My Husband Calls This Bbq Sloppy Joes Food

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HOMEMADE SLOPPY JOES



Homemade Sloppy Joes image

I simmer a big batch of this hot and tangy sandwich filling, then freeze the extras. Just thaw and reheat it for a quick dinner. -Sandra Castillo, Janesville, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 12 servings.

Number Of Ingredients 12

2 pounds ground beef
2 medium onions, chopped
2 to 3 garlic cloves, minced
2 cups ketchup
1 cup barbecue sauce
1/4 cup packed brown sugar
1/4 cup cider vinegar
2 tablespoons prepared mustard
1 teaspoon Italian seasoning
1 teaspoon onion powder
1/2 teaspoon pepper
12 hamburger buns, split

Steps:

  • In a large skillet, cook beef, onions and garlic over medium heat until the meat is no longer pink, breaking meat into crumbles; drain. Stir in ketchup, barbecue sauce, brown sugar, vinegar, mustard, Italian seasoning, onion powder and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. Serve on buns., Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add water if necessary.

Nutrition Facts : Calories 368 calories, Fat 11g fat (4g saturated fat), Cholesterol 47mg cholesterol, Sodium 1029mg sodium, Carbohydrate 49g carbohydrate (27g sugars, Fiber 1g fiber), Protein 18g protein.

BBQ SLOPPY JOES RECIPE



BBQ Sloppy Joes Recipe image

Homemade sloppy joes recipe is quick to make, and this bbq sloppy joes recipe is delicious! How to make sloppy joes that taste like a BBQ sandwich.

Provided by Carrie Barnard

Categories     Lunch     Main Course

Time 20m

Number Of Ingredients 10

1 1/2 lb Ground Beef
1/2 Onion (Finely Chopped )
1/2 Red Bell Pepper (Finely Chopped )
1/2 tsp Salt
1/2 tsp Pepper
1 cup Barbecue Sauce
1/4 cup Ketchup
1/2 cup water
6 Hamburger Buns
1 cup Cheddar Cheese (Shredded )

Steps:

  • In a Medium skillet brown the ground beef and drain off the excess grease.
  • Then add in in the onions, red pepper, and seasonings.
  • When soft mix in the barbecue sauce, ketchup, water and salt and pepper.
  • Cook on low uncovered for 5-10 minutes to allow the flavors to combine.
  • Serve on the hamburger buns topped with the shredded cheese.

Nutrition Facts : Calories 584 kcal, Carbohydrate 45 g, Protein 29 g, Fat 31 g, SaturatedFat 13 g, Cholesterol 100 mg, Sodium 1184 mg, Fiber 2 g, Sugar 22 g, TransFat 1 g, ServingSize 1 serving

TEXAS TOAST SLOPPY JOES (+VIDEO)



Texas Toast Sloppy Joes (+Video) image

These Cheesy BBQ Sloppy Joes are the most deliciously easy BBQ flavor sloppy joes on top of garlic Texas toast, topped with melted cheese!

Provided by Brandie @ The Country Cook

Categories     Main Course

Time 25m

Number Of Ingredients 8

1 pound ground beef
14.5 ounce can diced tomatoes
1 cup ketchup
1/2 cup bottled barbecue sauce
1 Tablespoon Worcestershire sauce
2 Tablespoons sugar
1 box (8 slices) frozen garlic Texas toast
1 cup shredded cheddar cheese, (or more to taste)

Steps:

  • Brown and crumble ground beef in a large skillet over medium-high heat. Drain excess grease.
  • Return meat to skillet and add in diced tomatoes, ketchup, barbecue sauce, Worcestershire sauce and sugar.
  • Give it all a good stir until combined then cover and cook on medium heat for about 10 minutes. While this is cooking, prepare the garlic Texas toast according to package directions.
  • When bread is ready, spoon filling on top of bread and then sprinkle with shredded cheese and serve.

Nutrition Facts : Calories 570 kcal, Carbohydrate 50 g, Protein 22 g, Fat 31 g, SaturatedFat 12 g, Cholesterol 73 mg, Sodium 1180 mg, Fiber 2 g, Sugar 25 g, ServingSize 1 serving

MY HUSBAND CALLS THIS BBQ (SLOPPY JOES)



My Husband Calls This BBQ (Sloppy Joes) image

This is from the yellowest, blotchy recipe card in the house, so you know it has been used a LOT! This is my Cincinnati husband's mother's recipe and they just called it BBQ. It is really Sloppy Joes, but what can you expect from people who eat Greek chili on spaghetti? Ha! Cincinnati chili is actually fabulous if you haven't tried it! Now here's the "BBQ" AKA Sloppy Joes!

