GINGERSNAP APPLE CRISP WITH CREAM CHEESE AND WALNUTS
Crisps are far easier to make than pies, but just as flavorful. Macerating the apples in sugar overnight helps them keep some of their crispness in the oven and concentrates their flavor. Toasted walnuts and gooey cream cheese add an element of surprise, and an easy crust made from fall's favorite cookie will make your guests wonder why they ever bothered with pie at all.
Provided by Food Network
Categories dessert
Time 9h
Yield 12 to 16 servings
Number Of Ingredients 16
Steps:
- For the crisp: Peel and core the apples. Roughly chop into 1-inch chunks and toss with the sugar in a large bowl. Cover with plastic wrap and refrigerate 8 hours or up to overnight.
- Preheat the oven to 350 degrees F. Butter a 13-by-9-inch or 2-quart baking dish.
- Drain the apples from their liquid and return the apples to the bowl. Add the cinnamon, nutmeg, salt, cloves and ginger and toss well. Using a rubber spatula, mix in the walnuts, maple syrup and half the cream cheese. Spread evenly in the prepared baking dish, then dot the mixture with the remaining cream cheese.
- For the topping: Mix together the crushed gingersnaps, oats, sugar and melted butter. Spread the topping evenly across the crisp and bake until bubbly, 25 to 30 minutes. Serve hot or at room temperature with ice cream.
NUTMEG GINGER APPLE SNAPS
A large spiced apple cookie just like the ones in the movie Fantastic Mr. Fox
Provided by Lindsay Moe
Categories Dessert
Time 1h5m
Number Of Ingredients 15
Steps:
- Preheat the oven to 325ºF. Line a baking sheet with parchment paper or a silpat.
- In a medium bowl, sift together the flour, cinnamon, ground ginger, nutmeg, cloves, and salt. Set aside.
- In an electric mixer fitted with the paddle attachment, cream the butter on medium speed until light.
- Add the granulated sugar, brown sugar, molasses, and fresh ginger and beat until fluffy.
- Add the eggs and vanilla extract. Beat on medium speed until fully blended.
- Add the flour mixture to the butter mixture in three parts, carefully and on low speed, until the ingredients are fully blended.
- Working in batches as necessary, roll 2-3 Tablespoons of dough into balls and use your hand to flatten them on the prepared cookie sheet about 1/4 inch high and 2 inches apart.
- Slice the apples as thinly as you can (crosswise so you can see the star of the core in the middle) and press slices firmly into the center of each cookie. Sprinkle coarse sugar and extra cinnamon evenly over cookies to coat, making sure to cover the edges.
- Bake 20 minutes or until the edges are golden. Remove from the oven and sprinkle with more sugar, if desired, and cake sparkles. Let cool a few minutes on the cookie sheet before moving to a cooling rack to cool completely.
Nutrition Facts : Calories 234 kcal, Carbohydrate 26 g, Protein 2 g, Fat 14 g, SaturatedFat 8 g, Cholesterol 47 mg, Sodium 122 mg, Sugar 11 g, TransFat 1 g, Fiber 1 g, UnsaturatedFat 5 g, ServingSize 1 serving
APPLE GINGERSNAP CRUMBLE
Easier and homier than an apple pie, this gently spiced crumble feeds a crowd. If you don't want to make the bourbon cream, serve this with ice cream instead: Vanilla is classic, but ginger, green tea or salted caramel would also be terrific.
Provided by Melissa Clark
Categories dessert
Time 1h
Yield 12 servings
Number Of Ingredients 23
Steps:
- Make the filling: Heat oven to 400 degrees. In a large bowl, stir together brown and granulated sugars, cornstarch, cinnamon, ginger and nutmeg. Stir in apples and cranberries, sprinkle with lemon juice, and toss until combined. Taste mixture: An apple slice should be slightly sweeter than you'd like; the cranberries will seem like they need a little extra sugar. Add more sugar or lemon juice if needed.
- Scrape apple mixture into a 9-by-13-inch baking dish or a shallow gratin dish, mounding them slightly in the center. (This will even out as it bakes.) Dot top with cold butter cubes. Place baking dish on a baking sheet to catch any bubbling juices that may spill over.
- Bake for 25 minutes, stirring once halfway through, while you make the topping.
- Make the topping: In a medium bowl, whisk together flour, brown sugar, ginger, cardamom, cinnamon, cloves, salt and lemon zest. Add butter and molasses, and use your fingers to crumble the mixture together to form 1/2-inch crumbles.
- After 25 minutes of baking, stir the apples and mound slightly again. Gently press down on them with a spoon or spatula. Scatter crumbles evenly on top of apples.
- Bake until topping is crisp and filling bubbles up around the sides of the dish, an additional 30 to 35 minutes. If the top starts to look too dark before the juices are bubbling, loosely cover top of crumble with foil. Transfer to a rack and let cool for at least 30 minutes before serving. If you made it ahead of time, you can also reheat the crumble at 400 degrees for 10 to 15 minutes.
- Within an hour of serving, make the bourbon cream. Using an electric mixer or a whisk, beat together cream, confectioners' sugar and bourbon until soft peaks form. Chill if not serving immediately. Serve with apple crumble.
