My Familys Pancakes Food

PANCAKES

Steps:

• Mix first 4 ingredients.
• Beat egg, milk and oil in medium bowl with whisk until blended. Stir in flour mixture.
• Ladle batter onto hot griddle or into hot skillet sprayed with cooking spray, using 1/4 cup batter for each pancake; cook until bubbles form on tops, then turn to brown other sides.

KOOL-AID PANCAKES

Steps:

• Beat pancake mix and milk in medium bowl with whisk until blended.
• Pour half the batter into separate bowl; stir in strawberry drink mix. Stir orange drink mix into remaining batter.
• Heat large nonstick griddle or skillet sprayed with cooking spray on medium heat. Ladle batter onto griddle, using 1/4 cup batter for each pancake. Cook 2 min. or until bubbles form on tops, then turn to brown other sides.
• Place 1 of each flavor pancake on each of 6 serving plates. Top with COOL WHIP.

MY FAMILY PANCAKES

Steps:

• Mix all ingredients together.
• Fry like regular.

PANCAKES

Steps:

• In a large bowl, whisk together the flour, sugar, baking powder, salt, and nutmeg.
• In another bowl, beat the eggs and then whisk in the milk and vanilla.
• Melt the butter in a large cast iron skillet or griddle over medium heat.
• Whisk the butter into the milk mixture. Add the wet ingredients to the flour mixture, and whisk until a thick batter is just formed.
• Keeping the skillet at medium heat, ladle about 1/4 cup of the batter onto the skillet, to make a pancake. Make 1 or 2 more pancakes, taking care to keep them evenly spaced apart. Cook, until bubbles break the surface of the pancakes, and the undersides are golden brown, about 2 minutes. Flip with a spatula and cook about 1 minute more on the second side. Serve immediately or transfer to a platter and cover loosely with foil to keep warm. Repeat with the remaining batter, adding more butter to the skillet as needed.
• Procedure for adding fruit to pancakes: Once the bubbles break the surface of the pancakes, scatter the surface with sliced or diced fruit, or chocolate chips, nuts, etc. Flip with a spatula and cook for 1 minute more, being careful not to burn toppings.
• Copyright 2003 Television Food Network, G.P. All rights reserved

MY FAMILY'S FAVORITE PANCAKES

Steps:

• Combine all ingredients in a blender until smooth.
• Pour about 2/3 - 1/2 cupful of batter onto a preheated griddle or skillet sprayed with non-stick spray.
• Turn when plenty of bubbles appear on the surface of the pancake.
• Enjoy with your choice of syrup or fruit!

MY FAMILYS PANCAKES.

Steps:

• Heat griddle over medium high, spray with cooking spray.
• stir all ingredients pour by slightly less then 1/4 cupfuls onto hot griddle.
• cook until edges are dry then turk and cook until golden.