DIJON ROASTED POTATOES
The Dijon mustard provides a slight tang that really kicks these potatoes to the next level! These are a family favorite at our house.
Provided by France C
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 50m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a roasting pan.
- Stir olive oil, Dijon mustard, garlic, thyme, rosemary, salt, and pepper together in a bowl; add potatoes and toss to coat. Transfer potatoes to prepared roasting pan.
- Roast in preheated oven, turning occasionally, until tender in the middle, 40 to 45 minutes.
Nutrition Facts : Calories 98.3 calories, Carbohydrate 8.6 g, Fat 6.8 g, Fiber 0.9 g, Protein 1 g, SaturatedFat 1 g, Sodium 135.7 mg, Sugar 0.5 g
HONEY-MUSTARD ROASTED POTATOES
Oven-roasted baby red potatoes in a zesty honey mustard sauce that is sweet and tangy with a slight kick to it.
Provided by jerecar
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 35m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Spray a baking sheet with cooking spray.
- Whisk olive oil, mustard, honey, green onions, salt, black pepper, and cayenne in a large bowl to combine. Add potatoes and toss to coat. Spread evenly on the baking sheet.
- Bake in the preheated oven until potatoes are cooked all the way through and browned, 20 to 30 minutes.
Nutrition Facts : Calories 194.5 calories, Carbohydrate 30.7 g, Fat 7.3 g, Fiber 3 g, Protein 3.3 g, SaturatedFat 1 g, Sodium 291.6 mg, Sugar 7.5 g
MUSTARD-VINAIGRETTE ROASTED POTATO SALAD
Skip the mayo and the dairy in an updated version of potato salad that's sure to be a hit at your next picnic. Serve it warm the day it's made, or let the flavors deepen in the refrigerator overnight.
Categories Side Dish
Time 55m
Yield 4
Number Of Ingredients 8
Steps:
- Heat oven to 450°F. In 13x9 pan, toss together potatoes, garlic, oil, salt and pepper. Roast uncovered about 30 minutes, stirring halfway through, until potatoes are golden and tender.
- In medium bowl, whisk together mustard, lemon juice and honey. Add roasted potatoes; including garlic, oil and parsley. Using a rubber spatula, stir mixture until potatoes are coated. Let stand 15 minutes to marinate before serving, or cover and refrigerate overnight. Serve warm or cold.
Nutrition Facts : ServingSize 1 Serving
MUSTARD-ROASTED POTATOES
Provided by Molly Stevens
Categories Garlic Mustard Potato Side Roast Christmas Vegetarian Low Cal High Fiber Fall Winter Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 10 servings
Number Of Ingredients 10
Steps:
- Position 1 rack in top third of oven and 1 rack in bottom third of oven and preheat to 425°F. Spray 2 large rimmed baking sheets with nonstick spray. Whisk mustard, olive oil, butter, lemon juice, garlic, oregano, lemon peel, and salt in large bowl to blend. Add potatoes; sprinkle generously with freshly ground black pepper and toss to coat. Divide potatoes between prepared baking sheets, leaving any excess mustard mixture behind in bowl. Spread potatoes in single layer. Roast potatoes 20 minutes. Reverse baking sheets and roast until potatoes are crusty outside and tender inside, turning occasionally, about 25 minutes longer. DO AHEAD: Can be made 2 hours ahead. Let stand on baking sheets at room temperature. Rewarm potatoes in 425°F oven 10 minutes.
- Transfer potatoes to serving bowl.
CRISPY ROASTED POTATOES WITH MUSTARD AND HORSERADISH
Roasted potatoes tossed with whole grain mustard and fresh horseradish! This is a fantastic side dish to go with your Christmas roast.
Provided by foodnessgracious
Categories Side Dish
Time 55m
Number Of Ingredients 6
Steps:
- Preheat the oven to 450°F and line a sheet pan with foil.
- Bring a large pot of water to a boil and boil the potatoes until soft but not falling apart.
- Drain the potatoes in a colander and let air dry for a few minutes.
- Spread the potatoes out on the pan and drizzle with ¼ cup of the olive oil. Gently toss them to coat with the ol.
- Roast in the oven for 25 minutes and then shuffle them around to promote even cooking.
- Roast for another 25 minutes.
- In a bowl combine the remaining olive oil, mustard and horseradish.
- Toss the potatoes in the mustard mixture and then place back on the pan and roast for a final 10 minutes.
- Serve with chopped parsley on top and season with extra salt and pepper if needed.
PATRIOTIC POTATOES WITH MUSTARD SAUCE
Show your true spirit with a bowl of red, white and blue potatoes dressed with bacon and sour cream. They're tops in my hit parade of patriotic dishes. -Julie Murphy, Peachtree City, Georgia
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 8 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 425°. Toss together first 8 ingredients. Transfer to a large cast-iron skillet or shallow roasting pan. Roast until tender, 30-35 minutes, stirring occasionally., Mix sauce ingredients. Serve with potatoes.
