One Pot Chicken Dinner Food
ONE-POT CHICKEN
Provided by Michael Symon : Food Network
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Heat a large pot over medium heat. Add the oil. Season the chicken with salt and pepper. Add the chicken to the pot and cook until browned, turning as needed, about 3 minutes per side (you may need to cook in batches). Remove the chicken to a baking sheet or plate as done.
- Add the onions and a pinch of salt to the pot and saute about 2 minutes. Add the garlic, carrot and celery and saute about 2 minutes.
- Add the liquid to the pot and stir with a wooden or other heatproof spoon, scraping up the bottom of the pot for the tasty bits. Add the tomatoes and beans and bring to simmer.
- Return the chicken to the pot and bring to a simmer. Cook until the chicken is cooked through, 10 to 15 minutes. Or, bake at 350 degrees F, uncovered, until the chicken is cooked through.
- Remove the pot from the heat and stir in the greens if you have them.
ALL-IN-ONE CROCK POT CHICKEN DINNER
Make and share this All-In-One Crock Pot Chicken Dinner recipe from Food.com.
Provided by bmcnichol
Categories Chicken Breast
Time 6h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place potatoes and carrots in the bottom of your crock pot.
- Add chicken.
- Combine the soups and garlic salt and pour over chicken.
- Cook on low for 4-6 hours.
- To thicken gravy, stir potato flakes into the gravy and cook 30 minutes longer.
Nutrition Facts : Calories 597.4, Fat 11.7, SaturatedFat 3, Cholesterol 108.8, Sodium 1213.6, Carbohydrate 70.8, Fiber 7.5, Sugar 10.1, Protein 50.7
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