EGG CUSTARD
Treat the family to this baked egg custard for a comforting dessert. Serve warm or leave to cool in the fridge overnight and enjoy with poached fruit
Provided by Esther Clark
Categories Dessert
Time 50m
Number Of Ingredients 6
Steps:
- Heat the oven to 150C/130C fan/gas 2. Beat together the eggs, vanilla and sugar with a wooden spoon until combined. Mix in the milk and cream and pour into a medium-sized dish. Finely grate over a generous grating of nutmeg.
- Half-fill a roasting tin with water to make a bain-marie. Place the dish in the tin so that the water comes about three-quarters of the way up the sides of the dish. Bake for 45-50 mins, or until just set with a slight wobble in the centre. Serve warm or leave to cool in the fridge overnight. Serve with poached fruit.
Nutrition Facts : Calories 434 calories, Fat 36 grams fat, SaturatedFat 21 grams saturated fat, Carbohydrate 18 grams carbohydrates, Sugar 18 grams sugar, Protein 9 grams protein, Sodium 0.3 milligram of sodium
SIMPLE CUSTARD
This is my own alteration of a few different recipes. Not too rich or too sweet as many egg custards can be. Can be served warm immediately or cold.
Provided by chloea
Categories Desserts Custards and Pudding Recipes
Time 15m
Yield 8
Number Of Ingredients 6
Steps:
- Cook and stir milk, vanilla extract, and butter in a saucepan over medium heat until simmering. Remove mixture from heat before it comes to a boil.
- Whisk eggs, sugar, and cornstarch together in a bowl until sugar dissolves.
- Set saucepan back over low heat. Pour in egg mixture slowly, whisking constantly, until custard thickens enough to coat the bottom of a spoon, 5 to 10 minutes.
Nutrition Facts : Calories 177.9 calories, Carbohydrate 21.1 g, Cholesterol 106.5 mg, Fat 7 g, Protein 7.1 g, SaturatedFat 3.4 g, Sodium 87.8 mg, Sugar 18.4 g
QUICK EGG CUSTARD
Comfort food good warm or cold. Can make as a pie as well. Baking time is reduced because milk is scalded beforehand.
Provided by mammamia 2
Categories Dessert
Time 35m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix well: eggs, sugar, salt, and vanilla.
- SLOWLY stir in scalded milk.
- Butter small baking pan (I'm sorry, I can't tell you exactly what size as I always triple this recipe for my large family).
- Pour mixture into pan.
- Dash nutmeg over top.
- Bake at 475F for 5 minutes; Then reduce heat to 425F and bake for 10 minutes longer, or until knife inserted in the center comes out clean.
- If making a pie, pour into 9" pie shell. Let pie set.
MICROWAVED ' BAKED' EGG CUSTARD
A quick easy egg custard for times when comfort food is needed. **Note.....This recipe is for a 700wt microwave. For other wattage ovens check your book that came with it for guidelines. For my new Panasonic 1200wt oven which has 1-10 power levels, I heat milk on Hi (100%power) for the 3mins then for cooking I use P3 (30% power)and cook at this level for 5mins, stir, then cook another 5 mins at P3, then leave to stand covered for 5mins. As all ovens are different this is a guide only. Experiments may be needed to get the best result.
Provided by Jen T
Categories Dessert
Time 12m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a microwave safe jug heat the milk for 3 minutes on high.
- In a bowl beat the eggs,sugar and vanilla together then whisk into the milk.
- Stirring all the time strain this mix into a 2L microwave (20cm round) dish and sprinkle with nutmeg.
- Cook on 1/2 (50%)power for 4 minutes. Stir and then cook on 1/2(50%) power for another 5 minutes.
- Stand 5 minutes.
- Serve warm or at room temperature on its own or with fruit and whipped cream.
- Cooking time may vary depending on your microwave.
- NOTE: This is for a 700w microwave. See my introduction above if using a 1200wt microwave.
More about "munnas quick egg custard food"
QUICK EGG CUSTARD RECIPE FOR 6+ MONTH BABIES & KIDS
From youtube.com
Author Tension Free Cooking
Views 11K
QUICK EGG CUSTARD RECIPE BY SOUTHERN.CROCKPOT | IFOOD.TV
From ifood.tv
Eggs 4 , beaten
Sugar 1/4 Cup (4 tbs)
Milk 2 Cup (32 tbs)
Calories 127 per serving
EGG CUSTARD PIE (QUICK AND EASY) - IMMACULATE BITES DESSERTS
From africanbites.com
SUPER EASY EGG YOLK CUSTARD RECIPE - HINA MUNAWAR
From hinamunawar.com
QUICK AND EASY EGG PIE RECIPE (CUSTARD PIE) - FOOD NEWS
From foodnewsnews.com
EGG CUSTARD RECIPE (AMISH CUSTARD) - AMISH HERITAGE
From amish-heritage.org
TRICOLOR FRUIT CUSTARD RASIPE/2019 REPUBLIC DAY SPECIAL .. MUNNAS ...
QUICK EGG CUSTARD COOKING RECIPE | FOODIZSHARE
From foodizshare.com
QUICK EGG CUSTARD : TOP PICKED FROM OUR EXPERTS - RECIPESCHOICE
From recipeschoice.com
MUNNA'S QUICK EGG CUSTARD | RECIPE | RECIPES, EGG …
From pinterest.com
HOW TO MAKE FRIED CUSTARD PUDDING :: QUICK AND EASY SNACK
From youtube.com
QUICK EGG CUSTARD RECIPE BY MICROWAVERINA | IFOOD.TV
From ifood.tv
QUICK EGG CUSTARD RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
5 MINUTES QUICK STEAMED EGG CUSTARD RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
QUICK EGG CUSTARD PIE RECIPE : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
QUICK & EASY EGG CUSTARD RECIPE - PLATTERSHARE
From plattershare.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love