Nutrition Facts : Calories 300 calories, Fat 19g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 402mg sodium, Carbohydrate 26g carbohydrate (4g sugars, Fiber 3g fiber), Protein 6g protein.
ROASTED MUSTARD POTATOES
This take on potato salad is perfect for a picnic because it doesn't include mayonnaise.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 1h
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees. On a nonstick rimmed baking sheet, toss potatoes with 3 tablespoons olive oil; season generously with coarse salt and ground pepper. Turn cut sides down. Bake, turning once, until golden brown and fork-tender, 30 to 45 minutes.
- In a large bowl, whisk together white-wine vinegar, grainy mustard, and 2 tablespoons olive oil. Add hot potatoes; season with salt and pepper. Toss to coat evenly. Serve warm or at room temperature.
Nutrition Facts : Calories 190 g, Fat 8 g, Fiber 3 g, Protein 4 g
MUSTARD-ROASTED POTATOES
Steps:
- Preheat the oven to 425 degrees.
- Cut the potatoes in halves or quarters, depending on their size, and place them on a sheet pan. Remove the ends of the onions, peel them, and cut them in half. Slice them crosswise in 1/4-inch-thick slices to make half-rounds. Toss the onions and potatoes together on the sheet pan. Add the olive oil, mustard, 2 teaspoons salt, and the pepper and toss them together. Bake for 50 minutes to 1 hour, until the potatoes are lightly browned on the outside and tender on the inside. Toss the potatoes from time to time with a metal spatula so they brown evenly.
- Serve hot sprinkled with chopped parsley and a little extra salt.
TINY POTATOES WITH SPICY MUSTARD SAUCE
Tiny Potatoes with Spicy Mustard Sauce
Provided by Laura Theodore
Number Of Ingredients 0
Steps:
- ABOUT THE RECIPE: These tender and flavorful Tiny Potatoes with Spicy Mustard Sauce are baked in the oven with a zingy mustard sauce, making a festive side dish for any supper. Makes 4 to 6 servings Gluten-free
- INGREDIENTS: SAUCE 3 tablespoons spicy brown mustard 2 tablespoons extra-virgin olive oil 1 tablespoon maple syrup 1 teaspoon Italian seasoning blend 1/4 teaspoon garlic powder 1/4 teaspoon sea salt Dash cayenne POTATOES 2 pounds baby red and/or yellow potatoes, scrubbed with larger potatoes cut in half
- INSTRUCTIONS: Preheat the oven to 375 degrees F. Line a large, rimmed baking pan with unbleached parchment paper.
- Put the sauce ingredients into a small bowl and stir until combined. Put the potatoes into a large bowl, add the sauce and stir to combine. Arrange the potatoes in a single layer on the prepared baking pan. Bake for 35 to 45 minutes, or until the potatoes are very tender. Put the pan on a wire rack and let cool 5 to 10 minutes. Serve warm.
Nutrition Facts :
ROASTED MUSTARD POTATOES
Make and share this Roasted mustard potatoes recipe from Food.com.
Provided by stephanie
Categories Low Protein
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven 400F degrees.
- Spray roasting pan with cooking spray.
- Whisk all ingredients,except potatoes,in a bowl.
- Prick potatoes with a fork.
- Toss with the mustard mix.
- Place in the pan.
- Bake 45 minutes to 1 hour.
LEMON-MUSTARD POTATO SALAD
Provided by Giada De Laurentiis
Categories side-dish
Time 1h
Yield 4 servings
Number Of Ingredients 14
Steps:
- Place an oven rack in the center of the oven. Preheat the oven to 375 degrees F. Line a heavy baking sheet with parchment paper. Set aside.
- For the dressing: In a large bowl, whisk together the olive oil, lemon juice, mustard, thyme, salt, pepper and lemon zest until smooth. Remove 3 tablespoons of the dressing and reserve.
- For the salad: Add the potatoes to the bowl and toss until coated with dressing. Arrange the potatoes in an even layer on the prepared baking sheet. Season with salt and pepper. Roast until golden and tender, about 40 minutes.
- In a large bowl, toss together the reserved 3 tablespoons dressing, bell peppers and arugula. Arrange on a platter. Place the roasted potatoes on top and sprinkle with the gorgonzola cheese and chopped walnuts if using.
More about "mustard roasted red potatoes food"
LEMON, ROSEMARY & MUSTARD ROASTED RED POTATO WEDGES ...
From thriftyfoods.com
Servings 6Total Time 50 mins
COOKING WITH AMY: A FOOD BLOG: MUSTARD ROASTED POTATOES ...
