No Bake Club Cracker Cookies Food

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SODA CRACKER COOKIES



Soda Cracker Cookies image

Crackers topped with chocolate and nuts. Try using almonds in place of the walnuts.

Provided by Sharon Gerstman

Categories     Desserts     Cookies     Bar Cookie Recipes

Yield 18

Number Of Ingredients 5

35 soda crackers
1 cup butter
1 cup semisweet chocolate chips
¾ cup finely chopped walnuts
1 cup packed brown sugar

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Line a 15 x 10 inch baking pan with foil and grease it well. Line the pan with soda crackers.
  • In a medium saucepan, melt the butter. Add the brown sugar and cook stirring it until it dissolves. Bring to a boil and cook about 3 minutes, stirring constantly. Immediately pour mixture over the soda crackers.
  • Bake for 3 to 5 minutes or until the mixture starts to bubble. Spread the chocolate chips over the hot cookies. Let set for a minute. Spread the chocolate evenly. Sprinkle with nuts. Let cool, then cut into bars.

Nutrition Facts : Calories 239.2 calories, Carbohydrate 22.7 g, Cholesterol 27.1 mg, Fat 17 g, Fiber 1.1 g, Protein 1.8 g, SaturatedFat 8.5 g, Sodium 139.7 mg, Sugar 17.1 g

KEEBLER CLUB CRACKER COOKIES



Keebler Club Cracker Cookies image

Way ,Way too good to be so easy

Provided by Lorraine Passero

Categories     Cookies

Time 30m

Number Of Ingredients 4

1 c butter
3/4 c sugar
chopped pecans
keebler club crackers

Steps:

  • 1. Grease 10X15 pan
  • 2. Lay club crackers in pan
  • 3. Bring butter and sugar to boil
  • 4. Pour over crackers
  • 5. sprinkle with chopped nuts
  • 6. Bake at 350dergrees for 8 to 10 min
  • 7. Remove from pan at once and place on foil to cool

NO-BAKE CLUB CRACKER COOKIES



No-Bake Club Cracker Cookies image

Number Of Ingredients 9

54 crackers club
1/2 cup butter or margarine
1/3 cup milk
3/4 cup brown sugar packed
1/2 cup sugar
1 cup graham cracker crumbs
6 ounces semi-sweet chocolate chips (1 cup)
2/3 cup chunky peanut butter
1/2 cup peanut crushed

Steps:

  • 1. Line the bottom of a 13 x 9 x 2-inch baking pan with 27 of the crackers. Melt butter in a small saucepan. Add milk, brown sugar, sugar, and graham cracker crumbs in that order. Bring to a boil and boil 5 minutes. Pour over crackers. Top with second layer of 27 crackers.2. Melt chocolate chips and peanut butter together. Spread over crackers. Sprinkle with crushed peanuts. Chill 3 hours. Cut into bars. Store in refrigerator.

Nutrition Facts : Nutritional Facts Serves

RITZ CRACKER COOKIES - NO BAKE - CANDY COATED



Ritz Cracker Cookies - No Bake - Candy Coated image

I've been making these for years now. Everyone always loves them. They are super easy. I know there are a few other recipes out there for these cookies - most use almond or candy bark... these use the "candy melt wafer discs" from craft stores, candy shops, or Walmart Craft Dept., I also microwave the candy melts instead of using a double boiler. Plus, these candy melts come in many colors to suit your needs - think pink candy melts with pink M&M's for October Breast Cancer Awareness, white on white for Bridal Showers... They are so pretty for the Holidays - you can decorate these with any color sprinkles, candy M&M's, I've even used Hershey's Hugs mini-morsels.. the possibilites are endless, just make to suit your occasion... great with bright sprinkles for birthdays, or pastel M&M's for Easter, etc. - have fun! Also good for bridal or baby shower take-home goodie bags. Note: I always use the MINI M&M over the regular size just not to overpower the cracker flavors... just an FYI...

Provided by BlondieItaliana

Categories     Dessert

Time 30m

Yield 40-42 cookies, 40-42 serving(s)

Number Of Ingredients 4

80 Ritz crackers (1 whole box that contains 4 sleeves)
3/4 cup creamy peanut butter
3 (14 ounce) bags white chocolate candy melts (white chocolate candy melt wafer discs)
1/3 cup miniature M&M's chocolate candies

Steps:

  • In Ritz cracker box there are 4 sleeves of crackers.
  • Take 2 sleeves of crackers and top each cracker with enough peanut butter to coat gently - then top with remaining 2 sleeves of crackers which makes cracker sandwiches.
  • Microwave candy melts according to package directions. (I basically cook at 1/2 power and 30 second intervals until candies are melted stirring after each 30 second interval).
  • Drop cracker sandwich into melted chocolate, coat completely & remove with fork shaking off excess chocolate. Top immediately with mini M&M's or sprinkles, or colored sugar, etc.
  • Cool completely before serving/storing.

Nutrition Facts : Calories 221.4, Fat 13.5, SaturatedFat 6.7, Cholesterol 6.2, Sodium 107.2, Carbohydrate 22.8, Fiber 0.5, Sugar 18.6, Protein 3.4

PEANUT BUTTER NO BAKES



Peanut Butter No Bakes image

This is a recipe passed down through the generations. I loved these cookies growing up. Now my kids love them. They are very easy and fast to make. If dough gets too thick, add a little more milk.

Provided by AMY27

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 45m

Yield 60

Number Of Ingredients 5

2 cups white sugar
⅔ cup milk
1 (10 ounce) package saltine crackers, crushed
1 cup flaked coconut
5 tablespoons peanut butter

Steps:

  • Combine sugar and milk in a saucepan; bring to a boil, stirring constantly, for 3 minutes. Remove from heat; stir in crackers, coconut, and peanut butter until evenly combined. Drop spoonfuls of mixture onto waxed paper. Cool completely.

Nutrition Facts : Calories 60.7 calories, Carbohydrate 11 g, Cholesterol 0.2 mg, Fat 1.6 g, Fiber 0.3 g, Protein 0.9 g, SaturatedFat 0.6 g, Sodium 60.9 mg, Sugar 7.4 g

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