No Bake Caramel Cheerios Bars Food

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NO-BAKE CARAMEL CHEERIOS™ BARS



No-Bake Caramel Cheerios™ Bars image

No-bake bars are a breeze to make. A cool microwave keeps the heat out of the kitchen and the sweet satisfaction in.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h20m

Yield 36

Number Of Ingredients 7

6 cups Honey Nut Cheerios™ cereal
1 bag (14 oz) vanilla caramels, unwrapped
3 tablespoons water
2 cups miniature marshmallows
1/2 cup semisweet or milk chocolate chocolate chips
1 tablespoon shortening
1/4 cup M&M's® minis chocolate candies

Steps:

  • Spray bottom and sides of 13x9-inch pan with cooking spray. Place cereal in large bowl; set aside.
  • In medium microwavable bowl, microwave unwrapped caramels and water uncovered on High 2 minutes 30 seconds to 4 minutes, stirring after each minute, until mixture is smooth. Remove from microwave.
  • Pour caramel mixture over cereal in bowl; stir until cereal is evenly coated. Gently stir in marshmallows. Pour cereal mixture into pan. With buttered back of spoon, press mixture in pan until even.
  • In small microwavable bowl, microwave chocolate chips and shortening uncovered on High 1 to 2 minutes, stirring after each minute, until mixture is smooth. Drizzle chocolate over top of cereal mixture. Sprinkle M&M's™ minis chocolate candies evenly over chocolate. Refrigerate until mixture is firm and glaze is set, about 1 hour.
  • With table knife, cut cereal mixture into 9 rows by 4 rows to make 36 bars. Store in loosely covered container.

Nutrition Facts : Calories 90, Carbohydrate 17 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Bar, Sodium 70 mg, Sugar 10 g, TransFat 0 g

NO BAKE CHEERIO BARS



No Bake Cheerio Bars image

Make and share this No Bake Cheerio Bars recipe from Food.com.

Provided by ssej1078_1251510

Categories     Bar Cookie

Time 20m

Yield 12 serving(s)

Number Of Ingredients 5

1/2 cup peanut butter
1/2 cup sugar
1/2 cup honey
3 cups Cheerios toasted oat cereal
salted peanuts

Steps:

  • Bring sugar and honey to a boil in a 2 quart saucepan.
  • remove from heat; stir in peanut butter until blended.
  • pour in cheerios and peanuts and mix until well coated.
  • spread on a buttered 9x13 pan and let cool.
  • cut into squares.

Nutrition Facts : Calories 164.1, Fat 5.8, SaturatedFat 1.2, Sodium 90, Carbohydrate 27.3, Fiber 1.4, Sugar 21.2, Protein 3.5

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