From cookingwithamy.blogspot.com
Estimated Reading Time 2 mins
ROASTED MUSTARD POTATOES - ITALIAN FOOD FOREVER
From italianfoodforever.com
Servings 6Total Time 45 minsCategory Vegetables-PotatoesCalories 161 per serving
MUSTARD ROASTED POTATOES | BLUE FLAME KITCHEN
From atcoblueflamekitchen.com
Servings 6Calories 222 per servingCategory Sides
MUSTARD ROASTED POTATOES RECIPE - CHOWHOUND
From chowhound.com
5/5 (2)Total Time 40 minsCategory Side Dish, Weeknight DinnerCalories 319 per serving
ROASTED HERB MUSTARD POTATOES (WHOLE30, PALEO, GF, HEALTHY ...
From wholekitchensink.com
5/5 (8)Category Side DishCuisine AmericanTotal Time 35 mins
MUSTARD GARLIC HERB ROASTED GOLD POTATOES - GARLIC & ZEST
From garlicandzest.com
4.4/5 (10)Total Time 40 minsCategory Side DishCalories 188 per serving
- In a medium bowl, combine mustard, olive oil, garlic, rosemary, salt and pepper. Whisk to combine. Add potatoes and toss until potatoes are well coated.
- Arrange potatoes on the baking sheet, preferably flesh side down (this promotes a nice browning and crisping).
- Roast for 15 minutes. Sprinkle the potatoes with lemon zest and flip them with a spatula to coat.
ROASTED POTATOES AND ONIONS WITH ROSEMARY AND MUSTARD
From bowlofdelicious.com
4.7/5 (11)Total Time 1 hr 5 minsCategory SideCalories 153 per serving
- Roast at 425 degrees for approximately 1 hour, stirring once halfway through, until potatoes are browned and onions crispy.
HONEY DIJON ROASTED RED POTATOES - CHEF IN TRAINING
From chef-in-training.com
4.5/5 (2)Estimated Reading Time 1 minCategory Side Dish
INA GARTEN'S MUSTARD-ROASTED POTATOES - KITCHN
MUSTARD & ROSEMARY ROASTED POTATOES - RECIPE - FINECOOKING
From finecooking.com
5/5 (10)Category Side DishesServings 4-6Calories 220 per serving
DIJON ROASTED RED POTATOES RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
5/5 (9)Calories 129 per servingServings 5
MUSTARD-GLAZED CHICKEN WITH ROASTED RED POTATOES & BRAISED ...
From ninjatestkitchen.com
Servings 4Total Time 45 minsCategory A Beginners Guide to Steamcrisp™
ROSIES ROASTED MUSTARD POTATOES - BIGOVEN
From bigoven.com
Reviews 1Servings 4Cuisine AmericanCategory Side Dish
MUSTARD-ROASTED POTATOES - SMITTEN KITCHEN
From smittenkitchen.com
Estimated Reading Time 4 mins
ROASTED RED POTATOES WITH MUSTARD VINAIGRETTE | PAULA …
From pauladeen.com
Servings 6Total Time 20 mins
ROASTED MUSTARD POTATOES (OPRAHS FAVORITES)
From bigoven.com
3/5
SPICED MUSTARD SEED POTATOES RECIPE - OLIVEMAGAZINE
From olivemagazine.com
Servings 4Total Time 50 minsCategory VegetarianCalories 135 per serving
DIJON ROASTED REDSKIN POTATOES - SIMPLY SCRATCH
From simplyscratch.com
5/5 (4)Total Time 1 hr 5 minsCategory Side DishesCalories 240 per serving
CRISPY PORK SCHNITZEL WITH ROASTED RED POTATOES AND ...
From kalorik.com
Estimated Reading Time 1 min
DIJON MUSTARD ROASTED RED POTATOES - ALL INFORMATION ABOUT ...
From therecipes.info
ROASTED RED POTATOES RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
MUSTARD ROASTED RED POTATOES RECIPES
From tfrecipes.com
HONEY MUSTARD ROASTED RED POTATOES - ALL INFORMATION ABOUT ...
From therecipes.info
HONEY MUSTARD ROASTED POTATOES - BUSY IN BROOKLYN
From busyinbrooklyn.com
CRISPY GARLICKY-MUSTARD RED SKINNED POTATOES | TASTY ...
From tastykitchen.com
MUSTARD ROASTED POTATOES RECIPES
From tfrecipes.com
ROAST POTATO RECIPE MADE JUST LIKE OMA - GERMAN FOOD MADE ...
From quick-german-recipes.com
ROASTED RED POTATOES WITH DIJON MUSTARD - MCNACK'S KITCHEN ...
From pinterest.ca
RED POTATOES ROASTED WITH ROSEMARY AND MUSTARD ...
From greenlitebites.com
MUSTARD TARRAGON ROASTED POTATOES | TASTY KITCHEN: A HAPPY ...
From tastykitchen.com
10 BEST ROASTED RED POTATOES AND BRUSSEL SPROUTS RECIPES ...
From yummly.com
[RECIPE] MUSTARD-CRUSTED ROAST POTATOES | WISCONSIN PUBLIC ...
From wpr.org
BAKED RED ROASTED POTATOES - RECIPES | COOKS.COM
From cooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love