NAAN BREAD MARGHERITA PIZZA WITH PROSCIUTTO
This is one of my favorite friday night dishes. This pizza is quick, simple and delicious. Instead of making the pizza dough from scratch I decided to use naan bread for the pizza base. Using naan bread not only saves time but it is great for portion control. The only difference between this recipe and most pizza recipes is that It doesn't include a tomato sauce on the base. I don't like the sogginess that comes from the sauce, but feel free to try it with the sauce as it will still yield good results.
Provided by Spoons and Stilettos
Categories World Cuisine Recipes Asian Indian
Time 25m
Yield 2
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
- Place naan breads on the prepared baking sheet; brush each naan with olive oil. Spread green onion and garlic over each naan. Arrange 4 slices mozzarella cheese onto each naan; top with tomato slices. Season tomatoes with salt and pepper. Top tomato layers with prosciutto, basil, and Parmesan cheese.
- Bake in the preheated oven until pizza is crispy on the edges and cheese is melted, about 8 minutes. Turn on oven's broiler and broil until cheese is lightly browned and bubbling, about 2 minutes.
Nutrition Facts : Calories 626.1 calories, Carbohydrate 49.8 g, Cholesterol 92.4 mg, Fat 29.4 g, Fiber 8.7 g, Protein 41.1 g, SaturatedFat 13.7 g, Sodium 1222.3 mg, Sugar 4.5 g
NAAN BREAD PIZZA
When you're in too much of a hurry to make a pizza base, simply substitute with naan bread
Provided by Good Food team
Categories Dinner, Main course
Time 35m
Number Of Ingredients 7
Steps:
- Skin the sausages, then fry the filling in a hot, non-stick frying pan, breaking up with a wooden spoon until golden. Remove and set aside. Toss the onion in the pan and gently cook in the fat from the sausages until soft, about 8-10 mins.
- Add the sugar and vinegar to the pan and turn up the heat. Cook, stirring often, until caramelised. Season.
- Heat grill to high, put the naan breads on a baking sheet and divide the onion between the two. Scatter over the sausagemeat and grill for 3-4 mins until hot. Scatter with feta and coriander to serve.
Nutrition Facts : Calories 543 calories, Fat 25 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 61 grams carbohydrates, Sugar 18 grams sugar, Fiber 5 grams fiber, Protein 22 grams protein, Sodium 2.54 milligram of sodium
PIZZA ( NAAN BREAD PIZZA )
Pizza - Had a Wegman's Naan Bread and some leftover ingredients from a lasagna we made 3 days before. It takes longer to preheat the oven than to put this pizza together. It made a nice, quick and tasty lunch.
Provided by Dude Food
Categories Cheese
Time 18m
Yield 1 Pizza, 2 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 400°F.
- Brown and Cook Sausage Patty Breaking up in to small pieces in Pan Drain on paper towels.
- Spread your sauce on Naan Bread.
- Sprinkle 1/4cup of mozzarella cheese.
- Sprinkle Sausage pieces.
- Spread sliced Mushrooms
- Top with rest of mozzarella cheese.
- Lay buffalo mozzarella with Basil leaf on top of each slice If you want (4 thin slices.).
- Bake 8 to 12 minutes or to desired crispiness.
Nutrition Facts : Calories 206, Fat 13.7, SaturatedFat 7.7, Cholesterol 45.2, Sodium 527.4, Carbohydrate 7.1, Fiber 1.1, Sugar 4.4, Protein 13.2
NAAN PIZZA
Like to make easy, homemade pizza? Use naan bread as the crust in this simple naan pizza recipe and enjoy a delicious, fast weeknight meal.
Provided by Sarah Bond
Categories Main Dishes Pizzas
Time 15m
Number Of Ingredients 5
Steps:
- Prep: Preheat oven to 450°F (230°C). Once hot, place naan directly on the racks and cook for 2 minutes. Flip carefully with tongs, then cook for another 2 minutes. Remove naan from the oven.
- Assemble: Spread 2 Tbsp of sauce onto each naan, followed by ¼ cup of mozzarella and 2 Tbsp of either cheddar or parmesan.
- Bake: Carefully place naan directly on the oven racks and bake for 4 to 5 minutes, or until cheese is melted and crust is golden brown.
- Serve: Allow to cool slightly, then cut into slices and top with fresh basil and crushed pepper.
