Mulled Pomegranate And Red Wine Punch Slow Cooker Food
SLOW-COOKER MULLED WINE
Provided by Valerie Bertinelli
Categories beverage
Time 1h15m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Wrap the cloves, star anise and cinnamon in a small square of cheesecloth and secure it with kitchen twine.
- Combine the wine, sugar if using, orange zest, orange juice, rosemary and the spice pouch in a slow cooker. Cook on low heat until hot, about 1 hour. Adjust the slow cooker to the "warm" setting. Serve in mugs with a rosemary sprig as garnish.
MULLED POMEGRANATE AND RED WINE PUNCH (SLOW COOKER)
From Sunset 12/12 issue. I have not tried this yet but it sounds very appealing. It is described as tangy and aromatic.
Provided by duonyte
Categories Punch Beverage
Time 1h5m
Yield 7 serving(s)
Number Of Ingredients 5
Steps:
- Stir together all ingredients in a 4 to 6 quart slow cooker; cover.
- Cook until very hot, about 1 hour on High or 2 hours on Low; once hot keep warm on low heat up to 4 hours.
- A serving is 1 cup.
HOT MULLED WINE
For a festive holiday drink or something to keep you warm during those cold winter months, you'll love trying this warming wine.-Taste of Home Test Kitchen
Provided by Taste of Home
Time 4h15m
Yield 5 servings.
Number Of Ingredients 9
Steps:
- Place cinnamon sticks, cloves and rosemary on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag., In a 1-1/2-qt. slow cooker, combine the wine, cranberries, sugar, bourbon, orange juice and zest. Add spice bag. Cover and cook on low for 4-5 hours or until heated through. Discard spice bag. Serve warm.
Nutrition Facts : Calories 129 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 31g carbohydrate (29g sugars, Fiber 1g fiber), Protein 0 protein.
SLOW COOKER MULLED WINE
The gentle, even heat from a slow cooker means the mulled wine doesn't boil and the flavours stay fresh, leave it to heat while you eat, drink and be merry!
Provided by Miriam Nice
Categories Drink
Time 2h5m
Number Of Ingredients 9
Steps:
- Put all the ingredients (except the slices of orange) in a slow cooker on low for 1 1/2 - 2hrs until hot. Ladle into heatproof glasses and serve with slices of orange. Using the 'keep warm' setting (if your cooker has one) will ensure the mulled wine stays hot during the party.
Nutrition Facts : Calories 191 calories, Carbohydrate 13 grams carbohydrates, Sugar 13 grams sugar
WARM POMEGRANATE PUNCH
If you're looking for something special to serve on a chilly evening, try this warming punch. It has a subtle tea flavor, and the juices create just the right balance of sweet and tart.-Taste of Home Test Kitchen
Provided by Taste of Home
Time 2h10m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 7
Steps:
- In a 4- or 5-qt. slow cooker, combine the first five ingredients. Place cinnamon sticks and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Add to slow cooker., Cover and cook on low for 2-3 hours or until heated through. Discard spice bag. Serve warm.
Nutrition Facts : Calories 145 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 36g carbohydrate (35g sugars, Fiber 0 fiber), Protein 0 protein.
More about "mulled pomegranate and red wine punch slow cooker food"
MULLED POMEGRANATE AND RED WINE PUNCH - SUNSET …
Stir all ingredients together in a 4- to 6-qt. slow-cooker; cover. Cook until very hot, about 1 hour on high or 2 hours on low; once hot, keep …
From sunset.com
5/5 (2)Calories 201 per servingTotal Time 2 hrs
From sunset.com
5/5 (2)Calories 201 per servingTotal Time 2 hrs
MULLED POMEGRANATE AND RED WINE PUNCH RECIPE
Instructions Checklist. Step 1. Stir all ingredients together in a 4- to 6-qt. slow-cooker; cover. Cook until very hot, about 1 hour on high or 2 hours …
From myrecipes.com
4/5 (1)Total Time 2 hrsServings 7.5Calories 201 per serving
From myrecipes.com
4/5 (1)Total Time 2 hrsServings 7.5Calories 201 per serving
SLOW COOKER HOT PUNCH: A MULLED POMEGRANATE DRINK
Set slow cooker to high for 1 hour and then turn to warm. (If using the stove, bring to a simmer then turn to warm). Add optional wine. Serve using a punch ladle and top with a slice of orange floating on top. Pour juices, water, and honey into a slow cooker (or use a large saucepan). Stir until honey is combined.
