No Yeast Peanut Butter Bread Food

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NO YEAST BREAD



No Yeast Bread image

Make and share this No Yeast Bread recipe from Food.com.

Provided by Nuttie Moo

Categories     Quick Breads

Time 1h10m

Yield 1 serving(s)

Number Of Ingredients 6

4 cups flour
1/2 tablespoon baking powder
1/2 tablespoon baking soda
1 1/2 cups water
2 teaspoons cider vinegar or 2 teaspoons white vinegar
1 tablespoon sugar (optional)

Steps:

  • Preheat oven to 400ºF.
  • Combine dry ingredients and mix.
  • Combine water and vinegar.
  • Add wet ingredients to dry and mix.
  • Turn dough out onto floured surface and knead for two or three minutes (no need to overdo it).
  • Shape into a round (about 1½ to 2 inches high), then place on pan.
  • Dip a sharp knife into flour and cut an 'X' into the top of the loaf.
  • Bake 40 minutes.
  • Remove, and while hot, glaze with 1 tbsp melted or softened butter.

Nutrition Facts : Calories 1825.6, Fat 4.9, SaturatedFat 0.8, Sodium 2440.8, Carbohydrate 383.3, Fiber 13.5, Sugar 1.4, Protein 51.7

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