NEAT SLOPPY JOES
No green pepper in this recipe, so it's a hit with kids. We added this to the menu at a children's camp, and it has been a favorite for several years. The mixture is thick, so they are 'neat' rather than sloppy. This freezes and reheats well.
Provided by AUNT MAMIE
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 50m
Yield 8
Number Of Ingredients 11
Steps:
- Place ground beef in a large skillet over medium heat. Cook until evenly browned, stirring to crumble. I like to use a potato masher to even out the lumps. Add onion and celery, cover the pan, and cook until tender and transparent, about 5 minutes. Drain off any grease.
- Stir the tomato soup (undiluted), ketchup, vinegar, brown sugar and Worcestershire sauce into the beef mixture. Season with salt and garlic powder. Heat to a simmer over low heat, and cook until thoroughly heated, stirring frequently to prevent it from burning on the bottom.
- Spoon the hot beef mixture onto buns, which may be toasted first, and serve.
Nutrition Facts : Calories 406.9 calories, Carbohydrate 37 g, Cholesterol 74.3 mg, Fat 16.7 g, Fiber 1.7 g, Protein 26.2 g, SaturatedFat 6.1 g, Sodium 774.2 mg, Sugar 11.8 g
THE BEST SLOPPY JOE RECIPE
The BEST recipe for a homemade Sloppy Joe! Ground beef in a hearty tomato sauce on toasted hamburger buns. The perfect recipe for lunch or dinner.
Provided by Valentina Ablaev
Categories Easy
Time 30m
Number Of Ingredients 13
Steps:
- Finely chop the onion. Seed and finely dice the green pepper.
- In a bowl, combine the Worcestershire sauce, mustard, water, brown sugar, and tomato sauce.
- Place a large skillet or dutch oven over medium/high heat. Add olive oil and ground beef. Saute the beef for about 5 minutes until cooked through and longer pink, breaking it up with a spatula. Season with salt and pepper and add in the diced peppers and onion. Cook another 5 minutes until the veggies are tender and beef is browned.
- Add the minced garlic and saute 30 seconds until fragrant, stirring constantly. Add in the sauce and bring to a light boil. Reduce heat to low and simmer uncovered for about 10 minutes. Season to taste with salt and pepper and serve on toasted buns for Sloppy Joe Sandwiches.
Nutrition Facts : Calories 365 kcal, Carbohydrate 35 g, Protein 31 g, Fat 11 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 70 mg, Sodium 1197 mg, Fiber 3 g, Sugar 12 g, UnsaturatedFat 6 g, ServingSize 1 serving
THROWDOWN'S SLOPPY JOES
Steps:
- For the BBQ Sauce:
- Heat the oil over medium-high heat in a heavy-bottomed medium saucepan. Add the onions and cook until soft, 3 to 4 minutes. Add the garlic and cook for 1 minute. Add the ketchup and the water and bring to a boil. Reduce the heat and simmer for 5 minutes. Add the remaining ingredients and simmer until thickened, stirring occasionally, about 10 minutes.
- *Transfer the mixture to a food processor and puree until smooth, season with salt and pepper, to taste. Pour into a bowl and allow to cool at room temperature. Sauce will keep for 1 week in the refrigerator stored in a tightly sealed container.
- For the Garlic Toast:
- Combine the butter and garlic in a small saucepan and cook over low heat until the butter is melted. Season with salt and pepper, to taste. Remove from the heat and let sit 5 minutes.
- Preheat the broiler.
- Put the bread on a baking sheet and broil until both sides until lightly golden brown, about 1 minute per side. Remove from the oven and brush them with the garlic butter. Transfer to a serving platter and set aside until ready to serve.
- For the Neat Joes:
- Heat the oil over high heat in a large high-sided saute pan until the oil begins to smoke.
- Add the beef, breaking it up into small pieces using a metal spatula or wooden spoon, season with salt and pepper, to taste, and cook until golden brown. Remove with a slotted spoon to a plate. Drain off all but 1 tablespoon of the fat from the pan. Add the onion and celery and cook until soft, about 3 minutes. Add the poblano, bell peppers and garlic and cook for 1 minute. Add the ancho powder and cook for 30 seconds. Add the BBQ sauce, 1/4 cup of water and the ketchup, bring to a boil and cook, stirring occasionally, until slightly thickened, about 5 minutes. Reduce the heat to medium-low, stir in the mustard, Worcestershire, honey, brown sugar and molasses. Cover and simmer for 15 minutes. Remove the cover, return the meat to the pan and continue cooking until slightly thickened, about 10 minutes longer. Add the vinegar, season with salt and pepper, to taste, and stir in the 1/2 cup of parsley or cilantro.
