Nutty Coffee With A Berry Good Twist Food
BRIE & CRANBERRY TWISTS
Get creative with filo pastry and serve up stylish canapés, with creamy French cheese and sweet fruit
Provided by Good Food team
Categories Buffet, Starter
Time 25m
Yield Makes 18
Number Of Ingredients 6
Steps:
- Heat oven to 220C/200C fan/gas 7. Stack two of the filo sheets. With a widest edge facing you, brush with some melted butter. Put three brie fingers at even intervals across the bottom of the filo. Top each finger with 1 tsp cranberry sauce, then sprinkle over a few chopped walnuts.
- Roll up the filo from the bottom. Cut into three parcels, and twist the ends to seal. Brush with more butter and sprinkle with poppy seeds. Repeat with the remaining ingredients. Bake for 10 mins. Or, cover the unbaked twists with cling film, chill for up to 1 day and bake just before serving.
Nutrition Facts : Calories 123 calories, Fat 11 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 3 grams carbohydrates, Sugar 2 grams sugar, Protein 4 grams protein, Sodium 0.3 milligram of sodium
NUTTY COFFEE WITH A BERRY GOOD TWIST!
I got this recipe from one of my bartending books, The Drinktionary. But I wouldn't buy the book unless you're a bartender... I made a few changes and added another liquor to increase it's flavor and potency. This is great for a warm post-dinner sweet treat. Make sure to put in a mug.
Provided by Mander720
Categories Beverages
Time 15m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 4
Steps:
- Add all ingredients to a mug and fill with coffee.
- Don't forget to leave room for the whipped cream!
- Garnish with raspberry and mint leaf (optional).
Nutrition Facts : Calories 66.2, Sodium 0.3, Carbohydrate 0.1, Sugar 0.1
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- Dark Chocolate. Dark chocolate is an excellent pairing for coffee, due to the rich, deep flavor that pairs well with dark roasts. The intense flavour of the chocolate compliments the bitter notes in the coffee, for a delicious treat.
- Coffee Cake. Coffee cake and coffee are a classic pairing, as the flavor profiles are designed to be complimentary. The sweetness of the coffee cake rounds out the coffee, for a perfect match.
- Avocado Toast. Pair your morning coffee with a crispy and creamy slice of avocado toast, as a great way to start the day. Avocado toast is a fresh and light breakfast, pairing perfectly with full-bodied coffees with fruity notes.
- Biscotti. These delicious Italian almond biscuits are another classic coffee pairing that just works so well. Designed to be dipped in a hot drink, Biscotti are often served with coffee as a sweet addition to the beverage.
- Alcohol. Alcohol can make for a fantastic coffee pairing, from festive drinks to creamy cocktails. There is a coffee and alcohol pairing to suit every taste, thanks to the countless alcohol manufactures who actively market their products to coffee drinkers.
- Chilli. It’s no secret that coffee tastes fantastic when paired with chilli. The bold, smoky flavors compliment each other well, and work in harmony in spicy dishes.
- Fruit. Fruit, especially berries, is a great pairing for coffee. Drinking a cup of coffee with a fruit salad is a tasty and healthy breakfast option, full of delicious flavor notes.
- Pastries. Pastries are a perfect match for coffee, and have been served with the beverage across many cultures for years. Hot or cold, pastries have a complimentary flavor to coffee, serving as the perfect partner to the bold taste.
- Vanilla Ice Cream. Delectable on summer days, vanilla ice cream is a simple yet flavourful sweet treat. When paired with a coffee drink, such as a frappuccino or an iced latte, this creamy dessert is even more delicious.
- Cinnamon Buns. Cinnamon buns and coffee are a great combination, especially in the autumn months. The spicy notes of cinnamon work well with the bold coffee flavors.
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