Chocolate Chip Cookie Dough Brownies Food

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CHOCOLATE CHIP COOKIE BROWNIES



Chocolate Chip Cookie Brownies image

It was so fun to experiment with this brownie recipe. When my daughter tasted the final version, she told me they were the best brownies ever! Now that sure makes a mom feel good. -Dion Frischer, Ann Arbor, MI

Provided by Taste of Home

Categories     Desserts

Time 1h5m

Yield 1 dozen.

Number Of Ingredients 13

3/4 cup butter
1-1/2 cups sugar
1/2 cup baking cocoa
3 large eggs, room temperature
3/4 cup all-purpose flour
1/2 cup chopped walnuts
CHOCOLATE CHIP LAYER:
1/2 cup butter
1 cup packed brown sugar
1 large egg, room temperature
1 cup all-purpose flour
1/2 teaspoon baking soda
1 cup semisweet chocolate chips

Steps:

  • Preheat oven to 350°. Line a 9-in. square baking pan with foil, letting ends extend up sides; grease foil., In a microwave, melt butter in a large microwave-safe bowl. Stir in sugar and cocoa. Add eggs, 1 at a time, whisking to blend after each addition. Add flour; stir just until combined. Stir in nuts. Spread into prepared pan. Bake 15 minutes., Meanwhile, for cookie layer, melt butter in another microwave-safe bowl. Stir in brown sugar. Whisk in egg. In a small bowl, whisk flour and baking soda; stir into butter mixture just until combined. Stir in chocolate chips. Spoon mixture over hot brownie layer., Bake 35-40 minutes longer or until a toothpick inserted in center comes out with moist crumbs. Cool completely in pan on a wire rack. Lifting foil, remove brownies from pan. Cut into bars.

Nutrition Facts : Calories 536 calories, Fat 29g fat (15g saturated fat), Cholesterol 113mg cholesterol, Sodium 236mg sodium, Carbohydrate 69g carbohydrate (51g sugars, Fiber 2g fiber), Protein 6g protein.

COOKIE DOUGH BROWNIES



Cookie Dough Brownies image

We took all the best shortcuts to make this the easiest, most delicious recipe for cookie dough brownies you've ever had! While the whole recipe will take a couple hours to bake and be ready to serve, this cookie dough brownie recipe only takes about 15 minutes to prep. Start by mixing up Betty Crocker™ salted caramel brownie mix, a package of refrigerated chocolate chip cookie dough and top it all with Betty Crocker™ Rich & Creamy chocolate frosting. Instead of enjoying a tasty brownie and cookie dough separately, mix them together for your new favorite dessert.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 2h25m

Yield 48

Number Of Ingredients 4

1 box (1 lb 2.4 oz) Betty Crocker™ Salted Caramel Brownie Mix
Water, vegetable oil and egg called for on brownie mix box
1 roll (16.5 oz) refrigerated chocolate chip cookies
1 container (16 oz) Betty Crocker™ Rich & Creamy Chocolate Frosting, if desired

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom and sides of 13x9-inch pan with shortening or cooking spray. (See Kitchen Tip regarding disposable foil pan.) Set caramel pouch from brownie mix aside. In large bowl, stir brownie mix, water, oil and egg with spoon until well blended. Spread half of batter in pan.
  • Break cookie dough into small pieces. Sprinkle pieces evenly over brownie batter in pan; lightly press into batter. Squeeze pouch of caramel from brownie mix to soften. Cut 1/4-inch tip from corner of pouch; squeeze caramel between pieces of cookie dough, using entire pouch. Spoon remaining brownie batter over caramel and cookie dough.
  • Bake 34 to 38 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 1/2 hours.
  • Frost with chocolate frosting. For brownies, cut into 8 rows by 6 rows.

