Nobby Apple Cake Food

KNOBBY APPLE CAKE

Knobby Apple Cake image

Mom got this recipe from a friend at church in the 1990's. Its almost like eating an apple pie. Very good.

Provided by Kathie Carr

Categories Cakes

Time 15m

Number Of Ingredients 10

Ingredients

1 c sugar
2 Tbsp soft butter
1 beaten egg
3 c peeled and diced baking apples
1/4 c chopped nuts
1 tsp vanilla
1 c flour
1 tsp baking soda
1/2 tsp salt
1/2 tsp each cinnamon and nutmeg

Steps:

1. Preheat oven to 350 degrees. Cream together sugar and butter. Add beaten egg and mix well. Add diced apples, chopped nuts and vanilla. Sift together flour, baking soda, salt, cinnamon and nutmeg and stir into mixture. Place batter into 8 inch square greased pan. Bake at 350 degrees for 35 to 40 minutes.
2. To serve scoop into bowl and serve with a big scoop of vanilla ice cream.

KNOBBY APPLE CAKE

Knobby Apple Cake image

This is like an apple pie cake. When you bite into it, you definitely taste a lot of apple. It is fabulous and even better with a scoop of vanilla ice cream.

Provided by Marie

Categories Dessert

Time 1h

Yield 9 serving(s)

Number Of Ingredients 11

Ingredients

1 cup sugar
2 tablespoons soft butter
1 beaten egg
3 cups peeled and diced apples
1/4 cup chopped nuts
1 teaspoon vanilla
1 cup flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg

Steps:

Cream together sugar and butter.
Add beaten egg and mix well.
Add diced apples, chopped nuts and vanilla.
Sift together flour, baking soda, salt, cinnamon and nutmeg and stir into mixture.
Place batter into 8" square greased pan.
Bake at 350° for 35 to 40 minutes.

Nutrition Facts : Calories 214, Fat 5.3, SaturatedFat 2.1, Cholesterol 30.3, Sodium 321.2, Carbohydrate 39.8, Fiber 1.8, Sugar 26.9, Protein 2.9

NOBBY APPLE CAKE

Nobby Apple Cake image

This is a quick snack type cake that makes a good week night dessert with leftovers for lunchpails the next day. The recipe originally came from a Junior League cookbook from my area. I tinkered with the flavorings until it suited my family.

Provided by mickie49

Categories Dessert

Time 55m

Yield 9 serving(s)

Number Of Ingredients 12

Ingredients

3 tablespoons butter
1 cup granulated sugar
1 egg, beaten
1 cup flour
1 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon salt
3 cups apples, pared and diced
1/4 cup chopped nuts, walnuts or 1/4 cup pecans, work well
1 teaspoon vanilla
2 tablespoons granulated sugar

Steps:

Cream together butter and sugar, Add beaten egg to creamed mixture.
Mix together flour, soda, salt and spices.
Add dry ingredients to creamed mixture.
Stir in vanilla, nuts and apples, by hand.
This will seem dry at first but will loosen up as you mix.
Spread in greased and lightly floured 8"x8" pan, sprinkle remaining 2 tablespoons sugar over top of batter before placing in 350 degree oven.
Bake for 40-45 minutes.
No need to frost.
Serve warm with vanilla ice cream, or cooled as is.

Nutrition Facts : Calories 236.1, Fat 6.6, SaturatedFat 2.9, Cholesterol 33.7, Sodium 330.3, Carbohydrate 42.6, Fiber 1.8, Sugar 29.7, Protein 3

NOBBY APPLE CAKE

Nobby Apple Cake image

This recipe came from an old cookbook my Mom often used. I have always loved to bake and cook, and this is a tried and true favorite. It is wonderful for dessert or as a coffe cake.

Provided by Karen Rude-Evans

Categories Other Breakfast

Time 55m

Number Of Ingredients 11

Ingredients

1 c sugar
1 c all purpose flour
1 tsp baking soda
1 tsp cinnamon
1 tsp nutmeg
3 c apples, chopped
1 egg, beaten
3 Tbsp melted butter
1 tsp vanilla extract
1/2 c chopped nuts (walnuts or pecans)
whipped topping or whipped cream

Steps:

1. Sift first 5 ingredients into large bowl. Make well in center of mixture.
2. Add remaining ingredients. Mix thoroghly and pour into a greased 9x9 inch pan. Bake at 350 degrees for 40 minutes. This cake will be very moist. Serve with whipped topping or whipped cream (optional).
3. Note: You can double this recipe and bake it in a 13 x 9 inch pan. You may need to increase the baking time to ensure the middle of the cake is done.

APPLE RAISIN CAKE

Apple Raisin Cake image

This is the kind of cake I'd eat for breakfast! It tastes a little bit like a raisin bran muffin, but in a cake form. It's easy to make and so, so good!

Provided by Stacie

Categories Desserts

Time 50m

Number Of Ingredients 11

Ingredients

3 1/2 cups flour
2 tsp cinnamon
1/2 tsp salt
1 1/2 cups brown sugar
2 tsp baking soda
1 cup milk
2 tsp lemon juice
1 1/2 cups apple sauce
2/3 cup butter, melted
1 cup golden raisins
icing sugar (powdered sugar), for garnish

Steps:

Preheat oven to 350F. In a large mixing bowl, stir together flour, cinnamon, salt, brown sugar and baking soda.
In another mixing bowl, stir together milk, lemon juice, apple sauce and butter. Pour into dry mixture and stir to combine.
Stir in raisins. Pour mixture into a 13×9 inch ungreased baking pan.
Bake for 40 to 45 minutes or until a toothpick comes out of the centre clean.
Cool. Cut into squares and sprinkle with icing sugar to serve.

Nutrition Facts : Calories 631 calories, Carbohydrate 116 grams carbohydrates, Cholesterol 43 milligrams cholesterol, Fat 17 grams fat, Fiber 3 grams fiber, Protein 8 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 1, Sodium 613 milligrams sodium, Sugar 66 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 5 grams unsaturated fat

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