- Top slices of the garlic bread with some of the sloppy joe mixture, sprinkle with cilantro or parsley.
- *When blending hot liquids: Remove liquid from the heat and allow to cool for at least 5 minutes. Transfer liquid to a blender or food processor and fill it no more than halfway. If using a blender, release one corner of the lid. This prevents the vacuum effect that creates heat explosions. Place a towel over the top of the machine, pulse a few times then process on high speed until smooth.
THE BEST SLOPPY JOES
This is weeknight comfort food at its finest. We created a homemade sauce that is tangy and flavorful but also quick and easy. We used both ketchup and canned tomato sauce for lots of tomato-y zip and just a touch of brown sugar for a bit of sweetness and slight caramel finish. Green bell pepper is a key addition; it really enhances the other ingredients, elevating the flavor profile into the realm of a true sloppy joe.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 to 6 sandwiches
Number Of Ingredients 15
Steps:
- Melt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to caramelize in some spots, 6 to 7 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Stir in the beef and cook, breaking up the meat with a wooden spoon or spatula, until it is browned, no longer pink in the middle and cooked through, 7 to 8 minutes.
- Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, red wine vinegar, paprika, cayenne pepper, 1 teaspoon salt and a generous amount of black pepper and simmer, stirring occasionally, until thickened and heated through, 5 to 6 minutes. Spoon the meat onto the toasted buns.
NEAT-TO-EAT SLOPPY JOE CRESCENTS (PILLSBURY BAKE-OFF FINALIST)
This sloppy sandwich is given a new twist when it's baked into a crescent. You can still lick your fingers, but you won't have to wash as many shirts! This was a finalist recipe in Bake-Off #24.
Provided by DuChick
Categories One Dish Meal
Time 34m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 375.
- In large skillet, brown ground beef and drain well.
- Stir in ketchup, onion, mustard, Worcestershire sauce, pepper and cheese.
- Separate dough into 4 rectangles; firmly press perforations to seal.
- Spoon about 1/2 cup of meat mixture onto center of each rectangle.
- Fold shorter ends of each rectangle to center, overlapping slightly; firmly pinch edges to seal.
- Place seam side down on ungreased cookie sheet; sprinkle with sesame seeds, if desired.
- Bake at 375* for 14-20 minutes or until golden brown.
Nutrition Facts : Calories 453.2, Fat 21.4, SaturatedFat 8.9, Cholesterol 101.3, Sodium 859.9, Carbohydrate 39.3, Fiber 2.5, Sugar 10.2, Protein 25.5
More about "neat sloppy joes food"
NEAT SLOPPY JOES RECIPE | MYRECIPES
From myrecipes.com
Servings 8Calories 328 per servingTotal Time 1 hr
- In a large nonstick skillet, warm oil over medium heat. Add carrot and onion; cook, stirring, until tender, 8 to 10 minutes. Stir in garlic; sauté for 1 minute. Increase heat to medium high. Add turkey and cook, stirring and breaking up meat, until browned, about 5 minutes. Add tomato paste, brown sugar, Worcestershire and chili powder. Cook, stirring, for 1 minute. Stir in broth, reduce heat and simmer until thickened but still saucy, about 4 minutes. Season with salt. Transfer mixture to a plate; let cool to room temperature.
- Preheat oven to 425°F; line a large baking sheet with parchment. Cut both sheets of dough into quarters so you have 8 wedges. Divide filling evenly among pastry wedges, spooning filling on half of each wedge, from the curved edge toward the tip. Moisten edges with water and fold in half; pinch edges to seal. Crimp edges with tines of a fork, if desired. Place on baking sheet and bake until dough is golden brown and filling is hot, about 20 minutes. Serve hot, or let cool, cover and refrigerate until ready to pack for lunch.
SLOPPY JOE RECIPES | ALLRECIPES
From allrecipes.com
25 BEST SIDE DISHES FOR SLOPPY JOES - WHAT TO SERVE WITH SLOPPY JOES
From eatingonadime.com
LET'S GET MESSY WITH THESE SLOPPY JOE RECIPES!