Nutrition Facts : Calories 100, Carbohydrate 15 g, Cholesterol 0 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 1 Brownie, Sodium 80 mg, Sugar 10 g, TransFat 0 g

COOKIE DOUGH BOXED BROWNIES RECIPE BY TASTY



Cookie Dough Boxed Brownies Recipe by Tasty image

Here's what you need: brownie mix, flour, brown sugar, butter, salt, vanilla, chocolate chips, milk

Provided by Alix Traeger

Categories     Desserts

Time 30m

Yield 9 servings

Number Of Ingredients 8

1 box brownie mix, prepared according to package
2 cups flour
1 cup brown sugar
1 cup butter, softened
1 teaspoon salt
1 teaspoon vanilla
1 cup chocolate chips
2 tablespoons milk

Steps:

  • Preheat oven to 350°F (180°C).
  • Prepare brownie mix according to package instructions.
  • Sprinkle flour on a baking sheet and bake for 5 minutes to kill any lingering bacteria.
  • In a medium bowl mix together the flour, milk, sugar, butter, salt, and vanilla.
  • Stir in chocolate chips.
  • Pour cookie dough on top of baked and cooled brownies and spread evenly with a spatula.
  • Cool in the refrigerator.
  • Enjoy!

Nutrition Facts : Calories 710 calories, Carbohydrate 90 grams, Fat 37 grams, Fiber 3 grams, Protein 7 grams, Sugar 53 grams

COOKIE DOUGH BROWNIES



Cookie Dough Brownies image

When I take these rich brownies to any get-together, I carry the recipe, too, because it always gets requested. Children of all ages love the tempting "cookie dough" filling. This special treat is typically the first to be gone from the buffet table-even before the entrees! -Wendy Bailey, Elida, Ohio

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 3 dozen.

Number Of Ingredients 19

4 large eggs
1 cup canola oil
2 cups sugar
2 teaspoons vanilla extract
1-1/2 cups all-purpose flour
1/2 cup baking cocoa
1/2 teaspoon salt
1/2 cup chopped walnuts, optional
FILLING:
1/2 cup butter, softened
1/2 cup packed brown sugar
1/4 cup sugar
2 tablespoons 2% milk
1 teaspoon vanilla extract
1 cup all-purpose flour
GLAZE:
1 cup semisweet chocolate chips
1 tablespoon shortening
3/4 cup chopped walnuts

Steps:

  • Preheat oven to 350°. In a large bowl, beat eggs, oil, sugar and vanilla until well blended. Combine flour, cocoa and salt; gradually beat into egg mixture. Stir in walnuts if desired., Pour into a greased 13x9-in. baking pan. Bake 30 minutes or until a toothpick insert in center comes out with moist crumbs. Cool completely. , For filling, in a large bowl, cream butter and sugars until light and fluffy. Beat in milk and vanilla. Gradually beat in flour. Spread over brownies; chill until firm. , For glaze, in a microwave, melt chocolate chips and shortening; stir until smooth. Spread over filling. Immediately sprinkle with nuts, pressing down slightly. Let stand until set.

Nutrition Facts : Calories 221 calories, Fat 13g fat (4g saturated fat), Cholesterol 31mg cholesterol, Sodium 68mg sodium, Carbohydrate 26g carbohydrate (18g sugars, Fiber 1g fiber), Protein 3g protein.

CHOCOLATE CHIP COOKIE BROWNIES



Chocolate Chip Cookie Brownies image

This cookie-brownie combo is the best of both worlds--moist, chocolaty brownies are layered with chewy chocolate chip cookie dough to make a bar that satisfies every craving!

Provided by Reynolds Kitchens(R)

Categories     Trusted Brands: Recipes and Tips     Reynolds®

Time 1h15m

Yield 16

Number Of Ingredients 9

½ cup butter
3 ounces unsweetened chocolate, coarsely chopped
1 cup sugar
2 eggs
1 tablespoon vanilla
⅔ cup all-purpose flour
¼ teaspoon baking soda
1 (16.5 ounce) package purchased refrigerated cookie dough
1 Reynolds® Bakeware Pan

Steps:

  • Preheat oven to 325 degrees F. Melt the butter and unsweetened chocolate over low heat in a medium saucepan, stirring constantly. Remove from heat; cool slightly.
  • Stir the sugar into the cooled chocolate mixture in saucepan. Add the eggs, one at a time, beating with a wooden spoon just until combined. Stir in the vanilla.
  • Stir together the flour and baking soda in a small mixing bowl. Add the flour mixture to the chocolate mixture; stir just until combined. Press one-half of the cookie dough into an 8x8-inch Reynolds® Bakeware Pan. Spread brownie batter evenly over cookie dough. Crumble remaining cookie dough and sprinkle evenly over brownie batter. Press down slightly.
  • Bake 50 to 55 minutes or until edges are firm are starting to pull away from sides of the pan. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 285.3 calories, Carbohydrate 36.1 g, Cholesterol 45.5 mg, Fat 15.1 g, Fiber 1.5 g, Protein 3.3 g, SaturatedFat 7.5 g, Sodium 131.8 mg, Sugar 12.7 g

