Oaxaca Twist Butter Food

OAXACA TWIST BUTTER

Oaxaca Twist Butter image

This Mexican-inspired compound butter elevates fresh-baked bread, croissants or muffins to new heights. The combination of raspberries with dark chocolate, toasted pecans and just a touch of hot chili makes your tastebuds dance every time. -Nicole Filizetti, Stevens Point, Wisconsin

Provided by Taste of Home

Time 10m

Yield 16 servings.

Number Of Ingredients 5

Ingredients

1/3 cup fresh raspberries
1/2 cup unsalted butter, softened
1/4 cup finely grated dark chocolate candy bar
1/8 teaspoon ground ancho chile pepper
1/3 cup ground pecans, toasted

Steps:

Crush raspberries and drain; combine berries with butter, grated chocolate and ancho chili, mixing well. Place butter in a small serving bowl; sprinkle with nuts. Wrap tightly with plastic wrap; refrigerate 5 hours or overnight.

Nutrition Facts : Calories 80 calories, Fat 8g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 1mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 1g fiber), Protein 0 protein.

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