Provided by Felina

Categories     Lunch/Snacks

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 lb ground beef
1 cup catsup
1/2 cup water
1/2 tablespoon vinegar
1 tablespoon Worcestershire sauce
2 tablespoons sugar
1 teaspoon hot sauce
6 sandwich buns

Steps:

  • Brown beef in skillet.
  • Drain grease.
  • Combine remaining ingredients and pour over beef.
  • Mix well.
  • Simmer slowly for 10 to 15 minutes.
  • Serve on your choice of rolls. (I like onion or potato rolls with this).

MY FAMILY'S FAVORITE SLOPPY JOES (PIZZA JOES)



My Family's Favorite Sloppy Joes (Pizza Joes) image

I've tried many recipes, this is the best. I once 'dec-tupled' (10x) this recipe to sell sandwiches at a craft fair at my church. People were waiting in line to buy leftovers. Freezes well, goes up to the lake or camping well and is a hit on Halloween...it's no-fail. Easy to double, triple, etc. I've been making Joes this way for over 20 years. ***03-08-09, I just reinvented this recipe tonight when I went to make it for dinner and found I didn't have an 8-oz. can of tomato sauce (shame on me). The family was upset with me when I subbed an 8-oz. can of pizza sauce and told them to suck it up and call them 'Pizza Joes' and then served them up with shredded mozzarella cheese on the toasted buns, top and bottom. They loved it. I left out the BBQ sauce in this preparation and just used a 1/2 cup ketchup. Pizza Joes are good to go!

Provided by Hey Jude

Categories     Lunch/Snacks

Time 45m

Yield 4 serving(s)

Number Of Ingredients 11

1 lb ground beef
2 -3 stalks celery, chopped
1 small onion, chopped
1 (8 ounce) can tomato sauce
1/4 cup ketchup
1/4 cup barbecue sauce (your favorite, we use Open Pit)
1 tablespoon firmly packed brown sugar
1 teaspoon dry mustard
salt and pepper
1 tablespoon Worcestershire sauce
1 tablespoon vinegar

Steps:

  • In a large skillet, brown ground beef, celery and onion.
  • Drain the fat, who needs it?.
  • Stir in remaining ingredients, simmer covered, 15-20 minutes, stirring occasionally.
  • If Joes appear too'loose', leave cover off and let moisture evaporate.
  • Cook until it's the consistency you like for serving on toasted buns, with french fries and cole slaw.

Nutrition Facts : Calories 325.3, Fat 17.4, SaturatedFat 6.7, Cholesterol 77.1, Sodium 733.2, Carbohydrate 19.1, Fiber 1.7, Sugar 14.8, Protein 22.6

SLOPPY JOES



Sloppy Joes image

You don't want to miss this one. The recipe came with my electricity bill, probably some 39 years ago. I tried it and it was the best recipe for Sloppy Joes I have ever had. I've been making it ever since. Great taste and just the right amount of everything.

Provided by Mimi in Maine

Categories     One Dish Meal

Time 8h20m

Yield 6 serving(s)

Number Of Ingredients 15

1 1/2 lbs ground beef
1/2 cup chopped onion
1/2 green pepper, chopped
1 tablespoon Worcestershire sauce
1/2 cup catsup
1 garlic clove, minced
2 teaspoons brown sugar
1 teaspoon salt
1/2 teaspoon paprika
1/8 teaspoon pepper
1 (6 ounce) can tomato paste
3/4 cup water
2 tablespoons vinegar
1 teaspoon dry mustard
6 hamburger buns

Steps:

  • Brown ground beef in a skillet along with the onion and green pepper.
  • When brown, add the rest of the ingredients, stirring well.
  • Put into a crock pot.
  • Cook on low for 3-5 hours.
  • Serve on hamburger buns.
  • (This may be made on top of the stove on a very low heat for several hours, making sure that it does not get dry, but the flavors mix the best in a crock pot).

Nutrition Facts : Calories 425.9, Fat 19.2, SaturatedFat 7.2, Cholesterol 77.1, Sodium 1147.2, Carbohydrate 35.9, Fiber 2.7, Sugar 13.3, Protein 27.1

MY FAMILY'S FAVORITE SLOPPY JOES



My Family's Favorite Sloppy Joes image

This is a simple recipe I got several years ago. My family has recently began using it again & everyone loves it.

Provided by NaNa BKM

Categories     Lunch/Snacks

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 1/2-2 lbs lean ground beef
1/4 cup onion (chopped)
1/2 teaspoon salt
1/4 teaspoon pepper
1 (10 ounce) can chicken gumbo soup
3/4 cup ketchup
8 -12 hamburger buns

Steps:

  • Brown the Ground Beef with the Onion, Salt & Pepper in skillet. Could use more or less onion to suit your own taste.
  • Stir in Soup & Ketchup. Could use more or less ketchup to suit your own taste.
  • Simmer for approximately 20 minutes & serve on the Hamburger Buns.
  • If making multiple batches for a large amount of people, it can be mixed together in a Crock pot after browning the Ground Beef & cook on low for 2-4 hours.

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