Orange Cafe Au Lait Mix Gift In A Jar Food

ORANGE CAFE AU LAIT MIX- GIFT IN A JAR

Steps:

• Place all ingredients in food processor.
• Cover and process 5 to 10 seconds, until well mixed.
• Store in tightly covered container at room temperature up to 6 months.
• For each serving, place 2 teaspoons mix in cup. Fill with 2/3 cup boiling water.

CAFE AU LAIT

Steps:

• Brew coffee. Heat milk, almost to a boil.
• Pour coffee and hot milk, preferably simultaneously, into large cups or mugs.
• Sweeten to taste. If you like the frothy finish that traditional steam infusers give to cafe au lait, whirl the hot milk in a blender (or use a whisk or hand mixer) before filling cups.

CAFE AU LAIT COFFEE MIX IN A JAR

Steps:

• 1. Put all ingredients into a blender or food processor; blend until powder consistency. Put mixture into an attractive glass jar with a lid.
• 2. To give as a gift, include a gift card with the following instructions: To make Cafe Au Lait Coffee, mix 1/3 cup mix with 2/3 cup boiling water for individual servings.

NEW ORLEANS STYLE CAFE AU LAIT

Steps:

• Bring the water almost to a boil, to a temperature of 204-208 degrees F.
• Using a drip-style coffeemaker with filter, pour a small amount of the water over the coffee grounds to dampen them, then wait 30 seconds.
• Pour more water over the grounds until the upper pot container is full.
• Allow to drain, then repeat until all the water is used.
• Scald, do NOT boil, the milk. This means to heat it until JUST below the boiling point.
• Pour coffee into warmed large mugs, then add the milk.
• Add sweetener if desired and serve.

SEIZE THE DAY CAFE AU LAIT

Steps:

• In a small saucepan, combine milk, chocolate syrup and almond extract until blended. Bring just to a boil over medium-low heat.
• Pour the milk mixture and coffee simultaneaously into a French cafe au lait bowl or a large coffee cup.
• Top with grated chocolate or nutmeg.
• Serve immediately.