From thedailymeal.com
3/5 (1)Estimated Reading Time 1 minServings 12Calories 222 per serving
From thedailymeal.com
3/5 (1)Estimated Reading Time 1 minServings 12Calories 222 per serving
MULLED WINE COOKBOOK: EASY AND DELICIOUS MULLED WINE RECIPES – …
Mulled Wine Cookbook: Easy and Delicious Mulled Wine Recipes – The Mulled Wine Recipe Book (mulled wine, mulled wine recipes, mulled wine cookbook) eBook : Murphy, Sarah J: Amazon.ca: Kindle Store
From amazon.ca
Reviews 2Format Kindle EditionAuthor Sarah J Murphy
From amazon.ca
Reviews 2Format Kindle EditionAuthor Sarah J Murphy
HOW TO MAKE SLOW COOKER MULLED WINE: THE EASIEST, …
Combine all ingredients in a slow cooker. Stir the wine, brandy, maple syrup, cloves, star anise pods, cinnamon sticks, and orange peel together in a 3- to 4-quart slow cooker. Heat on LOW for 1 hour. Cover and heat on the LOW setting until hot, about 1 hour. Lower the heat to warm, ladle into mugs, and garnish.
From thekitchn.com
From thekitchn.com
SLOW COOKER MULLED WINE RECIPE | GIRL HEART FOOD®
Place all ingredients in a large saucepan over medium heat and bring to a slow (very gentle) simmer (not boil). Then, reduce heat to medium-low and heat through for about 15 to 20 minutes. Strain by using a fine mesh strainer (or sieve) to discard orange, cloves, anise and cinnamon sticks.
From girlheartfood.com
From girlheartfood.com
THE BEST MULLED WINE (CROCKPOT OR STOVETOP) - MOM ON TIMEOUT
750 mL dry red wine, 1 cup spiced apple cider, 3 clementines. Set your crockpot to low, cover and heat the wine for 1 hour, or until hot. Turn your crockpot to WARM and remove the spice satchel. Gently stir in the brandy and maple syrup, if using. ½ cup Grand Marnier, 2 tablespoons pure maple syrup.
From momontimeout.com
From momontimeout.com
SLOW-COOKER MULLED POMEGRANATE PUNCH | SLOW-COOKER COCKTAIL …
Happy Hour; Slow-Cooker Cocktail Recipes 20 Cozy Crockpot Cocktails That Are Trending on Pinterest
From popsugar.com
From popsugar.com
12 MULLED WINE RECIPES FOR HOLIDAY SIPPING - YAHOO!
You can make the citrus base (step 1) up to 1 day ahead; cover and chill. Reheat to continue. For a clearer mulled wine, in step 2 pour the …
From yahoo.com
From yahoo.com
SLOW COOKER MULLED WINE - NORTH/SOUTH FOOD
Firstly, I use half decent red wine instead of really cheap plonk and secondly, I make a syrup to add to the wine so I don’t need to risk boiling the wine to melt the sugar. Start by mixing the sugar and the cold water together in a saucepan along with the zest of one orange, 1 cinnamon stick, the cloves, allspice and nutmeg and gently bring to the boil.
From northsouthfood.com
From northsouthfood.com
MULLED WINE IN THE SLOW COOKER (EASY CHRISTMAS DRINK!)
