Newfoundland Bologna Stew Recipe 435 Food

NEWFOUNDLAND BOLOGNA STEW RECIPE - (4.3/5)

Newfoundland Bologna Stew Recipe - (4.3/5) image

Provided by jiwhite

Number Of Ingredients 5

Ingredients

2 cups bologna cubed (not the sliced deli kind but the large sticks)
1/2 cup chopped onion
1 cup diced turnips or carrots or celery if desired
2 cups water
4 cups diced potatoes

Steps:

Saute onions in butter add all veggies and 2 cups water (except potatoes) Cover and bring to a boil Reduce to med and cook 10 mins Add potatoes and cook additional 10 mins or until all veggies are tender Can use flour to thick if desired but good without the thickened sauce

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