OLIVE GARDEN TOASTED RAVIOLI
You can make these easily at home by using a package of ravioli. We like to use other types of ravioli for this dish. From Copykat.com (http://www.copykat.com)
Provided by JustaQT
Categories Toddler Friendly
Time 12m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix water with eggs and beat well, set aside.
- Mix Italian seasonings and garlic salt with the bread crumbs and set this aside.
- Measure flour in bowl and set aside.
- Heat vegetable oil in deep fryer or skillet to 350 degrees for deep frying.
- Dip ravioli in flour then in the egg wash then in bread crumbs and carefully place in hot oil.
- Fry until golden, remove from oil and drain.
- Serve with you favorite marinara sauce.
CHEESE RAVIOLI WITH FRESH VEGETABLES (OLIVE GARDEN COPYCAT)
Make and share this Cheese Ravioli With Fresh Vegetables (Olive Garden Copycat) recipe from Food.com.
Provided by ElizabethKnicely
Categories Onions
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- HEAT olive oil over medium heat in saucepan. Add roasted red pepper strips, zucchini moons, garlic and black olives. Cook while stirring for 2 minutes or until the zucchini reaches a desired texture. Add chicken broth and let sauce simmer for 2 minutes. Season with salt and freshly ground black pepper to taste.
- DRAIN cooked ravioli well. Toss ravioli in a smal amount of olive oil to prevent sticking. Add cooked ravioli to sauce. Blend well, allowing sauce to cover ravioli.
- PLACE sauced ravioli on a serving plate. Top with grated Parmesan cheese and parsley.
Nutrition Facts : Calories 175.7, Fat 16.1, SaturatedFat 2.3, Sodium 1672.9, Carbohydrate 6.9, Fiber 2.2, Sugar 1.4, Protein 2.8
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