OATMEAL CAKE WITH BROILED FROSTING
After enjoying this recipe for more than 30 years, I knew it was time to revise it. I was happy to discover that replacing the oil with applesauce and using fat-free half-and-half didn't alter the flavor of my favorite snack. -Pat Van Cleve of Winston-Salem, North Carolina
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 15 servings.
Number Of Ingredients 19
Steps:
- In a small bowl, combine oats and water; let stand for 20 minutes. In a large bowl, combine the sugars, applesauce and eggs. Add oat mixture; mix well. Combine the flour, baking powder, cinnamon, salt, baking soda and nutmeg; gradually add to batter and mix well., Pour into a 13x9-in. baking pan coated with cooking spray. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. , In a large bowl, combine frosting ingredients; spread over hot cake. Broil 6 in. from the heat for 1-2 minutes or until lightly browned and bubbly.
Nutrition Facts : Calories 288 calories, Fat 7g fat (3g saturated fat), Cholesterol 32mg cholesterol, Sodium 305mg sodium, Carbohydrate 53g carbohydrate (38g sugars, Fiber 2g fiber), Protein 4g protein.
OATMEAL-APPLE PRALINE CAKE
Delicious oatmeal spice cake with apples, coconut, and praline topping.
Provided by homemade mama
Categories Desserts Specialty Dessert Recipes Praline Recipes
Time 1h10m
Yield 14
Number Of Ingredients 20
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.
- Place oats into a bowl and cover with boiling water. Set aside.
- Sift flour, pudding mix, cinnamon, salt, baking soda, cloves, and allspice together in a small mixing bowl. Set aside.
- Beat brown sugar, white sugar, and butter together using an electric mixer until fluffy. Beat in eggs, 1 at a time, until combined. Stir in flour mixture and coconut until blended; stir in softened oats and apples until well blended, making sure not to overmix. Pour batter into the prepared pan.
- Bake in the preheated oven until lightly browned on top and a toothpick or knife inserted into the center comes out clean, 35 to 40 minutes.
- While cake is baking, melt butter in a medium saucepan over medium-high heat. Boil, stirring constantly, until butter begins to brown, 2 to 3 minutes. Reduce heat to low and stir in brown sugar and coconut milk until well blended; stir in coconut and pecans. Remove from heat.
- Remove cake from the oven and immediately spread butter mixture over the top. Set an oven rack 2 to 4 inches from the heat source and preheat the oven's broiler.
- Broil cake in the preheated oven until topping bubbles and browns, about 2 minutes, making sure not to burn. Remove pan from the oven. Let topping absorb into the cake before serving, about 10 minutes.
Nutrition Facts : Calories 488.4 calories, Carbohydrate 68.2 g, Cholesterol 58.2 mg, Fat 23.8 g, Fiber 3.2 g, Protein 4.2 g, SaturatedFat 12.2 g, Sodium 505.6 mg, Sugar 51.5 g
OATMEAL PRALINE CAKE
An easy spice cake. An old recipe of my grandmother's.
Provided by Lesa Caruso
Categories Desserts Specialty Dessert Recipes Praline Recipes
Time 1h50m
Yield 9
Number Of Ingredients 18
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch square pan. In a medium bowl, combine boiling water and oats. Stir, then set aside for 40 minutes. Sift together the flour, baking soda, cinnamon, nutmeg and cloves. Set aside.
- In a large bowl, cream together 1/2 cup butter, 1 cup brown sugar and 1 cup white sugar until light and fluffy. Beat in 2 eggs, one at a time, then stir in the vanilla. Beat in the oat mixture. Gradually beat in the flour mixture. Pour batter into prepared pan.
- Bake in the preheated oven for 50 minutes, or until a toothpick inserted into the center of the cake comes out clean. While cake is baking prepare topping.
- In a medium bowl, cream 3 tablespoons butter and 3/4 cup brown sugar until smooth. Beat in 1 egg and 3 tablespoons milk. Stir in coconut and pecans. Spread over hot cake. Return cake to oven for 10 minutes or until the topping is golden. Cool and cut into squares.
