No Yeast Peanut Butter Bread Food

NO YEAST BREAD

No Yeast Bread image

Make and share this No Yeast Bread recipe from Food.com.

Provided by Nuttie Moo

Categories Quick Breads

Time 1h10m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

4 cups flour
1/2 tablespoon baking powder
1/2 tablespoon baking soda
1 1/2 cups water
2 teaspoons cider vinegar or 2 teaspoons white vinegar
1 tablespoon sugar (optional)

Steps:

Preheat oven to 400ºF.
Combine dry ingredients and mix.
Combine water and vinegar.
Add wet ingredients to dry and mix.
Turn dough out onto floured surface and knead for two or three minutes (no need to overdo it).
Shape into a round (about 1½ to 2 inches high), then place on pan.
Dip a sharp knife into flour and cut an 'X' into the top of the loaf.
Bake 40 minutes.
Remove, and while hot, glaze with 1 tbsp melted or softened butter.

Nutrition Facts : Calories 1825.6, Fat 4.9, SaturatedFat 0.8, Sodium 2440.8, Carbohydrate 383.3, Fiber 13.5, Sugar 1.4, Protein 51.7

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