Nifs Naked Asian Dipping Sauce Food

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SWEET-HOT ASIAN DIPPING SAUCE



Sweet-Hot Asian Dipping Sauce image

This Asian-inspired sauce is a delicious egg roll dipping sauce, but it can also be used for veggies or to make a sweet-tangy vinaigrette. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 50m

Yield 6 half-pints.

Number Of Ingredients 6

3 cups sugar
3 cups cider vinegar
1/4 cup crushed red pepper flakes
6 garlic cloves, minced
2 tablespoons minced fresh gingerroot
1-1/2 teaspoons canning salt

Steps:

  • In a Dutch oven, bring sugar and vinegar to a boil. Reduce heat; simmer, uncovered, 5 minutes. Remove from heat; stir in the remaining ingredients. , Ladle hot liquid into 6 hot half-pint jars, leaving 1/4-in. headspace. Wipe rims. Center lids on jars; screw on bands until fingertip tight. , Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 20 minutes. Remove jars and cool.

Nutrition Facts : Calories 54 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 75mg sodium, Carbohydrate 13g carbohydrate (13g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

SOY DIPPING SAUCE



Soy Dipping Sauce image

Bursting with ginger and chile flakes, this simple sauce offers a savory, acidic contrast to the rich filling of mandu.

Provided by Samin Nosrat

Categories     sauces and gravies

Time 10m

Yield Makes 2 cups

Number Of Ingredients 9

1 clove garlic, finely grated
1 teaspoon finely grated fresh ginger
1 teaspoon Korean chile flakes
1 tablespoon rice vinegar
1 cup soy sauce
2 tablespoons water
1 1/2 teaspoons toasted sesame oil
1 1/2 teaspoons freshly squeezed yuzu or lemon juice
6 scallions, trimmed and finely sliced

Steps:

  • Place garlic, ginger and chile flakes in a medium bowl. Add vinegar, and stir to combine. Set aside for 5 minutes to allow flavors to come together.
  • Add soy sauce, water, oil, yuzu or lemon juice and scallions. Whisk thoroughly to combine.

Nutrition Facts : @context http, Calories 60, UnsaturatedFat 2 grams, Carbohydrate 6 grams, Fat 2 grams, Fiber 1 gram, Protein 6 grams, SaturatedFat 0 grams, Sodium 3506 milligrams, Sugar 1 gram

ASIAN DIPPING SAUCE



Asian Dipping Sauce image

Make and share this Asian Dipping Sauce recipe from Food.com.

Provided by lamarb

Categories     Sauces

Time 5m

Yield 20 serving(s)

Number Of Ingredients 7

1/4 cup rice vinegar
2 tablespoons fish sauce
2 garlic cloves
1/4 cup tamarind paste
2 Thai chiles
2 tablespoons palm sugar
1/2 cup canola oil

Steps:

  • For the sauce, place first six ingredients in a processor and blend to a paste. Gradually add the oil, emulsifying the mixture.

ASIAN DIPPING SAUCE



Asian Dipping Sauce image

It has taken me a long time and many trials and errors to discover what I believe to be an ideal dipping sauce for pot stickers etc. Here it is. You can use any amounts you desire depending on how much sauce you will need. the only measurements that are important are the ratios.

Provided by markthegastonome

Categories     Sauces

Time 5m

Yield 1-100 serving(s)

Number Of Ingredients 7

2 ounces soy sauce
1 1/2 ounces rice wine vinegar
1 ounce mirin
1 garlic clove, finely minced
1 Thai chile
1 slice grated gingerroot
3 tablespoons sugar, about

Steps:

  • Mix all ingredients and serve.
  • I suggest that you allow the sauce to sit for at least half an hour so all the flavors can blend together and make a smoother sauce.

Nutrition Facts : Calories 218.7, Fat 0.3, Sodium 3349.8, Carbohydrate 48.1, Fiber 1.2, Sugar 41.6, Protein 7.2

ASIAN DIPPING SAUCE



Asian Dipping Sauce image

Make and share this Asian Dipping Sauce recipe from Food.com.

