New Years Day Ozoni Soup Food

OZONI (JAPANESE NEW YEAR MOCHI SOUP - KANTO STYLE)

Ozoni (Japanese New Year Mochi Soup - Kanto Style) image

Ozoni (Japanese New Year Mochi Soup) is one of the popular Osechi Ryori dishes. This clear dashi based mochi soup with chicken and seasonal vegetables is enjoyed in Kanto region (Eastern Japan).

Provided by Namiko Chen

Categories Soup

Time 30m

Number Of Ingredients 11

Ingredients

1 chicken thigh ((5.6 oz, 160 g; you can increase the amount if you like; skip for vegetarian/vegan))
4 stalks komatsuna ((3.5 oz, 100 g, 3.5 oz; or use spinach))
4 kirimochi or homemade mochi
yuzu zest ((optional))
4 mitsuba (Japanese parsley) ((optional))
1 Tbsp sake
¼ tsp kosher salt (Diamond Crystal; use half for table salt)
4 cups dashi (Japanese soup stock; click to learn more)
1 Tbsp sake
1 Tbsp soy sauce
1 tsp kosher salt (Diamond Crystal; use half for table salt)

Steps:

Gather all the ingredients.
Cut the chicken into bite-size pieces and put them in a small bowl, add ¼ tsp kosher salt.
Add 1 Tbsp sake and mix well with hands. Let the chicken marinated for 15 minutes.
Meanwhile, blanch the komatsuna or spinach in boiling water and cook until tender (do not overcook). Soak in iced water after removing from pot to stop cooking further.
Squeeze the water out and cut the komatsuna into 1 ½ inch (3 cm) length.
Make a knot with each mitsuba's stem. Peel the yuzu skin.
If there is too much pith (the white fuzzy thing) was removed along with yuzu's skin, trim with knife. Julienne the yuzu peel very thinly.
Add 4 cups (960 ml) dashi in a large saucepan or pot and bring it to boil. Once boiling, add the chicken pieces.
Once all the chicken is added, cover to cook for 5-7 minutes, depending on the size of chicken.
Once the chicken is cooked, skim the foam and fat on the surface.
Add 1 Tbsp sake, 1 Tbsp soy sauce, and 1 tsp kosher salt. Mix well and keep it on simmer.
When everything else is ready, start toasting mochi in a toaster oven. Optionally you can do this on a frying pan or oven as well.
Serve the chicken and soup, add the mochi and komatsuna, and finally topped with mitsuba and yuzu. Enjoy immediately.

Nutrition Facts : Calories 216 kcal, Carbohydrate 28 g, Protein 9 g, Fat 7 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 39 mg, Sodium 563 mg, Fiber 1 g, Sugar 26 g, UnsaturatedFat 4 g, ServingSize 1 serving

NEW YEAR'S DAY OZONI SOUP

New Year's Day Ozoni Soup image

Ozoni soup is traditionally eaten on New Year's Day in Japan. The literal translation means a variety of ingredients boiled together.

Provided by lilbrngal

Categories Soups, Stews and Chili Recipes Soup Recipes

Time 1h12m

Yield 4

Number Of Ingredients 13

Ingredients

½ cup dried shiitake mushrooms
8 mochi rice cakes
4 cups water
⅜ ounce dashi-no-moto (broth seasoning)
¼ pound skinless, boneless chicken breasts, cut into small pieces
1 dash soy sauce, or to taste
salt to taste
12 shrimp, peeled and deveined
2 cups coarsely chopped spinach (packed)
2 carrots, peeled and cut into matchstick-size pieces
1 (2-inch piece) daikon radish, peeled and sliced into rounds
¼ cup sliced bamboo shoots
1 (2-inch piece) kamaboko (fish paste cake), thinly sliced

Steps:

Place mushrooms in a bowl and cover with warm water; let soak, about 15 minutes. Drain and squeeze out water from mushrooms; slice.
Set oven rack about 6 inches from the heat source and preheat the oven's broiler on high. Place mochi on a baking sheet.
Broil mochi, turning frequently, until inflated, crisp, and slightly browned, about 5 minutes. Cut into 1-inch strips.
Combine water and dashi-no-moto in a large saucepan; bring to a boil. Reduce heat and simmer until dashi is dissolved, 2 to 3 minutes. Add chicken, soy sauce, and salt; simmer until chicken is no longer pink in the center, about 15 minutes.
Mix shrimp, mushrooms, spinach, carrots, daikon radish, and bamboo shoots into chicken mixture; simmer until vegetables are tender and shrimp is cooked through, about 10 minutes.
Divide mochi strips among 4 bowls and top with soup. Garnish soup with kamaboko slices.

Nutrition Facts : Calories 347.8 calories, Carbohydrate 63.5 g, Cholesterol 63.4 mg, Fat 1.7 g, Fiber 6.4 g, Protein 20.5 g, SaturatedFat 0.4 g, Sodium 189.1 mg, Sugar 3.4 g

More about "new years day ozoni soup food"

OZONI お雑煮 (JAPANESE NEW YEAR MOCHI SOUP – KANSAI …

Ozoni is a special miso-based soup enjoyed in the morning on New Year’s Day in Japan. The soup usually includes mochi (rice …
From justonecookbook.com
4.4/5 (51)
Total Time 1 hr
Category Soup
Calories 222 per serving

See details

WHAT IS OZONI? ALL ABOUT THIS TRADITIONAL JAPANESE NEW …

Ozoni is “mochi” (rice cake) soup with a miso or soy sauce-based broth. Ingredients other than mochi can include carrots, daikon radish, and …
From tsunagujapan.com
Author Tsunagu Japan
Estimated Reading Time 9 mins

