Old Fashioned Molasses Thumbprint Cookies Food

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OLD FASHIONED MOLASSES THUMBPRINT COOKIES



Old Fashioned Molasses Thumbprint Cookies image

This is one of Aunt Annie's recipes from the old country(Germany). These were always in the cookie jar. When I was little my mom and I would visit her and as soon as we got there- I would go right to her pantry and stand in front of the cookie jar until she came looking for me and would give me a cookie. I can still taste the...

Provided by Pat Duran

Categories     Cookies

Time 25m

Number Of Ingredients 10

2/3 c crisco oil
1/3 c dark molasses
1 large egg
2 tsp baking soda
1/2 tsp each cloves and ginger
1 tsp each of cinnamon,allspice and nutmeg
1/2 tsp salt
3/4 c brown sugar, firmly packed
2 - 2 1/2 c all purpose flour
garnishes granulated sugar and raspberry jam

Steps:

  • 1. Heat oven to 375^. Combine oil, molasses, egg and sugar in a large mixer bowl. Beat well to combine on medium speed.
  • 2. Blend together 2 cups of flour and remaining ingredients, then add slowly a little at a time to the molasses mixture. If more flour is needed in order to roll into balls add and mix in now.
  • 3. Roll in balls and place on lightly sprayed cookie sheets. Press down with bottom of a glass dipped in granulated sugar then make a small depression in the center of each cookie with a honey spool or your thumb.
  • 4. Fill cookie depression with jam of choice -I like raspberry . Bake in a 350^ oven for 8-10 minutes. Leave cookies on sheet for 1 minute until set. Remove to wire rack or paper to cool completely.

OLD FASHIONED MOLASSES COOKIES



Old Fashioned Molasses Cookies image

These are basically a soft ginger snap. I made them for my 8 year olds class and they were fighting over the extras. I also made them for a very sweet older friend who said she hadn't tasted these since her mother made them when she was little, They make a ton and stay fresh for quite awhile. This works perfectly for Christmas or large amounts of company!

Provided by startnover

Categories     Drop Cookies

Time 20m

Yield 75 serving(s)

Number Of Ingredients 9

3 1/2 cups margarine
4 cups sugar
4 eggs
1 cup molasses
8 cups flour
4 teaspoons cinnamon
1 teaspoon ginger
1 teaspoon salt
8 teaspoons baking soda

Steps:

  • Cream margarine and sugar, add eggs and molasses.
  • Finally add dry ingredients.
  • Roll in balls size of fifty cent piece.
  • Roll in sugar--do not flatten!
  • bake on greased cookie sheet and bake at 350° for 10-12 minutes.

Nutrition Facts : Calories 182.8, Fat 8.9, SaturatedFat 1.9, Cholesterol 9.9, Sodium 270.4, Carbohydrate 24.4, Fiber 0.4, Sugar 13.2, Protein 1.8

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