KRIS' BARBEQUE PIT SAUCE
My version of a hard to find BBQ sauce.
Provided by krisyk
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 20m
Yield 20
Number Of Ingredients 10
Steps:
- Stir vinegar, brown sugar, white sugar, Worcestershire sauce, lemon juice, salt, black pepper, red pepper, and hot pepper sauce together in a saucepan; bring to a boil, place a cover on the saucepan, reduce heat to medium-low. Cook sauce at a simmer, stirring occasionally, until sugars dissolve completely and sauce is thick, about 15 minutes.
- Stir ketchup into the sauce until smooth.
Nutrition Facts : Calories 44.1 calories, Carbohydrate 11.3 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 322.7 mg, Sugar 10.7 g
OPEN PIT BBQ SAUCE
found on internet. have not yet tried it, but let me know if it tastes close! (: and Idk the serving size.
Provided by Pokohontas
Categories Sauces
Time 35m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- cook slowly for 1/2 hour with tablespoon of butter.
Nutrition Facts : Calories 186.6, Fat 0.5, SaturatedFat 0.1, Sodium 1689.5, Carbohydrate 31.7, Fiber 3, Sugar 16.7, Protein 4
MOMS OPEN PIT CROCKPOT RIBS
My mom makes the best crock pot ribs ever! I think the secret is using open pit BBQ sauce.. She's tried it with other sauces but it just isn't the same! Serve with corn on the cob and rice! yum!!
Provided by Lindsey McCue
Categories Ribs
Time 12h10m
Number Of Ingredients 4
Steps:
- 1. Season the ribs with garlic and onion salt and fresh cracked pepper.
- 2. Broil ribs, turning once, until just browned on both sides.
- 3. Place sliced onions in a layer on the bottom of the crock pot. Add broiled ribs and BBQ sauce. Cover and cook on low 10 hours.
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