Nutrition Facts : ServingSize 1 pizza, Calories 342 kcal, Carbohydrate 56 g, Protein 14.3 g, Fat 5.2 g, SaturatedFat 1.4 g, Cholesterol 7 mg, Sodium 654 mg, Fiber 2.8 g, Sugar 3.4 g
NAAN PIZZA
Make and share this Naan Pizza recipe from Food.com.
Provided by Boomette
Categories Chicken
Time 35m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet, brown the chicken in the oil and butter. Season with salt and pepper. Set aside on a plate.
- In the same skillet, soften the peppers, onions, and garlic for about 5 minutes. Add butter, if needed. Season with salt and pepper. Add the tomatoes and spices and cook for 2 minutes. Remove the skillet from the heat. Return the chicken to the skillet. Add the hummus and yogurt and stir to combine. Adjust the seasoning.
- With the rack in the middle position, preheat the oven's broiler.
- Place the naan bread on two baking sheet. Place the chicken mixture on the bread and sprinkle with the cheese. Bake for about 5 minutes or until the cheese is lightly golden brown.
Nutrition Facts : Calories 440.7, Fat 27, SaturatedFat 11.9, Cholesterol 97, Sodium 548.7, Carbohydrate 18, Fiber 4.8, Sugar 7.7, Protein 32.2
PIZZA NAAN
This recipe is really easy and quick to make. For this recipe, you have to have the cheese, the tomato sauce and the naan bread (or else its not a pizza naan!)
Provided by jackodonovan
Time 20m
Yield Serves 1
Number Of Ingredients 0
Steps:
- Preheat the oven to 180C/350F/gas mark 4.
- Spread the sauce over one side of the naan.
- Cover with toppings of your choice.
- Bake in the oven for 10 mins until the cheese is golden and bubbling.
- Serve and Enjoy!
10-MINUTE NAAN PIZZA
Pizza night has never been easier! 10-minute Naan Pizza that has a golden crispy crust, tons of cheese, and is so yummy and quick. Your family will love this simple recipe that takes no time at all to make!
Provided by A Simple Palate
Categories Main Course
Time 10m
Number Of Ingredients 5
Steps:
- Preheat oven to 425F.
- Add sauce and cheese: Spread pizza sauce evenly over naan bread. Then sprinkle shredded mozzarella cheese and parmesan cheese if you have on hand.
- Bake pizzas: Bake on the oven rack for 8-10 minutes - the crust and cheese should be golden brown.
- Slice and serve: Slice and serve with fresh basil, parmesan cheese, dried oregano, and red pepper flakes for heat if desired.
Nutrition Facts : Calories 360 kcal, Carbohydrate 52.7 g, Protein 20.5 g, Fat 7.5 g, Cholesterol 6.1 mg, Sugar 5.2 g, ServingSize 1 serving
NAAN PIZZA
This Naan Pizza recipe is an easy dinner idea that takes just 20 minutes from start to finish! The crust is brushed with buttery garlic Parmesan and the topping ideas are endless.
Provided by Stephanie
Categories Main Course
Time 20m
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees.
- Combine melted butter, garlic powder, and Parmesan cheese. Brush the outer edge of each pizza where the crust will be.
- Spread pizza sauce over the top of each pizza, leaving room around the edge where the crust is.
- Sprinkle mozzarella cheese in an even layer over the top. Add desired pizza toppings, then sprinkle with Parmesan cheese.
- Bake for 5 minutes. Rotate baking sheet/pizza stone 180 degrees and bake for 5 more minutes. Ovens vary slightly so check on it 2 minutes beforehand.
- Remove from oven and create one vertical and one horizontal slice using a long chef's knife or a pizza cutter. Sprinkle with red pepper flakes if desired and serve with garlic bread with cheese.
Nutrition Facts : Calories 325 kcal, Carbohydrate 20 g, Protein 17 g, Fat 20 g, SaturatedFat 11 g, TransFat 1 g, Cholesterol 60 mg, Sodium 965 mg, Fiber 1 g, Sugar 4 g, UnsaturatedFat 6 g, ServingSize 1 serving
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4.7/5 (3)Total Time 15 minsCategory Main CourseCalories 218 per serving
- Place the two slices of naan bread on a baking sheet that has been sprayed with cooking spray or lined with parchment paper.
- Remove the naan from the oven. Add sauce, cheese, and then toppings of choice, depending on the topping combination you are using. (NOTE: For Caprese Pizza, do not add the basil until the last 2 minutes of baking).