TWO-TONE FUDGE BROWNIES



Two-Tone Fudge Brownies image

These moist fudgy brownies have a scrumptious topping that tastes just like chocolate chip cookie dough! My husband and I and our young sons enjoy church fellowship at frequent potluck meals. Everyone loves these brownies...and they make enough to feed a crowd. -Rebecca Kays Klamath Falls, Oregon

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 4 dozen.

Number Of Ingredients 16

1 cup semisweet chocolate chips
1/2 cup butter, softened
1 cup sugar
3 large eggs
1 teaspoon vanilla extract
1-1/4 cups all-purpose flour
1/4 teaspoon baking soda
3/4 cup chopped walnuts
COOKIE DOUGH LAYER:
1/2 cup butter, softened
1/2 cup packed brown sugar
1/4 cup sugar
3 tablespoons whole milk
1 teaspoon vanilla extract
1 cup all-purpose flour
1 cup semisweet chocolate chips

Steps:

  • In a microwave, melt chocolate chips; stir until smooth. Cool slightly. In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla. Stir in melted chocolate. Combine flour and baking soda; gradually add to batter. Stir in walnuts., Spread into a greased 13x9-in. baking pan. Bake at 350° for 16-22 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. , In a small bowl, cream butter and sugars until light and fluffy. Beat in milk and vanilla. Gradually add flour. Stir in chocolate chips. Drop by tablespoonfuls over cooled brownies; carefully spread over top. Cut into squares. Store in the refrigerator.

Nutrition Facts : Calories 135 calories, Fat 7g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 51mg sodium, Carbohydrate 17g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein.

CHOCOLATE CHIP COOKIE DOUGH BROWNIES



Chocolate Chip Cookie Dough Brownies image

This two-for-one treat boasts fudgy brownies topped with cream cheese chocolate chip cookie "dough" for the perfect play on textures.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 3h40m

Yield 24

Number Of Ingredients 8

1 box (18.3 oz) Betty Crocker™ fudge brownie mix
Water, vegetable oil and eggs called for on brownie mix box
1 package (8 oz) cream cheese, softened
1/2 cup butter, softened
1/3 cup packed brown sugar
1 cup powdered sugar
1 teaspoon vanilla
3/4 cup miniature chocolate chips

Steps:

  • Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray.
  • Make brownie batter as directed on box. Spread in pan. Bake 22 to 25 minutes or until toothpick inserted 2 inches from side comes out almost clean. Cool completely, about 1 hour.
  • In medium bowl, beat cream cheese, butter and brown sugar with electric mixer on low speed until smooth and creamy. Beat in powdered sugar and vanilla. Stir in chocolate chips. Spread over brownie layer. Refrigerate about 2 hours or until set. Cut into 6 rows by 4 rows. Store covered in refrigerator.

Nutrition Facts : Calories 260, Carbohydrate 30 g, Cholesterol 35 mg, Fat 3, Fiber 0 g, Protein 1 g, SaturatedFat 6 g, ServingSize 1 Brownie, Sodium 140 mg, Sugar 24 g, TransFat 0 g

FROSTED CHOCOLATE CHIP COOKIE BROWNIES



Frosted Chocolate Chip Cookie Brownies image

Satisfy both your brownie and chocolate chip cookie cravings in one amazing dessert! We mixed together our favorite Betty Crocker™ fudge brownie mix and a pouch of classic Betty Crocker™ chocolate chip cookie mix and the result is delicious chocolate chip cookie brownies. Top them with Betty Crocker™ Rich & Creamy chocolate frosting for an extra-indulgent creamy chocolate finish or enjoy them without frosting for perfectly soft and classic chocolate chip cookie dough brownies. While this recipe only takes about 15 minutes to prep, make sure you have enough time to let them cool before frosting and slicing.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 2h20m

