Nikkis Monster Cookie Recipe By Tasty Food

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MONSTER COOKIES FOR KIDS RECIPE BY TASTY



Monster Cookies For Kids Recipe by Tasty image

Here's what you need: salted butter, peanut butter, granulated sugar, light brown sugar, vanilla extract, large eggs, baking soda, kosher salt, all purpose flour, rolled oats, mini M&Ms

Provided by Fergie Thuringer

Categories     Bakery Goods

Yield 6 servings

Number Of Ingredients 11

¾ cup salted butter, softened
⅔ cup peanut butter, creamy
¾ cup granulated sugar
½ cup light brown sugar, packed
1 teaspoon vanilla extract
2 large eggs
1 ½ teaspoons baking soda
¼ teaspoon kosher salt
1 ½ cups all purpose flour
2 ½ cups rolled oats
1 cup mini M&Ms

Steps:

  • Preheat oven to 350* F.
  • In a large bowl or stand mixer, cream together butter and peanut butter until combined. Then, add in both sugars and cream together until fluffy.
  • Slowly add in the eggs and vanilla until combined. Scrape down the bowl and mix thoroughly.
  • Add salt and baking soda and mix well. Then, slowly incorporate flour until combined.
  • Fold in oats with a spatula or wooden spoon. Then, fold in mini M&M's.
  • Cover dough and chill for 30 minutes.
  • Once chilled, scoop dough onto parchment lined baking sheets. Press down the tops of the dough balls slightly with the back of a spatula.
  • Bake for 10 to 12 minutes until golden brown.
  • Cool cookies on a wire rack completely.
  • Serve.

Nutrition Facts : Calories 506 calories, Carbohydrate 58 grams, Fat 25 grams, Fiber 3 grams, Protein 15 grams, Sugar 32 grams

MONSTER COOKIES



Monster Cookies image

A recipe for classic flourless Monster Cookies loaded with peanut butter, oats, mini chocolate chips and M&Ms.

Provided by Kelly Senyei

Time 35m

Number Of Ingredients 12

1 cup sugar
1 cup packed light brown sugar
1/2 cup unsalted butter, at room temperature
3 large eggs
1 1/2 cups peanut butter (smooth or chunky)
1 Tablespoon vanilla extract
2 teaspoons baking soda
1/2 teaspoon salt
4 1/2 cups oats (Old Fashioned or Quick)
1 cup mini M&Ms
1 cup mini-chocolate chips
Candy eyes (optional)

Steps:

  • Pre-heat the oven to 350°F. Line two baking sheet with parchment paper or Silpat baking mats.
  • In the bowl of a stand mixer fitted with the paddle attachment, cream together the sugar, brown sugar and butter until light and fluffy.
  • Beat in the eggs, one at a time, and then beat in the peanut butter, vanilla, baking soda and salt until well combined.
  • Add the the oats and mix until combined, then add the mini M&Ms and mini-chocolate chips.
  • Scoop 2-to 3-tablespoon mounds of the dough onto the prepared baking sheets, spacing the mounds at least 2 inches apart.
  • Bake the cookies for 12-15 minutes then remove them from the oven and allow them to cool for 5 minutes on the baking sheets before transferring them to a rack to cool completely. (See Kelly's Note.)

Nutrition Facts : Calories 343 kcal, Carbohydrate 41 g, Protein 7 g, Fat 17 g, SaturatedFat 6 g, Cholesterol 33 mg, Sodium 269 mg, Fiber 2 g, Sugar 29 g, ServingSize 1 serving

NIKKI'S MONSTER COOKIE RECIPE BY TASTY



Nikki's Monster Cookie Recipe by Tasty image

Here's what you need: oats, flour, bananas, candy, vanilla, salt, egg, baking soda, peanut butter, cinnamon, honey

Provided by Andrea Solano

Yield 12 servings

Number Of Ingredients 11

1 cup oats
¾ cup flour
2 bananas
candy, ¼ cup (50 g) M&M's, 1/4 cup (50 g) crushed Oreos, 1/4 cup (50 g) chocolate chips
1 teaspoon vanilla
1 teaspoon salt
1 egg
1 teaspoon baking soda
peanut butter, or Nutella for garnish
1 teaspoon cinnamon
¼ cup honey, or maple syrup

Steps:

  • Preheat the oven to 350°F.
  • In a mixing bowl, add all dry ingredients: oats, flour, cinnamon, salt, baking soda. Mix until well combined
  • In a separate mixing bowl, mash in bananas and the remaining wet ingredients: vanilla, egg, honey. Mix until well combined.
  • Add the dry ingredients to the wet ingredients and mix until this becomes homogeneous. Fold in preferred candy and refrigerate dough for at least 30 minutes.
  • Roll out into balls or scoop with an ice cream scoop onto a greased baking sheet.
  • Bake for 10-12 minutes. Remove and drizzle peanut butter and or Nutella on top.
  • Serve and enjoy!

Nutrition Facts : Calories 135 calories, Carbohydrate 28 grams, Fat 1 gram, Fiber 2 grams, Protein 3 grams, Sugar 10 grams

MONSTER COOKIES



Monster Cookies image

Make and share this Monster Cookies recipe from Food.com.

Provided by Mary Lord

Categories     Drop Cookies

Time 30m

Yield 84 serving(s)

Number Of Ingredients 11

1 cup brown sugar
1 cup sugar
1/2 cup margarine, softened
3 eggs
1 teaspoon vanilla
1 teaspoon light syrup (Karo or pancake)
1 1/2 cups peanut butter
2 teaspoons baking soda
4 1/2 cups oatmeal
1 cup semi-sweet chocolate chips
4 ounces M&M's plain chocolate candy or 4 ounces M&M's peanut chocolate candies

Steps:

  • Mix ingredients in order given.
  • Drop by teaspoonful on ungreased cookie sheet. Bake at 350 degrees for 15 minutes.
  • (I bake mine 10 - 12 minutes). - - - - - - - - - - - - - - - - - - -

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