JICAMA AND AVOCADO SALAD
Provided by Valerie Bertinelli
Categories side-dish
Time 20m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Segment the oranges and cut each segment in half. Squeeze the juice from the oranges' membranes into a bowl. Whisk in the lime juice, coriander, cumin, 1/2 teaspoon salt and olive oil.
- Gently toss the jicama, red onion and oranges with the lime vinaigrette and transfer to a serving bowl. Top with the avocado, cilantro and a sprinkle of salt.
JICAMA-ORANGE SALAD
Provided by Food Network Kitchen
Categories main-dish
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Peel and segment the oranges with a paring knife (see page 52). Squeeze the empty membranes over a large bowl to release the juices.
- Whisk the chili powder, salt and pepper to taste, the olive oil and lime juice into the orange juice. Toss in the orange segments and jicama. Before serving, add the scallions, cilantro and pomegranate seeds.
SUMMER CUCUMBER JICAMA SALAD
This is a really great cucumber salad that's light and flavorful and makes a great starter! Tastes fine as it is, but can be salted and peppered to taste, if desired. Just remember to add all ingredients and mix before adding in the tomatoes, as they are extremely delicate and do not withstand stirring very well once they are cut.
Provided by jerecar
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- Peel cucumber, alternating rows so that thin green strips of peel are left. Slice cucumber into thin rounds.
- Stir cucumber, jicama, lemon zest, and lemon juice together in a bowl until salad is evenly mixed. Gently fold tomatoes into salad.
Nutrition Facts : Calories 46.2 calories, Carbohydrate 10.9 g, Fat 0.4 g, Fiber 3.5 g, Protein 1.5 g, SaturatedFat 0.1 g, Sodium 10.9 mg, Sugar 2.1 g
ORANGE, CUCUMBER AND JICAMA SALAD
Make and share this Orange, Cucumber and Jicama Salad recipe from Food.com.
Provided by Dancer
Categories Oranges
Time 15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Tear the romaine into bite-sized pieces and place in a salad bowl.
- Arrange the oranges, cucumber, onion, jicama, and pepper on top.
- Mix together the oil, vinegar, oregano, and salt and pepper.
- Pour this dressing over the salad and mix lightly.
NO-FAT ORANGE, CUCUMBER AND JICAMA SALAD
This no-fat salad is a refreshing change of taste in the winter, and a cooling treat in the summer. Be sure to give it plenty of time to combine flavors in the refrigerator, and stir occasionally to distribute seasonings.
Provided by EdsGirlAngie
Categories Oranges
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Combine cucumber, oranges, jicama and green onions in a glass bowl.
- Combine juices, chili powder and salt; pour over salad ingredients.
- Sprinkle mint over the salad; toss, cover and chill, preferably overnight, mixing occasionally.
Nutrition Facts : Calories 54.5, Fat 0.2, SaturatedFat 0.1, Sodium 201.8, Carbohydrate 13.5, Fiber 3.4, Sugar 6.9, Protein 1.4
SWEET CUCUMBER AND MANDARIN ORANGE SALAD
Here's one I've yet to try- from "At Home in the Kitchen" by Jorg Morgan. Her recipes are usually grand!! Prep time includes chilling time.
Provided by Kizzikate
Categories Oranges
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a serving bowl, combine the cucumbers, oranges, and onion rings.
- In a small bowl, stir together the sugar and vinegar until the sugar dissolves.
- Pour the vinegar mixture over the cucumber salad. Toss well.
- Add chopped tarragon. Season with salt and pepper.
- Chill 1 hour before serving.
Nutrition Facts : Calories 77.8, Fat 0.4, SaturatedFat 0.1, Sodium 5.2, Carbohydrate 18.4, Fiber 2.2, Sugar 12.9, Protein 1.5
CHILE-DUSTED ORANGES, JíCAMA, AND CUCUMBER
Categories Fruit Vegetable No-Cook Quick & Easy Low/No Sugar Orange Cucumber Summer Raw Gourmet
Yield Makes 8 hors d'oeuvre servings
Number Of Ingredients 4
Steps:
- Cut off peel and white pith from 3 oranges with a sharp knife. Cut peeled fruit in half lengthwise, then cut crosswise into 1/4-inch-thick slices. Cut remaining orange in half crosswise, then cut each half into 6 to 8 wedges for squeezing.
- Cut jicama wedges and cucumber crosswise into 1/4-inch-thick slices.
- Squeeze juice from 4 to 6 orange wedges into a bowl, then add jicama, cucumber, and salt to taste and toss well. Season orange slices with salt and arrange on a platter with jicama and cucumber. Lightly sprinkle with cayenne.