Nutrition Facts : Calories 585.7 calories, Carbohydrate 91.5 g, Cholesterol 99.7 mg, Fat 23 g, Fiber 3.1 g, Protein 6.6 g, SaturatedFat 11.8 g, Sodium 226.1 mg, Sugar 67 g
APPLESAUCE-OATMEAL RAISIN CAKE
Steps:
- Bring the water to a boil in a medium-size saucepan over moderately high heat. Stir in the oats. When the liquid returns to a boil, stir in the raisins and salt. Reduce the heat and simmer 4 to 5 minutes, stirring occasionally, until the oats are soft and the water is absorbed. Remove from heat, stir in the sugar, applesauce, and oil. Cool to lukewarm. Meanwhile, heat the oven to 350 degrees, and grease the pan. Put the flour, baking soda, cinnamon, and nutmeg into a large bowl. Stir to mix well. Stir the eggs into the oat mixture. Add the flour mixture, and stir just until moistened. Spread in the prepared pan and bake 30 to 40 minutes, or until the cake starts to shrink from the sides of the pan and a wooden pick inserted in the center of the cake comes out clean. Place the pan on a wire rack to cool. The cake is good served warm. Or cool completely, cover tightly, and store overnight at room temperature before serving or freezing.
PRALINE APPLE CAKE
An extra-special apple cake; maybe the best I've ever had. Rich, though. I got it out of a fundraising cookbook put out by a Toronto school. I don't think I fiddled with it much; maybe I upped the apple content in my never-ending quest for truely apple-y apple cake. I haven't seen another apple cake with the praline topping.
Provided by Jenny Sanders
Categories Dessert
Time 1h45m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat the oven to 350°F Line the bottom of a 9" springform pan with parchment, and butter the pan.
- Cream the sugar and beat in the eggs, one at a time, and the vanilla.
- Sift the flour and baking powder into the butter and sugar.
- Beat them in to form a smooth batter.
- Scrape the batter into the prepared springform pan.
- Wet your hands and pat it evenly into the pan.
- Mix the cinnamon and sugar.
- Peel the apples and cut them into thin slices.
- Toss them in the cinnamon sugar and push them, on end, into the batter.
- At first they will seem to be sticking very far out of the batter, but the apples will make the level rise as you go.
- When all the apples are in- pack them in there- press them down slightly, so none stick out more than 1/2".
- Sprinkle any remaining cinnamon sugar over the top.
- Bake the cake for 45 minutes.
- Meanwhile, cream the remaining butter and sugar, and beat in the remaining egg.
- Spread this over the top of the cake and bake for 15 minutes more.
APPLE PRALINE DESSERT CAKE
Make and share this Apple Praline Dessert Cake recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Dessert
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Set oven to 350 degrees.
- Grease an 8-in square baking pan.
- Cream together the 1 cup sugar with the 1/4 cup butter in a bowl.
- Add in the egg and apples; mix well.
- Sift together the dry ingredients.
- Add to creamed mixture; mix well; stir in nuts.
- Bake for 30 minutes, or until the cake tests done.
- FOR SAUCE: Melt the 1/4 cup butter in a saucepan.
- Add the cream and mix well until blended.
- Combine the sugar and the 1 tbsp flour to the butter/cream mixture; mix well until thickened, over low heat.
- Add in vanilla, mix well.
- Serve warm over the apple dessert.
APPLE OAT SNACK CAKE
"Apples and oats make up one of my favorite flavor combinations-and they are delicious in this snack cake," notes Julie Dometrovich from Aliquippa, Pennsylvania.
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 12 servings.
Number Of Ingredients 18
Steps:
- In a bowl, combine boiling water and oats; set aside. In a large bowl, combine the flour, baking soda, cinnamon and salt. In a bowl, combine the sugars and applesauce; beat well. Add the egg, vanilla and oat mixture; mix well. Stir into dry ingredients just until combined. Fold in apple., Pour into an 8-in. square baking dish coated with cooking spray. For the topping, combine the oats, flour, brown sugar and cinnamon. Cut in butter until mixture resembles coarse crumbs; sprinkle over batter. Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 286 calories, Fat 4g fat (2g saturated fat), Cholesterol 25mg cholesterol, Sodium 196mg sodium, Carbohydrate 58g carbohydrate (0 sugars, Fiber 3g fiber), Protein 5g protein.
