Nicks Cranberry Hors Doeuvre With A Kick Food
NICK'S CRANBERRY HORS D'OEUVRE WITH A KICK
Make and share this Nick's Cranberry Hors D'oeuvre With a Kick recipe from Food.com.
Provided by nick turano
Categories Spreads
Time 1h10m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- If you have a food processor, add all ingredients into the processor, pulse until the cranberries are minced (not fine).
- Put in the refrigerator and chill from an hour to overnight.
- Place on a serving dish atop cream cheese and serve with crackers or baguette.
CRANBERRY MEATBALLS
This is a great recipe for people who would like to try something different for Thanksgiving. It makes a delicious side to any kind of turkey dish, and is very simple to make.
Provided by Sarah
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Yield 7
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F. (175 degrees C).
- Mix together the hamburger, bread crumbs, eggs, soy sauce, pepper, garlic powder and ketchup. Form into small balls and bake for 30 minutes.
- In a saucepan over low heat, combine the cranberry sauce, barbecue sauce, brown sugar and lemon juice. Simmer and stir until smooth. Add meat balls and simmer for I hour. Serve warm.
Nutrition Facts : Calories 717.8 calories, Carbohydrate 69.6 g, Cholesterol 163.4 mg, Fat 37 g, Fiber 1.9 g, Protein 26.1 g, SaturatedFat 14.6 g, Sodium 1431.6 mg, Sugar 50.6 g
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