Noreaster Cocktail Food
NOR'EASTER
Sean Josephs created this spicy-sweet cocktail of bourbon, maple syrup, ginger beer and lime juice to serve at his now-closed barbecue restaurants, Maysville and Char No. 4. It's great on its own or alongside a pile of spicy barbecue pulled pork. If you prefer your drinks on the not-so-sweet side, add just a touch of maple syrup, taste, then add more as needed.
Provided by Florence Fabricant
Categories cocktails
Yield 1 drink
Number Of Ingredients 5
Steps:
- Combine lime juice, bourbon and syrup to taste in a small pitcher or cocktail shaker. If possible, let mixture chill in refrigerator or freezer until very cold.
- Pour over ice in a rocks glass and top with ginger beer. Depending on the sweetness of the ginger beer, you may want to add a little more lime juice. Garnish with a lime slice.
Nutrition Facts : @context http, Calories 385, UnsaturatedFat 0 grams, Carbohydrate 27 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 8 milligrams, Sugar 23 grams
NOR'EASTER
I had this cocktail at a restaurant in Vail, Colorado years and years ago. I recently emailed the restaurant and said that my husband and I still talked about the wonderful meal that we had and the cocktail that I could not stop talking about, one of the best I had ever had...and to my suprise he sent me the recipe! I make these drinks whenever I crave a cocktail thats "just a little different" I hope you will enjoy it as well.
Provided by GotBoxer
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix inredients in a shaker
- Serve in a champagne glass.
- Garnish with fresh whipped cream and chocolate shavings.
Nutrition Facts : Calories 1.8, Sodium 0.9, Carbohydrate 0.4, Protein 0.1
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