More about "oatmeal apple praline cake food"
APPLE OATMEAL SNACK CAKE - THE BEST CAKE RECIPES
From thebestcakerecipes.com
5/5 (1)Estimated Reading Time 4 minsServings 12Calories 378 per serving
APPLE OATMEAL CAKE RECIPE - THE COOKING FOODIE
From thecookingfoodie.com
4/5 (370)Servings 8Cuisine World
HEALTHY BREAKFAST OATMEAL APPLE CAKE (FLOURLESS)
From hh-hm.com
HEALTHY APPLE OATMEAL SNACK CAKE RECIPE - THE …
From thecookingfoodie.com
SPICED APPLE OATMEAL CAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
APPLE OATMEAL SKILLET CAKE - BAKE FROM SCRATCH
From bakefromscratch.com
OATMEAL APPLE BREAKFAST BAKE RECIPE - EVERYDAY DISHES
From everydaydishes.com
10 BEST APPLE PIE FILLING AND OATMEAL RECIPES - YUMMLY
From yummly.com
APPLE OATMEAL BAKE RECIPE {NO EGGS, NO FLOUR, GLUTEN …
From happyfoodstube.com
PRALINE-GLAZED APPLE BUNDT CAKE - THE RECIPE REBEL
From thereciperebel.com
OLD-FASHIONED OATMEAL HONEY APPLE CAKE RECIPE | MYRECIPES
From myrecipes.com
OATMEAL PRALINE CAKE RECIPE BY ANDREAA | IFOOD.TV
From ifood.tv
INCREDIBLE APPLE PRALINE BUNDT CAKE - BUTTER WITH A SIDE OF …
From butterwithasideofbread.com
OLD-FASHIONED OATMEAL APPLE BUNDT CAKE - PILAR'S CHILEAN FOOD
From chileanfoodandgarden.com
OATMEAL-APPLE PRALINE CAKE | RECIPESTY
From recipesty.com
APPLE PIE BAKED OATMEAL - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
APPLE OATMEAL BAKE - HAUTE & HEALTHY LIVING
From hauteandhealthyliving.com
OLD FASHIONED PRALINE APPLE BREAD (GLUTEN FREE OPTION)
From blessedbeyondcrazy.com
APPLE CAKE WITH TAHINI AND OATMEAL | LIL' COOKIE
From lilcookie.com
OATMEAL-APPLE PRALINE CAKE | RECIPE | PRALINE CAKE, PECAN PRALINE …
From pinterest.com
BEST APPLE OATMEAL CAKE - WEST COAST KITCHEN GARDEN
From sabrinacurrie.com
MAKE THIS CAKE WITH OATMEAL AND APPLE FAST AND HEALTHY RECIPE
From foodiebadge.com
APPLE PRALINE BAKED FRENCH TOAST - LOVE GROWS WILD
From lovegrowswild.com
SOUTHERN PRALINE APPLE BREAD - A BOUNTIFUL KITCHEN
From abountifulkitchen.com
OVERNIGHT APPLE OATMEAL WITH PRALINE TOPPING - MANILA SPOON
From manilaspoon.com
OATMEAL-APPLESAUCE CAKE - KAREN'S KITCHEN STORIES
From karenskitchenstories.com
APPLE BUNDT CAKE WITH PRALINES | THE RECIPE CRITIC
From therecipecritic.com
APPLE SPICE OATMEAL CAKE | KAISER PERMANENTE
From about.kaiserpermanente.org
OATMEAL PRALINE CAKE - LACTO OVO VEGETARIAN RECIPES
From fooddiez.com
APPLE BAKED OATMEAL RECIPE - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
OATMEAL PRALINE CAKE - RECIPE | COOKS.COM
From cooks.com
OATMEAL APPLE PRALINE CAKE RECIPE | RECIPE | RECIPES, PRALINE CAKE ...
From pinterest.com
BAKED APPLE CINNAMON OATMEAL - THE REAL FOOD DIETITIANS
From therealfooddietitians.com
OATMEAL PRALINE CAKE - LACTO OVO VEGETARIAN RECIPES
From fooddiez.com
OATMEAL PRALINE CAKE RECIPE BY HEALTHYCOOKING | IFOOD.TV
From ifood.tv
APPLE PRALINE CAKE - INSIDE BRUCREW LIFE
From insidebrucrewlife.com
OLIVE GARDEN APPLE PRALINE CHEESECAKE - COPYKAT RECIPES
From copykat.com
APPLE PRALINE CAKE - MY SWEET PRECISION
From mysweetprecision.com
PRALINE CRUNCH APPLE CAKE - COOKIES AND CUPS
From cookiesandcups.com
HOW TO MAKE AN EASY APPLE OATMEAL CAKE | POWER OF POSITIVITY
From powerofpositivity.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love