Onion Dill Salt Food

CUCUMBER DILL SALAD

Cucumber Dill Salad image

Provided by Alison Attenborough

Yield Serves 4

Number Of Ingredients 7

Ingredients

1/8 cup rice vinegar
1 tablespoon whole grain Dijon mustard
1 tablespoon honey
Sea salt Freshly ground pepper
1/2 red onion, thinly sliced
1 English cucumber, cut into lengthwise slices with a vegetable peeler
1 tablespoon chopped dill

Steps:

Add vinegar, Dijon mustard, honey, salt, and pepper to a jar with a lid and shake well to mix. Add onion; let pickle for 30 minutes.
Stir together cucumber and dill in a bowl; drain excess water. Toss salad with dressing and onions just before serving.

ONION-DILL SALT

Onion-Dill Salt image

Make and share this Onion-Dill Salt recipe from Food.com.

Provided by Dancer

Categories Vegetable

Time 5m

Yield 14 serving(s)

Number Of Ingredients 4

Ingredients

1/4 cup coarse salt
2 teaspoons dried onion flakes
2 teaspoons dried dill
1/4 teaspoon garlic powder

Steps:

Process all ingredients in blender at high speed until mixture is very fine in texture, 30 to 45 seconds.
Store in shaker.
great on popcorn.

Nutrition Facts : Calories 1.1, Sodium 2021.3, Carbohydrate 0.2, Sugar 0.1, Protein 0.1

SUPER EASY DILL DIP

Super Easy Dill Dip image

This delicious dill dip is easy and goes with everything. It is creamy and full of flavor and will be ready to eat in less than 5 minutes! If you are a dill pickle lover like me then you are going to be bringing this to every party and get-together!

Provided by Alyssa Rivers

Categories Appetizer

Time 15m

Number Of Ingredients 6

Ingredients

1 cup sour cream
4 ounces cream cheese (softened)
1/2 cup mayo
2 tablespoons dried onion
2 tablespoons dried dill
1 teaspoon seasoning salt

Steps:

In a small bowl combine the sour cream, cream cheese, mayo, fried onion, dried dill, and seasoning salt. Stir until all incorporated. Serve with chips and veggies!

Nutrition Facts : Calories 205 kcal, Carbohydrate 3 g, Protein 2 g, Fat 21 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 36 mg, Sodium 450 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 12 g, ServingSize 1 serving

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