Yield 24

Number Of Ingredients 5

1 box (18.3 oz) Betty Crocker™ fudge brownie mix
Water, vegetable oil and eggs called for on brownie mix box for cakelike brownies
1 pouch (17.5 oz) Betty Crocker™ chocolate chip cookie mix
Butter and egg called for on cookie mix pouch
1 container Betty Crocker™ Rich & Creamy chocolate frosting, if desired

Steps:

  • Heat oven to 350°F. Grease bottom of 13x9-inch pan with shortening or cooking spray. Make brownie batter as directed on box for cakelike brownies. Spread in pan.
  • Make cookie mix as directed on pouch. Drop dough by rounded tablespoonfuls evenly onto brownie batter; press down lightly.
  • Bake 28 to 32 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely on cooling rack, about 1 hour 30 minutes. Frost with frosting. For brownies, cut into 6 rows by 4 rows.

Nutrition Facts : Calories 260, Carbohydrate 34 g, Cholesterol 40 mg, Fat 2 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Brownie, Sodium 190 mg, Sugar 23 g, TransFat 0 g

CHOCOLATE CHIP COOKIE DOUGH BROWNIES



Chocolate Chip Cookie Dough Brownies image

Chocolate brownies with a cookie dough layer over it. And yes the cookie dough is safe to eat, because it contains no eggs.

Provided by kristina

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Time 55m

Yield 12

Number Of Ingredients 14

2 cups white sugar
1 ½ cups all-purpose flour
1 cup butter
¾ cup unsweetened cocoa powder
4 eggs
2 teaspoons vanilla extract
1 teaspoon salt
½ cup butter, softened
½ cup brown sugar
½ cup white sugar
1 cup all-purpose flour
2 tablespoons milk
1 teaspoon vanilla extract
1 ½ cups miniature chocolate chips

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13-inch baking pan for the brownies.
  • Combine 2 cups sugar, 1 1/2 cups flour, 1 cup butter, cocoa powder, eggs, vanilla extract, and salt together in a bowl. Pour brownie batter into the prepared baking pan.
  • Bake in the preheated oven until set, about 35 minutes.
  • Remove from oven and let brownies cool completely, about 30 minutes.
  • Combine 1/2 cup softened butter, brown sugar, and 1/2 cup white sugar in a bowl. Add 1 cup flour, vanilla extract, and milk. Mix well. Stir in chocolate chips and spread cookie dough on top of the cooled brownies in the pan. Store in the refrigerator.

Nutrition Facts : Calories 635.6 calories, Carbohydrate 87.5 g, Cholesterol 115.8 mg, Fat 32 g, Fiber 3.8 g, Protein 6.8 g, SaturatedFat 19.4 g, Sodium 385.5 mg, Sugar 62.9 g

DELICIOUS CHOCOLATE CHIP COOKIE DOUGH BROWNIES



Delicious Chocolate Chip Cookie Dough Brownies image

I got this recipe off of the Betty Crocker website and had to share it here. If you like chocolate chip cookies and if you like brownies, then you'll love this tasty combination! It's extra easy because you simply use a couple of mixes. Cooking time includes cooling time.

Provided by Dine Dish

Categories     Drop Cookies

Time 1h15m

Yield 24 serving(s)

Number Of Ingredients 8

1 (1 lb) package betty crocker Original Supreme brownie mix
1/3 cup vegetable oil
1/4 cup water
2 eggs
1 (1 lb) packet betty crocker chocolate chip cookie mix
1/2 cup butter or 1/2 cup margarine, softened
1 egg
1 (15 ounce) container betty crocker pour & frost chocolate frosting

Steps:

  • Heat oven to 350ºF.
  • Grease bottom only of rectangular baking pan, 13x9x2 inches.
  • Make brownie mix as directed on package, using oil, water and 2 eggs; Spread in pan.
  • Make cookie mix as directed on pouch, using butter and 1 egg.
  • Drop dough by rounded tablespoonfuls evenly onto brownie batter; press down lightly.
  • Bake 35 to 40 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean.
  • Cool completely, about 1 hour.
  • Frost with frosting.

