Ninja Foodi Boneless Pork Roast

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AIR FRYER PORK ROAST



Air Fryer Pork Roast image

Air fryer pork roast with a dry rub turns out incredible! Tender perfectly cooked meat on the inside with a crispy sear on the outside.

Provided by The Typical Mom

Categories     Entree     Main Course

Number Of Ingredients 2

3 lbs pork roast
steak dry rub (click on link for this recipe, or use your own dry mix)

Steps:

  • Use paper towels to pat roast dry. Mix together dry ingredients or seasonings of choice and rub all over outside. Then put a second layer of dry rub on. Lift up and allow excess to fall off.
  • Preheat air fryer to 300 degrees F for 5 minutes. Spray basket with non stick spray and lay inside.
  • Cook for 35-40 minutes for a 3 lb piece. Check temperature at thickest part to ensure it has reached a safe 145 degrees F inside.
  • Remove and cover, allow to sit and rest for 15 minutes before slicing.

Nutrition Facts : ServingSize 2 oz, Calories 299 kcal, Protein 51 g, Fat 9 g, SaturatedFat 3 g, Cholesterol 143 mg, Sodium 111 mg, UnsaturatedFat 5 g

BONELESS PORK ROAST



Boneless Pork Roast image

Make and share this Boneless Pork Roast recipe from Food.com.

Provided by tgobbi

Categories     Pork

Time 1h

Yield 3-4 serving(s)

Number Of Ingredients 5

2 lbs boneless pork roast
1/4 teaspoon dried sage
1/4 teaspoon dried rosemary
1 garlic clove, crushed (or chopped)
salt & pepper

Steps:

  • Preheat oven to 325 degrees Fahrenheit.
  • The meat should be at room temperature for best results.
  • Place pork in roasting pan.
  • Sprinkle the top of the roast with sage, rosemary, garlic, and salt and pepper.
  • Bake for 50 minutes (25 minutes per lb).

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