Nacho Cheese With Velveeta Food

VELVEETA® ULTIMATE NACHOS

VELVEETA® Ultimate Nachos image

Discover the ultimate in cheesy, creamy, beefy deliciousness with VELVEETA® Ultimate Nachos. These ultimate nachos are can please a party in 15 minutes.

Provided by My Food and Family

Categories Home

Time 15m

Yield 6 servings

Number Of Ingredients 7

Ingredients

1 lb. extra-lean ground beef
6 cups tortilla chips (6 oz.)
1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes
1 cup shredded lettuce
1/2 cup chopped tomatoes
1/4 cup sliced black olives
1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream

Steps:

Brown meat in large skillet; drain.
Arrange chips on microwaveable platter; top with VELVEETA. Microwave on HIGH 2 min. or until VELVEETA is melted.
Top with meat and remaining ingredients.

Nutrition Facts : Calories 370, Fat 20 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 80 mg, Sodium 690 mg, Carbohydrate 24 g, Fiber 2 g, Sugar 4 g, Protein 24 g

NACHO CHEESE SAUCE

Nacho Cheese Sauce image

Here's a simple cheese sauce to spread over tortilla chips. Add some jalapenos to spice things up a bit.

Provided by MARY ANN PUTMAN

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes

Time 25m

Yield 4

Number Of Ingredients 5

Ingredients

2 tablespoons butter
2 tablespoons all-purpose flour
1 cup milk
7 slices processed American cheese
½ teaspoon salt

Steps:

In a medium saucepan over medium heat, melt butter and stir in flour. Pour in the milk and stir until the mixture thickens. Stirring constantly, mix in cheese and salt. Continue to cook and stir until cheese has melted and all ingredients are well blended, about 15 minutes.

Nutrition Facts : Calories 281.7 calories, Carbohydrate 6.6 g, Cholesterol 66.8 mg, Fat 22.5 g, Fiber 0.1 g, Protein 13.5 g, SaturatedFat 14.2 g, Sodium 1095.4 mg, Sugar 3.1 g

VELVEETA ULTIMATE NACHOS RECIPE - (4.1/5)

Velveeta Ultimate Nachos Recipe - (4.1/5) image

Provided by nlhartman

Number Of Ingredients 7

Ingredients

1 pound extra-lean ground beef
7 cups tortilla chips (about 6-ounces)
1/2 pound (8-ounces) Velveeta®, cut into 1/2-inch cubes
1 cup lettuce, shredded
1/2 cup tomatoes, chopped
1/4 cup black olives, sliced
1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream

Steps:

Brown meat; drain. Arrange chips on microwaveable platter; top with Velveeta. Microwave on HIGH 2 minutes or until Velveeta is melted. Top with meat and remaining ingredients.

CROCK POT VELVEETA CHEESE DIP

Crock Pot Velveeta Cheese Dip image

Its easy to make ultimate nacho cheese dip using a slow cooker! This crock pot cheese dip comes together with melty Velveeta, Rotel tomatoes, flavorful chicken and taco seasoning. Simply pour onto nachos for the best party and football dip EVER!

Provided by Trisha Haas - Salty Side Dish

Categories Appetizer Recipes Dip Recipes

Time 2h15m

Number Of Ingredients 8

Ingredients

1 lb Velveeta cheese (cut into cubes)
1 10 oz. can Rotel tomatoes
2 cups chicken (cooked and shredded or cubed)
1/3 cup sour cream
1 1.5 oz. taco seasoning packet
2 green onions (sliced)
1 can Black Beans (drained and rinsed)
tortilla chips for serving

Steps:

Pre-cook chicken and either shred or cube.
In the bottom of a crock pot, add cut up Velveeta cheese, can of Rotel tomatoes, cooked chicken, sour cream and taco seasoning and mix well.
Cover and heat on high for 45 minutes to 2 hours, mixing about every 20 minutes to avoid hot spots in the cheese.
About 15 minutes prior to serving, add can of drained and rinsed black beans and mix.
Continue cooking for 15 minutes to warm the beans.
Sprinkle nacho cheese with chopped green onions and serve warm with tortilla chips and any additional toppings.