NAAN BREAD PIZZA - RECIPES
From more.ctv.ca
Cuisine ItalianCategory DinnerServings 4Total Time 2 hrs 30 mins
- If using fresh tomatoes, bring a large pot of water to a boil. Make a small X in the bottom of each tomato and plunge into the boiling water until the skins are slightly loosened, 30 seconds to 2 minutes. Transfer to a bowl of ice water for 1 minute. Peel with a paring knife, starting at the X. Chop the tomatoes, reserving any juice.
- Heat oil in a Dutch oven over medium heat. Add onions and cook, stirring, until beginning to brown, about 4 to 6 minutes. Add garlic and cook, stirring, for 1 minute. Add the tomatoes (and any juice), basil, thyme, oregano, salt, pepper and sugar (if using). Bring to a boil. Reduce heat to maintain a simmer and cook until thickened to the consistency of pizza sauce, about 2 hours. Taste and season with additional salt, pepper and/or sugar.
- Transfer the sauce to a blender, add tomato paste and blend until smooth. (Use caution when pureeing hot liquids.)
- Spoon sauce onto individual naan breads. Add desired toppings and cheese and bake at 350 until cheese begins to brown.
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- Brush naan bread with olive oil and minced garlic. Top with cheese and sun-dried tomatoes. Place arugula on top of the cheese. Add additional cheese and red pepper flakes if desired.
- Spread pizza sauce on naan bread. Sprinkle with cheese. Top with pepperoni and more cheese.
EASY NAAN BREAD PIZZA RECIPE - EATS AMAZING
From eatsamazing.co.uk
Ratings 1Servings 4Cuisine British, VegetarianCategory Lunch, Main Course
- Start by making a simple tomato sauce for the pizza. In a small bowl, mix the tomato purée with 2 tablespoons of water and the Italian seasoning and stir until completely combined.
- Prepare the toppings - peel and slice the onion, de-seed and slice the peppers, drain the sweetcorn and grate the cheese.
- Place the naan breads on a pizza tray or oven tray with the flat bottom side up. Divide the tomato sauce between the two naan breads and spread over to cover them. Sprinkle over the vegetable toppings and finish with the grated cheese.
EASY NAAN PIZZA RECIPE + 8 EASYTOPPING IDEAS | DIETITIAN ...
From dietitianmeetsmom.com
Servings 4Calories 480 per servingEstimated Reading Time 6 mins
- Using a pastry brush, spread olive oil on the underneath side and around the edges of the naan bread.
- This is the fun part. Place naan bread on a baking sheet and spread pizza sauce, cheese, and other toppings on top. If you have kids, let them top their own pizza.
- If you prebaked naan bread in step 3: Bake in the oven for an additional 4-5 minutes or until the cheese melts and crust is lightly browned.If you did not prebake your naan bread: Bake approximately 8 minutes or until the cheese melts and crust is lightly brown.
NAAN PIZZA - EASY DINNER & PARTY FOOD - HINT OF HEALTHY
From hintofhealthy.com
Cuisine American, ItalianEstimated Reading Time 6 minsCategory Dinner, Lunch, Main CourseCalories 382 per serving
- Add the naan breads to a baking sheet. I use these reusable silicone sheets from Amazon! Cover the pizza in a thin layer of sauce, and your cheese of preference. Add any toppings you like.
- Bake the naan pizzas in the oven until the toppings are heated through, and the cheese is melted, about 10 minutes.
40 NAAN BREAD PIZZA RECIPES TO TOP OFF THE WEEKEND …
From diys.com
Estimated Reading Time 7 mins
- Turkey Curry. Jittery Cook made some naan bread pizza with a bout of ground turkey and curry. Strong flavors but a lot of good and healthy ingredients, you’ll definitely be satisfied after a meal made of this.
- Pesto with Pancetta and Tomato. Here’s another naan bread bite that’s filled with lots of flavors. Tomatoes, pancetta and pesto too, there are so many great ingredients on top of this one.
- Chicken Ranch. Eclectic Recipes created a chicken ranch naan bread pizza that will delight the taste buds of lots and lots of friends and family. A bit of avocado could top this one off quite nicely but we will take those tomatoes and chives too.
- BBQ Chicken. Bowl of Delicious served up a slice filled with BBQ chicken! This is another one that will take the family by storm with lots of happy taste buds.
- Breakfast. You can even create a naan bread pizza full of breakfast bites. An over easy egg tops off this masterpiece. All you have to do is visit ABCD’s of Cooking to grab all the details – just make sure to add some extra crispy bacon to the dish.
- Chicken Korma. Chicken korma has a lot of great flavors involved as well. It’s another bite that will satisfy but it’s also one that will be able to add some uniqueness to the dinner table as well.