QUICK AND EASY CHOCOLATE CHIP COOKIE DOUGH BROWNIES



Quick and Easy Chocolate Chip Cookie Dough Brownies image

Another fun one the kids love found at Betty Crocker.com -- great for parties with the kids or summer BBQ or potlucks!

Provided by Mommy Diva

Categories     Bar Cookie

Time 55m

Yield 48 brownies

Number Of Ingredients 8

20 ounces brownie mix, Betty Crocker Original Supreme preferred (with chocolate syrup pouch)
1/3 cup vegetable oil
1/4 cup water
2 eggs
17 1/2 ounces chocolate chip cookie mix, Betty Crocker brand preferred
1/2 cup butter or 1/2 cup margarine, softened
1 egg
16 ounces chocolate frosting, Betty Crocker Rich & Creamy preferred

Steps:

  • Heat oven to 350ºF.
  • Grease bottom only of 13x9-inch pan.
  • Make brownie mix as directed on box, using oil, water and 2 eggs; Spread in pan.
  • Make cookie mix as directed on pouch, using butter and 1 egg.
  • Drop dough by rounded tablespoonfuls evenly onto brownie batter; press down lightly.
  • Bake 35 to 40 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean.
  • Cool completely, about 1 hour then frost.
  • **For brownies, cut into 8 rows by 6 rows.

CHOCOLATE CHIP COOKIE DOUGH BROWNIES



Chocolate Chip Cookie Dough Brownies image

What could be better than a fudgey brownie topped with chocolate chip cookie dough! Don't worry, there are no eggs in the cookie dough, but you won't miss them. After presenting my chocolate chip cookie dough loving neighbour with a plate of these, her only response was "Heavenly!"

Provided by Carrie Ann

Categories     Bar Cookie

Time 35m

Yield 48 brownies

Number Of Ingredients 14

1 cup chocolate chips
1/2 cup butter, softened
1 cup sugar
3 eggs
1 teaspoon vanilla extract
1 1/4 cups flour
1/4 teaspoon baking soda
3/4 cup chopped walnuts (optional)
1/2 cup butter, softened
1/2 cup packed brown sugar
3 tablespoons milk
1 teaspoon vanilla
1 cup flour
1 cup chocolate chips

Steps:

  • Brownie Layer---.
  • Melt chocolate chips and cool slightly; set aside.
  • Cream butter and sugar; add eggs and vanilla;mix well.
  • Stir in melted chocolate.
  • Combine flour and baking soda; add to batter;stir in nuts.
  • Spread in greased 13in x 9in pan
  • Bake at 350 degrees for 16-22 minutes or until toothpick inserted near centre comes out clean.
  • Cool on wire rack.
  • Cookie Dough Layer---.
  • Cream butter and sugars.
  • Beat in milk and vanilla.
  • Gradually add flour.
  • Stir in chocolate chips.
  • Drop by tablespoonfuls over cooled brownies; carefully spread over top.
  • Store in refrigerator.

CHOCOLATE CHIP BROWNIES



Chocolate Chip Brownies image

People love these rich chocolate chip brownies so much that I never take them anywhere without bringing along several copies of the recipe to hand out. The treats are wonderful to take on a picnic because you don't have to worry about melted frosting. -Brenda Kelly, Ashburn, Virginia

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 4 dozen.

Number Of Ingredients 11

1 cup butter, softened
3 cups sugar
6 large eggs, room temperature
1 tablespoon vanilla extract
2-1/4 cups all-purpose flour
1/2 cup baking cocoa
1 teaspoon baking powder
1/2 teaspoon salt
1 cup semisweet chocolate chips
1 cup vanilla or white chips
1 cup chopped walnuts

Steps:

  • Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs and vanilla; mix well. Combine the flour, cocoa, baking powder and salt; gradually add to creamed mixture just until blended (do not overmix). , Pour batter into 2 greased 9-in. square baking pans. Sprinkle with chips and nuts. Bake until a toothpick inserted in the center comes out clean, 30-35 minutes. Cool.

Nutrition Facts : Calories 167 calories, Fat 8g fat (4g saturated fat), Cholesterol 38mg cholesterol, Sodium 83mg sodium, Carbohydrate 22g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein.