Nutrition Facts : ServingSize 1 g, Calories 223 kcal, Carbohydrate 13 g, Protein 14 g, Fat 13 g, SaturatedFat 7 g, Cholesterol 55 mg, Sodium 974 mg, Fiber 3 g, Sugar 4 g, UnsaturatedFat 2 g

VELVEETA CHILI CHEESE NACHOS

Velveeta Chili Cheese Nachos image

These family-pleasing VELVEETA Chili Cheese Nachos are so easy, even a kid could make them! (In fact, one reviewer's 13-year-old son has-to great acclaim.)

Provided by My Food and Family

Categories Home

Time 15m

Yield Makes 6 servings.

Number Of Ingredients 6

Ingredients

6 oz. tortilla chips (about 7 cups)
1 can (15 oz.) chili with beans
1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes
1 tomato, finely chopped
2 green onions, sliced
1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream

Steps:

Arrange 1/2 of the chips on large microwaveable platter; top with layers of 1/2 each of the chili and VELVEETA. Repeat layers.
Microwave on HIGH 3 to 5 min. or until VELVEETA is melted.
Top with remaining ingredients.

Nutrition Facts : Calories 350, Fat 19 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 45 mg, Sodium 1080 mg, Carbohydrate 33 g, Fiber 5 g, Sugar 6 g, Protein 13 g

VELVEETA NACHOS

Velveeta Nachos image

Make and share this Velveeta Nachos recipe from Food.com.

Provided by ShelleyGirl13

Categories Meat

Time 5m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 lb extra lean ground beef
7 cups tortilla chips
1/2 lb Velveeta cheese, pasteurized prepared cheese product cut into 1/2-inch cubes
1 cup shredded lettuce
1/2 cup chopped tomato
1/4 cup sliced black olives
1/3 cup sour cream

Steps:

Brown the meat then drain afterwards.
Arrange the chips on a microwaveable platter;
Top evenly with Velveeta.
Microwave on high for 2 minute or until Velveeta is melted.
Add the meat along with the other remaining ingredients.

Nutrition Facts : Calories 381.1, Fat 23, SaturatedFat 13.2, Cholesterol 123.5, Sodium 1001.3, Carbohydrate 8, Fiber 0.7, Sugar 5.2, Protein 34.4

NACHO CHEESE DIP

Nacho Cheese Dip image

This is a great recipe that is alot like that dip you get in jars. It is much cheaper and doesn't use velveeta.

Provided by Oster71

Categories Cheese

Time 10m

Yield 2 cups

Number Of Ingredients 6

Ingredients

1 (10 ounce) can condensed cheddar cheese soup
1/2 cup parmesan cheese
1 cup shredded cheddar cheese
1 (3 ounce) can green chilies
1/4 teaspoon Tabasco sauce
1/4 teaspoon garlic salt

Steps:

Melt over low heat until all melted.
Serve with nacho chips.

Nutrition Facts : Calories 524.2, Fat 37.5, SaturatedFat 23.6, Cholesterol 113.9, Sodium 1799.1, Carbohydrate 17.4, Fiber 1.8, Sugar 3.6, Protein 30.5

NACHO CHEESE

Nacho Cheese image

This Velveeta nacho cheese sauce is so easy to make in under 10 minutes! Nacho dip recipe can be adjusted to make more spicy or less spicy depending on your heat preference.

Provided by Tyanne

Categories Side Dish

Number Of Ingredients 5

Ingredients

16 oz velveeta cheese (cubed)
1/2 cup ricotta cheese
4 oz cream cheese
4 oz chopped green chilies
1 tsp cayenne pepper

Steps:

In a large pot over medium heat, cook velveeta, ricotta, and cream cheese until smooth. Turn down to low heat and add green chilies and cayenne pepper. Stir. Let flavors blend for about 2 minutes. Serve nacho cheese over chips.

Nutrition Facts : Calories 278.17 kcal, ServingSize 1 serving