From onegreenplanet.org
30 NOT-YOUR-AVERAGE SLOPPY JOE RECIPES | TASTE OF HOME
From tasteofhome.com
NEAT SLOPPY JOES | RECIPE | RECIPES, SLOPPY JOES, STUFFED GREEN …
From pinterest.ca
NEAT SLOPPY JOES | RECIPE | SLOPPY JOES RECIPE, RECIPES, FOOD
From pinterest.co.uk
PRACTICAL RECIPES: NEAT SLOPPY JOES RECIPE
From practicalfoods.blogspot.com
WHAT TO SERVE WITH SLOPPY JOES – 29 SIDE DISH RECIPES
From cafedeluxe.com
NEAT SLOPPY JOES | RECIPE | SLOPPY JOES RECIPE, RECIPES, FOOD AND …
From pinterest.co.uk
HOW TO SEASON SLOPPY JOES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SANDWICHES AND WRAPS: NEAT SLOPPY JOES - FOOD …
From food-networking.blogspot.com
NEAT SLOPPY JOE - OFF THE MARK CARTOONS
From offthemark.com
EASY SLOPPY JOES RECIPE ( WITH TOMATO SOUP) - 100K-RECIPES
From 100krecipes.com
MYFAVORITESLOPPYJOES BEST RECIPES
From recipesforweb.com
VEGAN SLOPPY JOE! - BLACK BEAR BISTRO, WARRENTON TRAVELLER REVIEWS ...
From tripadvisor.co.uk
NEAT | ATLANTIC NATURAL FOODS
From atlanticnaturalfoods.com
NEAT SLOPPY JOES | RECIPE | RECIPES, SLOPPY JOES, SLOPPY JOES RECIPE
From pinterest.com
HOW MANY CALORIES ARE IN NEAT SLOPPY JOES (RECIPE)
From slimkicker.com
NEAT SLOPPY JOES - AMERICAN RECIPES - FOODDIEZ.COM
From fooddiez.com
BEST SLOPPY JOE RECIPE - EASY PIONEER WOMAN SLOPPY JOES
From thepioneerwoman.com
LOOSE MEAT SANDWICH (SLOPPY JOES) - EASY TO CHEW
From easytochew.com
WHAT TO EAT WITH SLOPPY JOES? – FIND OUT HERE
From whattoeatwith.com
WHAT TO SERVE WITH SLOPPY JOES - THE SHORT ORDER COOK
From theshortordercook.com
RECIPES FOR NEAT SLOPPY JOES WITH GROCERY LISTS AND NUTRITIONAL …
From saymmm.com
SLOPPY JOE RECIPE - SKINNYTASTE
From skinnytaste.com
NEAT SLOPPY JOES - AMERICAN RECIPES
From fooddiez.com
WHAT TO SERVE WITH SLOPPY JOES - BAKE IT WITH LOVE
From bakeitwithlove.com
VEGAN SLOPPY JOE! - REVIEW OF BLACK BEAR BISTRO, WARRENTON, VA ...
From tripadvisor.com
WHAT TO SERVE WITH SLOPPY JOES | 20 RECIPES YOUR FAMILY WILL LOVE!
From ahometomake.com
NEAT TO EAT SLOPPY JOES - RECIPE | COOKS.COM
From cooks.com
NOT-SO-SLOPPY JOES RECIPE | REAL SIMPLE
From realsimple.com
NEAT SLOPPY JOES RECIPE - RECIPES.NET
From recipes.net
A HARTE APPETITE: "SLOPPY" JOES ARE ACTUALLY PRETTY NEAT
From krcu.org
NEAT SLOPPY JOES
From crecipe.com
BOBBY FLAY’S THROWDOWN SLOPPY JOES, AKA NEAT JOES
From amateurswithknivesblog.wordpress.com
FOOD NETWORK RECIPES,SHOWS AND HEALTHY EATS : SANDWICHES: NEAT …
From food-networking.blogspot.com
NEAT JOES: A DELICIOUS, NOT-SO-SLOPPY VERSION OF THE CLASSIC
From manopause.com
WHAT TO SERVE WITH SLOPPY JOES: 16 INCREDIBLE SIDE DISHES
From insanelygoodrecipes.com
NEAT SLOPPY JOES - CRECIPE.COM
From crecipe.com
FRINKFOOD - NEAT SLOPPY JOES
From frinkfood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love