CHOCOLATE CHIP COOKIE BROWNIES



Chocolate Chip Cookie Brownies image

This is like a chocolate chip cookie with a brownie baked on top. It has a huge yield, but they'll go fast. I got the recipe from "One Pot Chocolate Desserts" by Andrew Schloss. Enjoy!

Provided by Aunt Cookie

Categories     Bar Cookie

Time 53m

Yield 36 serving(s)

Number Of Ingredients 9

1 1/2 cups unsalted butter
2 cups brown sugar, packed
2 teaspoons vanilla
5 eggs
1 teaspoon baking soda
3 1/4 cups flour
2 cups semi-sweet chocolate chips
1/2 cup cocoa powder
1 cup walnuts (optional)

Steps:

  • Preheat the oven to 400°F.
  • Line a 10 x 15 jelly roll pan with foil, and coat with non-stick cooking spray.
  • Using a large saucepan over medium-high heat, melt the butter. Remove from heat.
  • Stir in the sugar, vanilla, and 3 of the eggs until smooth.
  • Add the baking soda in pinches.
  • Mix in the flour and stir until smooth.
  • Pour half of the batter into the pan and spread in a thin layer.
  • Press the chocolate chips into the batter.
  • Beat the remaining eggs and cocoa into the batter until smooth. Mix in the walnuts.
  • Pour into the pan on top of the first layer and spread evenly.
  • Bake on the lowest rack for 18 minutes, until the top is dry but the interior is not yet firm.
  • Store for up to one week, wrapped in plastic.

Nutrition Facts : Calories 213.3, Fat 11.4, SaturatedFat 6.8, Cholesterol 49.7, Sodium 52, Carbohydrate 27.1, Fiber 1.2, Sugar 17, Protein 2.8

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From completelydelicious.com


CHOCOLATE CHIP COOKIE DOUGH BROWNIES - THAT SKINNY CHICK CAN …
2021-06-30 Preheat oven to 325º. Line a 9 x 13-inch pan with non-stick foil. Set aside. Make brownie layer. Melt chocolate in the microwave using 30 second increments, stirring until melted and smooth. Set aside. In a large mixing bowl, butter and brown sugar till well mixed.
From thatskinnychickcanbake.com


CHOCOLATE CHIP COOKIE DOUGH BROWNIES - MARSHA'S BAKING ADDICTION
2019-12-08 Preheat the oven to 180C/350F/Gas 4. Line the bottom and sides of an 8x8" baking pan with aluminium foil, leaving an overhang on two opposite sides. Set aside. Whisk together the butter, sugar, salt, and cocoa powder. Stir in the vanilla extract, then mix in the eggs, one at a time, stirring vigorously after each one.
From marshasbakingaddiction.com


2-INGREDIENT COOKIE DOUGH BROWNIES RECIPE - PILLSBURY.COM
2021-06-16 Hide Images. 1. Heat oven to 350°F. Line 8-inch square pan with foil, allowing foil to hang over sides of pan for easy removal after baking; spray with cooking spray. 2. Press brownies evenly into bottom of pan. Bake 22 to 24 minutes or until toothpick inserted in center of brownies comes out almost clean.
From pillsbury.com


CHOCOLATE CHIP COOKIE BROWNIES | GIMME DELICIOUS
2015-08-18 Instructions. Pre-heat oven to 350 degrees F. Cream butter and sugars in a Medium mixing bowl. Add vanilla and egg; cream again until smooth. Next stir in the flour, baking soda, and salt with a wooden spoon until full combined. Add chocolate chips. Set aside in the refrigerator until ready to use.
From gimmedelicious.com


CHOCOLATE CHIP COOKIE DOUGH DIP RECIPE - MOM ON TIMEOUT
2022-08-13 Using a stand mixer or hand mixer, beat the cream cheese and butter in a large bowl until light and fluffy, scraping down the sides of the bowl as needed. Add the brown sugar, granulated sugar, vanilla extract, baking soda and salt and beat until well combined. Mix in the sifted flour until combined.
From momontimeout.com


