Old Hermit Cake Food
OLD FASHIONED HERMITS
I will choose raisins over chocolate every time! Add some nuts and spices and you've got Hermits. YUM!
Provided by Diane Atherton
Categories Cookies
Number Of Ingredients 13
Steps:
- 1. Cream the butter and sugar, add the egg and beat well.
- 2. Sift together the flour, baking soda, salt, cloves, cinnamon and ginger.
- 3. Mix together the molasses and water.
- 4. Add alternately to creamed mixture, fold in raisins and chopped nuts.
- 5. Batter will be quite thick.
- 6. Spread out on floured surface and cut into shape.
- 7. Bake on cookie sheet 20 minutes at 375 degrees.
HERMIT CAKE
This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you know or are related to this person, I would really like to know. The recipes I post from this cookbook are ones I have tried and...
Provided by Billie Neal
Categories Cakes
Number Of Ingredients 12
Steps:
- 1. Combine 1 cup flour, dates and nuts; mix well.
- 2. Sift remaining flour with baking powder, salt and spices.
- 3. Cream butter and sugar well; add eggs, 1 at a time.
- 4. Add flour mixture, lemon juice and vanilla; mix well.
- 5. Pour batter over date mixture; mix with hands.
- 6. Pour into tube cake pan.
- 7. Bake in 275-degree oven for 2 hours and 45 minutes. Mrs. Frances Nickell Marfrance Church of God LWWB Marfrance, West Virginia
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