Juice one half and reserve the other half for slicinng. Place the zest and the juice in thr slow cooker. Slice the remaining half of the orange into thin rounds. Add the remaining ingredients. Place the wine, sugar, cinnamon sticks, cloves, star anise, and brandy in the slow cooker. Stir well, cover, and cook one low for one hour.
From heartscontentfarmhouse.com
From heartscontentfarmhouse.com
CROCK POT MULLED WINE RECIPE | CDKITCHEN.COM
directions. Combine the cinnamon stick, cloves, nutmeg, lemon juice, sugar, and wine in a crock pot. Mix well to dissolve the sugar. Cover the crock pot and cook on high heat for 1 hour or until hot. Reduce the temperature to warm (or the lowest setting your crock pot has) and keep warm for serving. Ladle the mulled wine into individual heat ...
From cdkitchen.com
From cdkitchen.com
MULLED POMEGRANATE AND RED WINE PUNCH (SLOW COOKER) …
Nov 3, 2020 - From Sunset 12/12 issue. I have not tried this yet but it sounds very appealing. It is described as tangy and aromatic.
From pinterest.com
From pinterest.com
CROCK-POT MULLED WINE - CROCK-POT LADIES
Instructions. Combine wine, corn syrup, honey, water and spices in a 6 quart or larger slow cooker. Remove the zest from the orange with a vegetable peeler and add to pot. Thinly slice the remainder of the orange, removing any seeds, and set aside for serving. Stir well to combine.
From crockpotladies.com
From crockpotladies.com
BEST SLOW-COOKER MULLED WINE RECIPES | FOOD NETWORK CANADA
Step 1. Wrap the cloves, star anise and cinnamon in a small square of cheesecloth and secure it with kitchen twine. Step 2. Combine the wine, sugar if using, orange zest, orange juice, rosemary and the spice pouch in a slow cooker. Cook on low heat until hot, about 1 hour. Adjust the slow cooker to the “warm” setting.
From foodnetwork.ca
From foodnetwork.ca
MULLED POMEGRANATE AND RED WINE PUNCH RECIPE | RECIPE | WINE …
Jan 23, 2015 - If you're throwing a big holiday party and your stove is full, use a slow cooker to simmer up this tangy mulled wine. Set up the slow-cooker in the kitchen or on a dining table, and let guests serve themselves. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.ca
From pinterest.ca
HOT PUNCH: A MULLED POMEGRANATE DRINK - HOLISTIC SQUID
Pour juices, water, and honey into a slow cooker (or use a large saucepan). Stir until honey is combined. Add spices, zest, and fresh ginger. Set slow cooker to high for 1 hour and then turn to warm. (If using the stove, bring to a simmer then turn to warm). Add optional wine. Serve using a punch ladle and top with a slice of orange floating on ...
From holisticsquid.com
From holisticsquid.com
EASY SLOW COOKER MULLED WINE - DELIGHTFUL E MADE
In a slow cooker, stir together the wine, cider, rum and honey. Add the orange zest and juice, apple slices, cinnamon sticks and anise, and gently stir to combine. Cover the slow cooker with lid, and heat on low for 2-3 hours. Ladle the hot wine into mugs and include an apple slice, if …
From delightfulemade.com
From delightfulemade.com
MULLED POMEGRANATE AND RED WINE PUNCH RECIPE | RECIPE | WINE …
Dec 21, 2019 - If you're throwing a big holiday party and your stove is full, use a slow cooker to simmer up this tangy mulled wine. Set up the slow-cooker in the kitchen or on a dining table, and let guests serve themselves. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.ca
From pinterest.ca
MULLED WINE RECIPES BY SARAH J. MURPHY - GOODREADS.COM
SLOW COOKER MULLED WINE – EASY CHEESY VEGETARIAN
Ingredients. 1 cinnamon stick. 2 leaves bay. 1 satsuma peeled and separated into segments. Several large chunks of lemon peel. 1 vanilla pod halved lengthwise. 1/4 tsp fresh nutmeg grated. 1.5 litres red wine - plus more if required 2 bottles.