- Caprese. Mozzarella and tomatoes are a pair made in heaven. And that goes doubly for when you make it a topping for some pizza. Relish will give you all the details behind this beautiful bite and hopefully you can have some fun recreating it in the kitchen tonight.
- Tikka Masala. This one has some curry involved too. So, if you like strong flavors, you’ll definitely want to jump into this one too. You’ll just need to visit What the Forks for Dinner?
- Fig and Prosciutto. If you’re looking for something a little lighter, than visit Lemons for Lulu. Round out some salty and sweet flavors with the warmth of the naan bread.
- Southwest Chipotle Pulled Pork. The Freshman Cook went with some southwestern flavors. This pulled pork naan bread will have everyone in the house excited for dinnertime.
HAWAIIAN NAAN PIZZA - BAKING MISCHIEF
From bakingmischief.com
Reviews 8Category DinnerCuisine AmericanTotal Time 20 mins
- Bake on a cookie sheet for 12 to 14 minutes, until edges of the naan are golden and crispy and cheese melted. Slice and enjoy!
10-MINUTE EASY NAAN PIZZAS RECIPE + 6 WAYS TO TOP THEM!
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5/5 (3)Calories 487 per servingCategory Dinner
- Cheese: if using a fresh mozzarella ball, cut into small pieces, about 1″ big. If using shredded mozzarella, it’s ready to go!Basil: wash and gently dry.
SHRIMP NAAN PIZZAS - BABAGANOSH
From babaganosh.org
4.6/5 (8)Total Time 20 minsCategory DinnerCalories 583 per serving
- Toss the shrimp with lemon pepper seasoning (or garlic powder), add salt if your seasoning doesn't have salt. Heat the olive oil in a medium skillet and cook shrimp about 2 minutes per side, or until fully cooked. Set aside.
- Assemble the pizzas on a large baking sheet: Top each naan bread with half the marinara sauce, mozzarella slices, grape tomatoes, shrimp, and basil leaves. Sprinkle with freshly ground black pepper. Bake at 400F for 10-15 minutes, or until the cheese has melted and the pizzas are heated through. Garnish with the remaining fresh basil leaves.
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Reviews 3Category Main DishCuisine ItalianTotal Time 15 mins
- Place the naan bread directly on the oven grates. Bake 3 minutes. Flip and bake another 2 minutes.
- Carefully remove the naan from the oven grates and place them on 2 baking sheets. Spread with a thin layer of pizza sauce, then add mozzarella cheese, Parmesan cheese, and a sprinkle of kosher salt.
- Place the baking sheets in the oven and bake until the cheese melts, about 3 minutes. Remove from the oven and top with torn basil.
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- Fig, Goat Cheese and Bacon Naan. These naan recipe looks so good I may need to head to the store to make it for dinner tonight. Naan bread, EVOO, roma tomatoes, dried figs and goat cheese are all baked til golden and chewy.
- Grilled- Avocado BBQ Chicken Naan Pizza. This is the perfect recipe for a summer night because you can just toss on the BBQ! Flip on the grill and then place your naan bread topped with BBQ sauce, rotisserie chicken, cheese, avocado and red onion on the unlit side of your grill.
- Spinach & Mushroom Naan Pizza. This pizza is pretty easy as far as homemade pizzas go, and it’s perfect for vegetarian or if you’re just in the mood for a bunch of veggies.
- Grilled Naan With Peaches & Arugula. Homemade arugula pesto takes this naan pizza to the next level. Oh, and did I mention the grilled peaches? Yes, PEACHES.
- Easy Spicy Italian Grilled Sausage Naan Pizza. This is a meat lovers naan right here! Spicy sausage and salami are just a few of these salty ingredients that will make this grilled naan pizza a crown pleaser.
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From delishbuzz.com
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- Preheat the oven at 400F. Soften cream cheese and spread on the naan. Drizzle on basil butter. Butter doesn't have to cover the entire flatbread pizza. Place sauteed veggies and goat cheese. Add the olives, capers and crush oregano between your fingers then sprinkle over the naan. Generously cover the naan with mozzarella. Bake for 8-10min. Watch from 8mins onward to make sure we are not over cooking the pizza. Ovens vary. When it is done brush the basil butter on the edges of naan. Rest the flatbread pizza for cooling it slightly, slice and enjoy.
- Melt a table spoon of butter in a sauce pan on medium heat. Add basil to it and wait till you can smell the basil in the air. Make sure not to burn the herb otherwise you will notice a bitterness on your pizza (speaking from experience). Add a pinch of salt for taste.
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