Nanas Jam Jams Food
NANA'S BLUEBERRY JAM
Make and share this Nana's Blueberry Jam recipe from Food.com.
Provided by Amanda H.
Categories Berries
Time 12m
Yield 3 jars, 30 serving(s)
Number Of Ingredients 3
Steps:
- Slightly blend 2 cups blueberries in blender.
- Combine blended berries, remaining whole berries, sugar, and lemon Jello mixture.
- Boil ingredients for 2 minutes.
- Pour hot mixture into hot jars.
- Cool.
- Let set 24 hours at room temperature.
- Freeze jam.
Nutrition Facts : Calories 73.4, Fat 0.1, Sodium 13.4, Carbohydrate 18.7, Fiber 0.5, Sugar 17.7, Protein 0.4
NANAS GREEN TOMATO RASPBERRY JAM
I just received this old recipe from my 90 year old grandmother it was her moms favorite. You will not believe that this was made from green tomatoes. Yummy.
Provided by Dwight Stewart
Categories Fruit Sauces
Time 30m
Number Of Ingredients 1
Steps:
- 1. Combine tomatoes and sugar in a large saucepan and bring to a boil over medium heat. Stir and cook about 10 minutes. Add the gelatin, reduce heat to low, and simmer for 20 minutes. Spoon into hot, sterilized jars and seal; or, pour into freezer containers and freeze.
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