- Serve with remaining orange wedges.
ORANGE AND JICAMA SALAD
This sweet and crunchy salad is perfect for summer.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 7
Steps:
- Peel jicama; cut into 4-inch batons ( 1/2 inch thick). Let soak in an ice-water bath.
- Cut peel and pith from oranges; cut flesh into 1/4-inch-thick rounds; quarter rounds. Quarter lemon cucumbers lengthwise. Cut melon into 1/4-inch-thick rounds.
- Drain jicama; pat dry. Arrange all ingredients on a platter. Season with salt and pepper. Drizzle with vinaigrette.
JICAMA-CITRUS SALAD
Orange, grapefruit, and apple join crunchy jicama and cucumber in a salad.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 9
Steps:
- Working over a large bowl, carefully carve out sections of grapefruit and orange from membranes using a paring knife, letting sections fall into bowl and reserving membranes. Transfer juices to a small non-reactive bowl; squeeze membranes into bowl. Discard membranes.
- Add lime juice, cilantro, red pepper flakes, and salt to the small bowl with the juices; stir to combine. Add jicama, apple, and cucumber to the large bowl with the fruit. Pour juice mixture over fruit mixture. Gently toss to coat. Let salad stand for 10 minutes before serving.
Nutrition Facts : Calories 124 g, Fiber 10 g, Protein 3 g, Sodium 77 g
CUCUMBER, JICAMA, AND FRUIT SALAD
The spicy sweetness of this Mexican salad is super-refreshing and delicious as long as you have ripe fruit; vary the ingredients depending on what you find. Really, any fruit is suitable, from oranges and apples to pineapples and papayas; peaches and melons are wonderful summer options.
Yield makes 4 servings
Number Of Ingredients 7
Steps:
- Toss the jicama and cucumber with the lime juice and salt in a nonreactive bowl and let it sit for at least 30 minutes. Meanwhile, prepare the fruit.
- When ready to serve, toss in the fruit and cayenne. Taste and adjust the seasoning, then garnish and serve.
- To use this salad as a sauce for grilled or broiled fish, chicken, or pork, similar to Xec (page 615), omit the jicama and add 1 tablespoon extra virgin olive oil.
ORANGE JICAMA SALAD
This is a recipe I found in the local paper. I was a bit hesitant to try it. When arranging it, it was so beautiful! The flavors are amazing! I ate it w/out the onion because of stomach issues with raw onions, but Im sure it was even better with the onion :-) ENJOY!!!
Provided by love4culinary
Categories Lime
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Whisk together the orange and lime juices in a nonreactive bowl, and taste to make sure you like the mixture of the juices.
- If you feel it needs more lime, or more orange, adjust as necessary, and add salt and pepper to taste; set aside.
- Take your baby greens (or mesclun) and divide it among individual plates (recipe serves 6), and set aside.
- In a large bowl, gently toss the jicama, orange segments, and cilantro.
- Drizzle with the citrus juice mixture and toss gently to combine.
- Arrange the jicama mixture on top of the greens you have arranged on plates, and garnish your salad with red onion slices.
- Sprinkle very lightly with chili powder.
- ENJOY!
JICAMA FRUIT SALAD
This jicama fruit salad is also known as "pico de gallo" in Mexico. Not to be confused with the other pico de gallo, which is a savory salsa. This salad is very refreshing and very forgiving. Any fruits can be added but the original vegetable in this salad is always jicama.
Provided by Yoly
Categories Salad Fruit Salad Recipes Orange Salad Recipes
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Combine jicama, mangos, orange, and cucumber in a bowl. Add lime juice and sprinkle with chili-lime seasoning. Toss to coat.
Nutrition Facts : Calories 111.2 calories, Carbohydrate 28.6 g, Fat 0.4 g, Fiber 8.2 g, Protein 1.8 g, SaturatedFat 0.1 g, Sodium 456.4 mg, Sugar 15 g
JICAMA CUCUMBER SALAD
Cool as a cuke and crunchy with jicama, this summery salad dressed with a splash of lime juice is a favorite with Debi Williams of Westminster, Colorado. "It's especially great as a side with all kinds of Mexican foods," she says.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the jicama, cucumber, onion and chilies. In a small bowl, whisk the remaining ingredients. Pour over jicama mixture; toss to coat. Cover and refrigerate for at least 1 hour.
