My Fave Version Of A Bloody Mary Food

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MY FAVE VERSION OF A BLOODY MARY



My Fave Version of a Bloody Mary image

I know there are a gazillion bloody mary recipes, but this is my favorite combo. Don't be scared of the feta. It simply replaces the celery stick, and acts similarly to the olive in a martini.

Provided by SaffronMeSilly

Categories     < 15 Mins

Time 4m

Yield 1 serving(s)

Number Of Ingredients 8

1 fluid ounce vodka
1/4 fluid ounce orange-flavored liqueur (triple sec, cointreau, grand marnier)
1 dash lime juice
3/4 cup tomato juice (i prefer Clamato)
3 -4 chunks feta
3 -4 dashes Worcestershire sauce
3 -4 dashes Tabasco sauce
1/4 teaspoon jamaican jerk seasoning (or Caribbean jerk)

Steps:

  • Fill 12-16 oz glass half full with ice.
  • Pour in vodka and orange liquor, top with lime juice.
  • Add tomato juice, worcestershire, and tabasco.
  • top with feta and jerk seasoning.
  • Stir and enjoy. May I suggest a warm summer day sitting on the porch enjoying a good book?

Nutrition Facts : Calories 96, Fat 0.1, Sodium 504.6, Carbohydrate 7.9, Fiber 0.7, Sugar 6.6, Protein 1.4

MY FAVORITE BLOODY MARY



My Favorite Bloody Mary image

Provided by Anne Burrell

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 10

1 quart vegetable juice
3 tablespoons celery salt, plus more for rimming the glass
2 tablespoons horseradish
1 tablespoon Worcestershire sauce
1 to 2 teaspoons Sriracha
2 tablespoons sherry vinegar
Lime wedges
Vodka
Celery stalks, for garnish
Large green olives, for garnish

Steps:

  • In a large pitcher combine the vegetable juice, celery salt, horseradish, Worcestershire sauce, Sriracha and sherry vinegar. Stir well to combine.
  • Add some celery salt to a small plate.
  • Run a lime wedge around the edge of the cocktail glasses and then dip the glasses in the celery salt. Fill the glasses 2/3 of the way with ice cubes. Add 2 ounces of vodka to each glass and then fill the rest of the way with the Bloody Mary mix. Stir to combine and garnish with celery stalks and olives.
  • Makes my hangover soooooooooooooooooooooooo much better!

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