Provided by Millereg

Categories     Sauces

Time 10m

Yield 12 oz., approximately, 12-24 serving(s)

Number Of Ingredients 6

4 fluid ounces low sodium soy sauce
8 teaspoons dark sesame oil
8 teaspoons rice vinegar
2 teaspoons chili oil
2 teaspoons honey
4 fluid ounces bottled water

Steps:

  • Combine all ingredients in a bowl.
  • Will keep indefinitely if stored in the refrigerator.

Nutrition Facts : Calories 35.7, Fat 3, SaturatedFat 0.4, Sodium 355.6, Carbohydrate 1.9, Fiber 0.1, Sugar 1.1, Protein 0.6

ASIAN DIPPING SAUCES



Asian Dipping Sauces image

For those of you who like Asian food, the following dipping sauces are posted below (hope you can understand them?!): Sesame Seed Dipping Sauce Ginger Dipping Sauce Lemon and Garlic Dipping sauce Soy and Ginger Dipping Sauce From Family Circle Step by Step New Asian Cookbook

Provided by djmastermum

Categories     Sauces

Time 20m

Yield 4 serving(s)

Number Of Ingredients 13

100 g crush sesame seeds
2 teaspoons vegetable oil
1/2 cup Japanese soy sauce
2 tablespoons mirin
3 teaspoons caster sugar
1/2 teaspoon dashi, granules
1/2 cup warm water
5 cm piece fresh ginger, peeled, grated finely
2 tablespoons sugar
2 tablespoons rice wine vinegar
1 tablespoon fish sauce
2 tablespoons fresh coriander
1 seeded finely chopped chili pepper

Steps:

  • SESAME SEED DIPPING SAUCE.
  • Crush toasted sesame seeds until they form a paste, using mortar and pestle or a clean coffee grinder.
  • Add 2 teaspoons of oil if necessary to assist in forming a paste.
  • Mix paste with rest of ingredients.
  • GINGER DIPPING SAUCE.
  • Combine all ingredients.
  • LEMON AND GARLIC DIPPING SAUCE DIPPING SAUCE.
  • In a small bowl stir together 1/4 cup lemon juice, 2 tablespoons fish sauce and 1 tablespoon sugar until sugar has dissolved.
  • Stir in 2 chopped small red chillis and 3 finely chopped cloves garlic.
  • SOY AND GINGER DIPPING SAUCE.
  • Combine 1 cup shoshoyu (Japanese soy sauce), 5cm (2 inch) piece peeled, finely grated ginger, 2 ts caster sugar in small bowl, mix well and serve within 15 minutes of preparation.

Nutrition Facts : Calories 231.2, Fat 14.8, SaturatedFat 2, Sodium 2409, Carbohydrate 18.9, Fiber 3.4, Sugar 11, Protein 8.7

EASY ASIAN DIPPING SAUCE



Easy Asian Dipping Sauce image

This easy dipping sauce tastes great with chicken balls, spring rolls, or dumplings.

Provided by gregoryz

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 15m

Yield 12

Number Of Ingredients 7

½ cup soy sauce
½ cup rice wine vinegar
2 tablespoons honey
3 cloves minced garlic
2 tablespoons minced fresh ginger root
2 teaspoons sesame seeds
2 teaspoons sesame oil

Steps:

  • Whisk together the soy sauce, vinegar, honey, garlic, ginger, sesame seeds, sesame oil in a bowl.

Nutrition Facts : Calories 28.1 calories, Carbohydrate 4.2 g, Fat 1.1 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 0.2 g, Sodium 601.7 mg, Sugar 3.1 g

NIF'S NAKED ASIAN DIPPING SAUCE



Nif's Naked Asian Dipping Sauce image

Why is it naked? Because you can dress it with whatever extra touches you want. Add sliced green onion, fresh garlic or ginger, cilantro, whatever sounds good to you. Feel free to increase the sesame oil or chili oil as well. You can also use this as a stir fry sauce. Enjoy!

Provided by Nif_H

Categories     Sauces

Time 2m

Yield 1 cup

Number Of Ingredients 4

1/2 cup light soy sauce
1/2 cup apple cider vinegar (chinkiang) or 1/2 cup rice vinegar, dark (chinkiang)
2 teaspoons sesame oil
1 teaspoon chili oil

Steps:

  • Combine!

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