More about "nutmeg ginger apple snap food"
MARIO BATALI'S RECIPE FOR MRS. BEAN’S FAMOUS …
Web Nov 27, 2009 Preheat oven to 350 degrees. Cream butter and brown sugar until fluffy. Add molasses and eggs and …
From rushmoreacademy.com
Reviews 12Estimated Reading Time 30 secs
From rushmoreacademy.com
Reviews 12Estimated Reading Time 30 secs
GINGER SNAP APPLE CRISP RECIPE - STL COOKS
Web Grease a shallow 2-quart baking dish with butter or cooking spray. In a large bowl, combine the cinnamon, nutmeg, lemon juice, zest and 1 tablespoon of brown sugar. Stir to …
From stlcooks.com
From stlcooks.com
APPLE CRISP WITH GINGER - EASY & DELICIOUS!
Web Sep 11, 2019 In a large bowl, mix ginger root, lemon zest, lemon juice, sugar, and cinnamon. Add apple chunks and mix thoroughly. Make sure the zest and ginger root are …
From rachelcooks.com
From rachelcooks.com
NUTMEG GINGER APPLE SNAPS INSPIRED BY …
Web Oct 28, 2022 Nutmeg Ginger Apple Snaps Ingredients: 2 sticks unsalted butter 2 Tbsp freshly grated ginger 1 Tbsp ground ginger 1 tsp freshly ground nutmeg ½ tsp ground …
From bingingwithbabish.com
From bingingwithbabish.com
GINGERSNAP DUTCH APPLE PIE - BROMA BAKERY
Web Nov 10, 2021 5 granny smith apples, peeled 1/4 teaspoon salt 2 teaspoons ground cinnamon 2 teaspoons ground ginger 1/4 teaspoon ground nutmeg 1/4 cup brown …
From bromabakery.com
Cuisine AmericanCategory DessertServings 16Total Time 1 hr 20 mins
From bromabakery.com
Cuisine AmericanCategory DessertServings 16Total Time 1 hr 20 mins
NUTMEG & GINGER: HOMEPAGE
Web Nutmeg & Ginger presents a curation of indulgent and decadent desserts. We have created our little corner of wonderland where desserts tell a story
From nutmegnginger.com
From nutmegnginger.com
GINGER APPLE SNAPS RECIPES ALL YOU NEED IS FOOD
Web Stir in juice, sugar, fresh ginger and cinnamon. Cook 5 minutes, or until liquid is syrupy. Add dried apple slices and candied ginger. Reduce heat to medium, and cook 3 minutes …
From stevehacks.com
From stevehacks.com
GINGER SNAPS RECIPE - BBC FOOD
Web 50g/1¾oz stem ginger in syrup, finely chopped; 3 tbsp syrup, from the stem ginger; 1 lemon, zest only; 130g/4⅔oz soft light brown sugar; 500g/1lb 2oz plain flour; 2 tsp …
From bbc.co.uk
From bbc.co.uk
NUTMEG GINGER APPLE SNAPS | RECIPE | GINGER APPLE, COOKING AND …
Web When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
FOODISTA | RECIPES, COOKING TIPS, AND FOOD NEWS | GINGER SNAP …
Web In a large bowl, combine the cinnamon, nutmeg, lemon juice, zest and 1 tablespoon of brown sugar. Stir to coat the apples thoroughly. Set aside.
From foodista.com
From foodista.com
WHERE DID YOU THAT NUTMEG-GINGER-APPLE-SNAP? - YARN
Web Fantastic Mr Fox (2009) clip with quote Where did you that nutmeg-ginger-apple-snap? Yarn is the best search for video clips by quote. Find the exact moment in a TV show, …
From getyarn.io
From getyarn.io
SIMPLE APPLE TART (GINGER SNAP CRUST!) - FIT FOODIE FINDS
Web Oct 5, 2022 Place the ginger snaps into a high powered food processor and process until the ginger snaps begin to look like bread crumps. Add the cold butter to the food …
From fitfoodiefinds.com
From fitfoodiefinds.com
[HOMEMADE] MRS. BEAN’S NUTMEG GINGER APPLE SNAPS : …
Web Go to food r/food • Posted by addy1813 [homemade] Mrs. Bean’s nutmeg ginger apple snaps. from the movie Fantastic Mr. Fox! (re uploaded with corrected title per sub rules) …
From reddit.com
From reddit.com
NUTMEG GINGER APPLE SNAPS | RECIPES, YUMMY FOOD, FOOD
Web These nutmeg ginger apple snaps are a big spiced cookie topped with an apple slice and sparkling sugar sprinkles! They're just like Mrs. Bean's cookies in the movie Fantastic Mr. …
From pinterest.com
From pinterest.com
MRS. BEAN’S FAMOUS NUTMEG GINGER APPLE SNAPS | KITCHN
Web Jan 6, 2011 • Kari’s Version of Mrs. Bean’s Famous Nutmeg Ginger Apple Snaps – Yes, Mario Batali did an official recipe for the movie, but these look better to me. At …
From thekitchn.com
From thekitchn.com
GINGER APPLE SNAPS - ALEX BECKER MARKETING
Web May 27, 2022 Ginger Snap Apple Crisp – The Suburban Soapbox Oct 02, 2013 · Preheat oven to 375 degrees. Grease a shallow 2-quart baking dish with butter or cooking spray. …
From alexbecker.org
From alexbecker.org
NUTMEG RECIPES - FOOD, FRIENDS, AND RECIPE INSPIRATION
Web Painkiller. 5 Ratings. Instant Pot® Apple Pie Steel Cut Oats. 22 Ratings. Basic Buttermilk Muffins. 82 Ratings. McCormick® Savory Herb Rub Roasted Turkey. 35 Ratings. …
From allrecipes.com
From allrecipes.com
CHEF TESS BAKERESSE: NUTMEG GINGER APPLE SNAP CRISP MIX | FOOD, …
Web When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures.
From pinterest.com.au
From pinterest.com.au
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love