Nutrition Facts : Calories 96 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 376mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 6g fiber), Protein 1g protein. Diabetic Exchanges
AVOCADO, ORANGE, AND JíCAMA SALAD
Steps:
- With a sharp knife cut peel and pith from oranges. Working over a bowl, cut sections free from membranes and squeeze enough juice from membranes to measure 1/4 cup. In a bowl whisk together orange juice, curry powder, salt, cumin, sugar, and vinegar. Add oil in a stream, whisking until emulsified. Peel jícama and halve lengthwise. Thinly slice jícama crosswise and add to vinaigrette, tossing to combine. Halve, pit, and peel avocados and thinly slice crosswise.
- Lift jícama from vinaigrette and arrange on 4 plates with orange sections and avocado. Pour remaining vinaigrette over and around salads.
JICAMA AND ORANGE SALAD
A popular street snack in Mexico. It's light & refreshing, crunchy & sweet with a little bit of heat! Make your dressing first, then prep the salad. From Chef Jeff Smedstad & The Elote Cafe.
Provided by Chicagoland Chef du
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Mix the dressing ingredients week, set aside.
- Place all the salad ingredients in a large bowl and toss.
- Pour enough dressing to coat, toss again and plate.
- Garnish each salad with a squeeze of lime and a sprinkling of chile powder, if desired,.
Nutrition Facts : Calories 603.6, Fat 54.4, SaturatedFat 7.5, Sodium 819, Carbohydrate 30.1, Fiber 10.4, Sugar 14.4, Protein 2.4
More about "orange cucumber and jicama salad food"
JICAMA SALAD WITH MANGO, CUCUMBER, AVOCADO, LIME …
From feastingathome.com
KALE, JICAMA, AND ORANGE SALAD RECIPE | MYRECIPES
From myrecipes.com
10 BEST MEXICAN JICAMA SALAD RECIPES | YUMMLY
From yummly.com
JICAMA, CUCUMBER AND CITRUS SALAD - SOMETHING NEW …
From somethingnewfordinner.com
JICAMA, CUCUMBER, WATERMELON & ORANGE SALAD
From tastykitchen.com
JICAMA, CUCUMBER AND ORANGE SALAD - BIGOVEN.COM
From bigoven.com
Reviews 1Servings 8Cuisine AmericanCategory Salad
JICAMA CUCUMBER & ORANGE SALAD RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
Servings 4Calories 96 per serving
JICAMA, CUCUMBER AND ORANGE SALAD RECIPE - COOKEATSHARE
From cookeatshare.com
JICAMA AND ORANGE SALAD | BLUE FLAME KITCHEN
From atcoblueflamekitchen.com
AVOCADO JICAMA CUCUMBER SALAD | VANILLA AND BEAN
From vanillaandbean.com
SUMMER SIDE DISH | JICAMA, CUCUMBER, ORANGE SALAD - YOUTUBE
From youtube.com
JICAMA, CUCUMBER AND ORANGE SALAD RECIPE - RECIPELAND.COM
From recipeland.com
CUCUMBER, JICAMA & ORANGE SALAD – TRUE CITRUS
From truelemon.com
JICAMA ORANGE SALAD RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
RECIPES > SALAD > HOW TO MAKE JICAMA, CUCUMBER AND ORANGE …
From mobirecipe.com
ORANGE & AVOCADO SALAD RECIPE | EATINGWELL
ASTRAY RECIPES: JICAMA~ CUCUMBER & ORANGE SALAD
From astray.com
JICAMA AND ORANGE SALAD | BLUE FLAME KITCHEN | RECIPE | ORANGE …
From pinterest.ca
JICAMA,PINEAPPLE, CUCUMBER AND ORANGE SALAD RECIPES
From pinterest.co.uk
ASTRAY RECIPES: JICAMA, CUCUMBER AND ORANGE SALAD
From astray.com
AVOCADO, ORANGE AND JICAMA SALAD RECIPE - FOOD & WINE
From foodandwine.com
JICAMA AND ORANGE SALAD - GREATIST
From greatist.com
JICAMA CUCUMBER ORANGE SALAD RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
JICAMA AND ORANGE SALAD RECIPE - GOOD HOUSEKEEPING
From goodhousekeeping.com
NO-FAT ORANGE, CUCUMBER AND JICAMA SALAD
From champsdiet.com
JICAMA, CUCUMBER AND ORANGE SALAD - COMPLETERECIPES.COM
From completerecipes.com
JICAMA-AND-ORANGE SALAD RECIPE - MELISSA RUBEL JACOBSON - FOOD …
From foodandwine.com
20 BEST JICAMA RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
ORANGE, CUCUMBER AND JICAMA SALAD - CHAMPSDIET.COM
From champsdiet.com
MEDITERRANEAN-INSPIRED CUCUMBER JICAMA ORANGE SALAD
From latimes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love