Nanas Banana Cake Food

NANA'S BANANA BREAD

Steps:

• Preheat oven to 350 degrees, and spray bottom of a 9 inch round pan with non-stick cooking spray.
• Beat butter in a large bowl with an electric mixer until light and fluffy.
• Add granulated Sugar and brown sugar; Beat until well blended.
• Add egg, egg whites and vanilla; blend.
• Mix in the mashed bananas, and beat the mixture on high speed for 30 seconds.
• In a separate bowl, combine flour, baking soda, salt and baking powder.
• Add flour mixture to butter mixture alternately with the cream, ending with the flour mixture.
• Mix in the walnuts.
• Pour batter evenly into prepared 9 inch round pan (or loaf pan).
• Bake until golden brown, and toothpick inserted near the center comes out clean (About one hour).

NANAS BANANA BREAD

Steps:

• 1. Mix all wet ingredients together in a large bowl.
• 2. In separate bowl mix together dry ingredients.
• 3. Add dry ingredients in with the wet ingredients. Mix well.
• 4. Grease loaf pan. Pour batter into pan. Bake at 325 for 40 minutes.

NANA'S BANANA BREAD

Steps:

• Mix shortening, sugar and egg together.
• Blend 1/3 cup water, vinegar and mashed banana and add to mixture.
• Mix in 1/2 cup nuts if desired.
• Sift together salt, milk, baking soda, baking powder and flour.
• Add to wet mixture.
• Bake at 350F for 1 hour.
• Always made with extra love at Nana's house.