CHOCOLATE CHIP COOKIE DOUGH BROWNIES - SWEET PEA'S KITCHEN
2011-08-22 Transfer pan to wire rack and cool completely. To make the cookie dough layer, In the bowl of a stand mixer fitted with the paddle attachment, beat together butter, brown sugar and white sugar until light and fluffy, about 3 minutes. Beat in milk and vanilla until combined, about 1 minute. Mix in flour just until combined. Stir in chocolate chips.
From sweetpeaskitchen.com


KETO COOKIE DOUGH BROWNIES - JOY FILLED EATS
2017-06-06 How to Make Chocolate Chip Cookie Dough Brownies. Mix up the brownie batter in a bowl with a wooden spoon. Bake the brownie batter. Make the raw cookie dough. Spread the cookie dough on the cooled brownies. Eat and sigh with happiness!
From joyfilledeats.com


CHOCOLATE CHIP COOKIE BROWNIES (BROOKIES) - DINNER, THEN DESSERT
2020-02-24 Stir ½ cup flour, baking powder, and ⅛ teaspoon salt into cocoa mixture until batter is combined. Pour brownie batter over cookie dough and spread to cover completely. Bake 20 to 25 minutes, until a toothpick inserted into the center of the brookies comes out clean. Cool completely before cutting into bars.
From dinnerthendessert.com


CHOCOLATE CHIP COOKIE DOUGH BROWNIES - AN AFFAIR FROM THE HEART
Line a 9x13" baking pan with parchment and butter it. Set aside. In a small saucepan over medium heat, melt chocolate, stirring until smooth. Remove from heat and set aside. To make the brownie batter: In the bowl of your mixer, beat butter and sugar together until light and fluffy.
From anaffairfromtheheart.com


CHOCOLATE CHIP COOKIE BROWNIE BARS - SALLY'S BAKING ADDICTION
2019-04-26 Use this 15 minutes to make the chocolate chip cookie layer! Whisk sugar into cooled chocolate/butter mixture until combined. Add in the eggs one at a time, whisking until smooth after each addition. Whisk in the vanilla extract, then use a rubber spatula or wooden spoon to fold in the flour and salt until combined.
From sallysbakingaddiction.com


CHOCOLATE CHIP COOKIE CARAMEL BROWNIES - MARSHA'S BAKING …
2021-07-07 Mix in the egg and vanilla until fully combined, then fold in the flour. Fold in the chocolate chips, being sure not to let them fully melt into the batter. Spoon the brownie batter over the caramel layer, and gently spread out evenly. Bake for 40 – 45 minutes or until the centre is set, and no longer jiggly.
From marshasbakingaddiction.com


CARAMEL CHOCOLATE CHIP COOKIE DOUGH BROWNIES - HOMEMADE IN …
Once the brownies are cool, make the cookie dough: In a large mixing bowl, beat together the butter, sugar, and brown sugar until smooth and creamy. Beat in the milk, vanilla, and salt then gradually beat in the flour. Add the baking morsels. Spread on top of the brownie layer and refrigerate at least 15 minutes or until firm.
From chocolatemoosey.com


NO BAKE COOKIE DOUGH BITES - BLUE BOWL
2022-08-12 Let cool, then use as directed. Make the Cookie Dough Bites: In a medium mixing bowl, cream the softened butter for 30 seconds. Add the granulated sugar and brown sugar and mix until well creamed, about 1 minute. Add the vanilla and cream cheese and mix until well combined. Add the flour and salt and mix until just until just combined.
From bluebowlrecipes.com


CHOCOLATE CHIP COOKIE DOUGH BROWNIES - BROWN EYED BAKER
2017-04-27 Instructions. Make the Brownies: Adjust oven rack to lowest position and heat oven to 350 degrees F. Line a 9×13-inch baking pan with foil, leaving about a one-inch overhang on all sides. Spray with nonstick cooking spray. Whisk cocoa powder and boiling water together in a large bowl until smooth.
From browneyedbaker.com


COOKIE DOUGH BROWNIES - SPEND WITH PENNIES
2019-09-25 Heat heavy cream and butter in a pot until it barely starts to boil. Remove from heat and, without stirring, pour over semi-sweet chocolate chips to melt. When thoroughly melted, stir, then pour over the cookie dough layer. Refrigerate …
From spendwithpennies.com


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