Nutella Coffee Milkshake Food

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CAFE-STYLE NUTELLA MILKSHAKE RECIPE



Cafe-Style Nutella Milkshake Recipe image

Make this rich and creamy cafe-style Nutella Milkshake in under 5 minutes using 3 ingredients. Serve it for a summer afternoon snack or as a dessert.

Provided by Neha Mathur

Categories     Beverage

Time 4m

Number Of Ingredients 3

1 cup chilled whole milk (full-fat milk)
5-6 scoops vanilla ice cream
4 tablespoons Nutella

Steps:

  • Freeze 2 tall serving glasses for 30 minutes.
  • Add milk, ice cream, and Nutella to the large jar of a blender and blend until smooth.
  • Tip - The ice cream should be a little soft (not runny) when added to the blender. If it's too hard it will not blend properly.
  • Tip - Do not add Nutella as the first thing in the jar as it might get stuck to the blades and not mix properly.
  • Pour the milkshake into the chilled serving glasses.
  • Top with whipped cream, drizzle some chocolate syrup and sprinkle crushed toasted hazelnuts on top and serve immediately.

Nutrition Facts : Calories 614 kcal, Carbohydrate 68 g, Protein 12 g, Fat 33 g, SaturatedFat 24 g, Cholesterol 84 mg, Sodium 198 mg, Fiber 3 g, Sugar 61 g, ServingSize 1 serving

NUTELLA® COFFEE SHAKE



Nutella® Coffee Shake image

You can tweak this with low-fat and low-calorie ingredients. Sometimes I like to add whipped cream and caramel as a topping.

Provided by Laura Amanda

Categories     Drinks Recipes     Shakes and Floats Recipes     Chocolate

Time 10m

Yield 2

Number Of Ingredients 6

2 cups ice cubes
1 ½ cups milk
3 tablespoons white sugar
2 tablespoons chocolate-hazelnut spread (such as Nutella®)
4 teaspoons instant coffee granules
1 tablespoon vanilla extract

Steps:

  • Blend ice, milk, sugar, chocolate-hazelnut spread, instant coffee, and vanilla extract together in a blender until desired consistency is reached, about 30 seconds.

Nutrition Facts : Calories 266.8 calories, Carbohydrate 38.3 g, Cholesterol 14.6 mg, Fat 8.1 g, Protein 7.3 g, SaturatedFat 2.8 g, Sodium 91.2 mg, Sugar 36.6 g

NUTELLA COFFEE MILKSHAKE



Nutella Coffee Milkshake image

Deliciously creamy Nutella milkshake that is infused with coffee, and only requires 4 simple ingredients to make!

Provided by Marsha

Categories     Drinks

Time 10m

Number Of Ingredients 4

4 scoops (220g) vanilla ice cream
1 cup (240ml) milk
4 tablespoons Nutella
3 - 4 teaspoons instant coffee granules

Steps:

  • Blend together the ice cream, milk, Nutella, and coffee granules in a blender until smooth and combined.
  • Pour into a glass and garnish with whipped cream if desired!

Nutrition Facts : Calories 496 calories, Carbohydrate 56 grams carbohydrates, Cholesterol 68 milligrams cholesterol, Fat 25 grams fat, Fiber 2 grams fiber, Protein 11 grams protein, SaturatedFat 18 grams saturated fat, ServingSize 1 drink, Sodium 182 grams sodium, Sugar 43 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat

COFFEE MILKSHAKE



Coffee Milkshake image

Make and share this Coffee Milkshake recipe from Food.com.

Provided by Bliss

Categories     Shakes

Time 1m

Yield 1 serving(s)

Number Of Ingredients 3

2 ounces strong coffee, chilled
4 ounces cold milk
4 scoops starbucks italian roast coffee ice cream

Steps:

  • To make double strength coffee, measure 1 2/3 cups of Starbucks coarsely ground coffee into a 12-cup coffee press.
  • Add water that has just come to a boil.
  • Allow to brew 4 minutes, then push plunger down.
  • Pour into an ice-filled pitcher.
  • Combine coffee, milk and ice cream in a blender and blend until smooth.
  • Makes 1 serving.
  • (Rachael Ray and Paula Deen both add sugar to their shakes, and I've started adding at least one packet of Splenda to mine. Just makes them so much better).

Nutrition Facts : Calories 78.7, Fat 4.5, SaturatedFat 2.8, Cholesterol 17.1, Sodium 60.9, Carbohydrate 5.7, Protein 4.1

NUTELLA COFFEE MILKSHAKE



Nutella Coffee Milkshake image

Perfectly sweet, chocolatey with a hint of nuttiness! A cold and refreshing way to get your caffeine fix.

Provided by Stacie

Categories     Beverages

Time 5m

Number Of Ingredients 4

4 cups chocolate ice cream
1 1/2 cups freshly brewed coffee
2 tbsp Nutella
Whipped cream and chocolate shavings for toppings

Steps:

  • Add chocolate ice cream, coffee and Nutella to a blender. Blend until smooth.
  • Top with whipped cream and chocolate shavings, if desired.

Nutrition Facts : Calories 699 calories, Carbohydrate 88 grams carbohydrates, Cholesterol 93 milligrams cholesterol, Fat 36 grams fat, Fiber 4 grams fiber, Protein 12 grams protein, SaturatedFat 24 grams saturated fat, ServingSize 1, Sodium 215 milligrams sodium, Sugar 79 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 10 grams unsaturated fat

NUTELLA COFFEE MILKSHAKE



Nutella Coffee Milkshake image

Refreshing and delicious, this Nutella Coffee Milkshake is the perfect afternoon pick-me-up. Chocolate, hazelnut and coffee flavors together make this caffeinated treat better than anything from the coffee shop!

Provided by Aimee

Categories     Drinks

Time 5m

Number Of Ingredients 3

2 cups vanilla ice cream
2 Tablespoons Nutella (hazelnut spread)
1/4 cup brewed coffee, cooled

Steps:

  • Blend ice cream with Nutella, slowly pouring in the cooled coffee until desired consistency!
  • Pour into a serving glass and enjoy immediately!

Nutrition Facts : Calories 700 calories, Carbohydrate 80 grams carbohydrates, Cholesterol 116 milligrams cholesterol, Fat 37 grams fat, Fiber 3 grams fiber, Protein 11 grams protein, SaturatedFat 26 grams saturated fat, ServingSize 1, Sodium 224 milligrams sodium, Sugar 71 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 9 grams unsaturated fat

NUTELLA VANILLA MILKSHAKE



Nutella Vanilla Milkshake image

Make and share this Nutella Vanilla Milkshake recipe from Food.com.

Provided by cookingpompom

Categories     Shakes

Time 3m

Yield 1 serving(s)

Number Of Ingredients 4

1 cup milk (soy, low fat, full fat, what ever you like!)
3 tablespoons nutella
1 teaspoon vanilla extract
1/4 cup crushed ice

Steps:

  • Place all the ingredients in a blender and pulse 5 - 10 times for 3 seconds each.
  • Serve in a chilled glass and enjoy - slowly!

Nutrition Facts : Calories 468.5, Fat 25.4, SaturatedFat 21.3, Cholesterol 34.2, Sodium 144.5, Carbohydrate 46.4, Fiber 3, Sugar 30.5, Protein 11

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