See details

WHAT IS OZONI? ALL ABOUT THIS TRADITIONAL JAPANESE NEW …

Ozoni is “mochi” (rice cake) soup with a miso or soy sauce-based broth. Ingredients other than mochi can include carrots, daikon radish, and green onions. Ozoni has a long history that is said to go back as far as the Heian …
From tsunagulocal.com

See details

OZONI: JAPANESE NEW YEAR MOCHI SOUP - SAKURACO

While each Japanese family has their own recipe for this holiday soup, there are a few basic ingredients that ozoni always contains: a rich broth, grilled mochi, chicken, and some form of vegetables. The mochi is a traditional …
From sakura.co

See details

NEW YEAR’S VEGETABLE SOUP (OZONI) RECIPE : SBS FOOD

To make dashi stock, place kombu in a large saucepan with 3 L water. Leave for 30 minutes. Add bonito flakes, bring to the boil, then reduce heat to low–medium and simmer for 15 minutes or until ...
From sbs.com.au

See details

NEW YEAR FOOD - OZONI

Ozoni is written as お雑煮、this means to “put various things in a pot and cook". Ozoni is a soy sauce based soup that is easy to make, but one unique thing about the Ozoni is that we put Mochi (rice cake) in the soup. …
From tasteforhome.com

See details

JAPANESE NEW YEAR'S SOUP RECIPE - SAVEUR

Place shiitakes in a bowl. Bring 1 cup stock to a boil in a 4-qt. saucepan and pour over shiitakes; let sit until softened, 4-6 minutes. Using a slotted spoon, transfer shiitakes to another bowl ...
From saveur.com

See details

OZONI MOCHI (JAPANESE NEW YEAR MOCHI SOUP RECIPE)

Add miso paste and stir it into the broth until it fully dissolves. Place the mochi into the pot and continue to cook for 2-3 minutes until the rice cakes are tender. Put the rice cakes, carrots, daikon, and shitake mushrooms into 4 separate bowls. Then, pour in the soup.
From honestfoodtalks.com

See details

OZONI - JAPANESE NEW YEAR MOCHI SOUP (お雑煮) | PICKLED PLUM

This step is optional but it makes eating the soup easier. Put all the ingredients for the broth in a pot, along with sliced mushrooms, daikon and carrots and bring to a boil. Lower the heat, cover and simmer for 8-10 minutes, until daikon is tender. Remove carrots and daikon from the broth and set aside.
From pickledplum.com

See details

OZONI (JAPANESE NEW YEAR MOCHI SOUP) - ONOLICIOUS HAWAIʻI

Season. Season the soup with soy sauce and sake (optional). Add (some) vegetables. Add the shiitake mushrooms, carrots, and daikon. Bring the soup a boil, and then quickly turn it back down to a simmer. Let cook for 30 minutes until the daikon is soft and tender. Prepare the komatsuna (or mizuna or spinach).
From onolicioushawaii.com

See details

VEGAN OZONI (JAPANESE NEW YEAR'S SOUP WITH RICE CAKE)

Remove large piece of dried dashi konbu. Reduce heat to low. Add salt to taste. Just before ozoni is ready to be served, add a handful of mizuna leaves, simmer for 2 to 3 minutes until just tender. If using fresh mochi, add it to soup and cook for about 1 minute until the mochi is soft and pliable.
From thespruceeats.com

See details

OZONI RECIPE | JAPANESE RECIPES | PBS FOOD

Ingredients; 1 cup water + 4 cups water; 4 dried shiitake mushrooms; 1 pound boneless chicken thighs; 8 slices carrot, carved into the shape of a cherry blossom
From pbs.org

See details

BEST 19 SOUP KITCHEN IN WARRENTON, VA WITH REVIEWS - YP.COM

Soup Kitchen in Warrenton on YP.com. See reviews, photos, directions, phone numbers and more for the best Food Banks in Warrenton, VA.
From yellowpages.com

See details

RECIPE: JAPANESE OZONI SOUP - FOOD NEWS

Ozoni (Japanese New Year's Soup) Let's make ozoni soup. Heat the kombu dashi stock over the stove. Remove the kombu seaweed just before it starts to boil. When the soup stock boils, turn off the burner. Add the dried bonito flakes. Soak them in the kombu dashi stock for 3 minutes. Strain the soup stock through paper towel. Don't throw away the ...
From foodnewsnews.com

See details

RECIPE : OZONI (JAPANESE NEW YEAR’S SOUP WITH MOCHI)

Prepare the pot and pour the Dashi. Place over medium heat and add soy sauce, salt, and chicken. 6. When the chicken is cooked, add shiitake mushrooms, fish cake, carrots, and daikon. 7. Place the baked rice cake in a bowl and top with the ingredients. Place the yuzu peel on top. 8. Finally, pour in the soup.
From yjc.tokyo

See details

VEGAN OZONI (JAPANESE NEW YEAR'S SOUP WITH RICE CAKE) RECIPE

1 pound chicken breasts. 1 small piece ginger root, crushed. 1 teaspoon salt. 4 cups water. 1/2 bunch mizuna (Japanese cabbage) or other greens. 6 mochi (Japanese glutinous rice cake) 1 small bamboo shoot. 1 matsutake (long stemmed mushroom) 1 tablespoon soy sauce. Keep soup warm. Heat oven to 425°. Place glutinous rice cakes directly […]
From foodnewsnews.com

See details