From easycheesyvegetarian.com
From easycheesyvegetarian.com
MULLED POMEGRANATE AND RED WINE PUNCH - GLUTEN FREE RECIPES
Stir all ingredients together in a 4- to 6-qt. slow-cooker; cover. Cook until very hot, about 1 hour on high or 2 hours on low; once hot, keep warm on low heat up to 4 hours.
From fooddiez.com
From fooddiez.com
SLOW COOKER SPICED MULLED WINE [POMEGRANATE] - WANDERSPICE
Set Instant Pot to medium heat and add spices. Gently heat spices for 2 minutes. Add 1 bottle of wine to Instant Pot and stir until the ground spices are incorporated. Warm for about 1 hour. Serve with fresh orange slices and pomegranate seeds.
From wanderspice.com
From wanderspice.com
SLOW COOKER HOT PUNCH: A MULLED POMEGRANATE DRINK
Mulling spices and warmed wine will always have a place at a winter holiday table. You haven’t lived until you’ve warmed this beautiful blend of ingredients into a slow cooker to share with friends and family. Click here for more recipes from the Holistic Squid. Click here for more of the 101 Best Slow Cooker Recipes
From bw.kampod.name
From bw.kampod.name
SLOW COOKER MULLED WINE - LAUREN KELLY NUTRITION
The beauty of this is you just add all of the ingredients to the slow cooker, cook on low for 60 minutes and serve it warm. Red wine should always be served at room temperature anyway, but this is slightly warm. And ridiculously cozy. The cranberries are so pretty and festive too. Recipe Ingredients. Red wine - I used Cabernet Sauvignon which ...
From laurenkellynutrition.com
From laurenkellynutrition.com
SLOW COOKER MULLED WINE - MOUNTAIN MAMA COOKS
Instructions. Put all the ingredients (minus the orange slices) in the slow cooker. Cook on low for 3-4 hours until hot but not boiling. Serve with orange slices as garnish.
From mountainmamacooks.com
From mountainmamacooks.com
SLOW COOKER MULLED WINE RECIPE - THE SPRUCE EATS
Combine both bottles of wine, corn syrup, honey, water, orange peel, cinnamon stick, allspice and nutmeg in a 4-quart crock pot and stir well to combine. Cover the slow cooker and cook on low for 2 1/2 hours, stirring once during cooking. Remove orange peel and cinnamon stick before serving, if desired. Place a thin orange slice in the bottom ...
From thespruceeats.com
From thespruceeats.com
EASY SLOW-COOKER RECIPES - SUNSET MAGAZINE
Chimayó chiles can be hard to get and expensive, but more readily available New Mexico chiles, both whole and ground, can be easily swapped in. The dish can also be made in a slow-cooker. Recipe: Rancho de Chimayó Carne Adovada. 5 of12 Leigh Beisch; Merilee Bordin.
From sunset.com
From sunset.com
MULLED POMEGRANATE AND RED WINE… - 200,000+ FREE RECIPES
SLOW COOKER MULLED WINE - SLOW COOKING PERFECTED
Making mulled wine in the slow cooker is the perfect way to heat and serve this delicious festive drink. You might also know mulled wine by the name of spiced wine. It is made by warming some red wine with a variety of spices such as cinnamon, cloves, star anise, and more. There are many different names for mulled wine, for example, in Germany ...
From slowcookingperfected.com
From slowcookingperfected.com
POMEGRANATE MULLED WINE ~ #SUNDAYSUPPER - ONE SWEET MESS
Combine everything in a large saucepan. Bring the mixture to a boil over medium heat. Reduce the heat to low and simmer for 12 minutes. Strain the mixture through a mesh sieve. Keep the wine warm in the slow cooker set to warm. Alternatively, you can make this recipe in the slow cooker.
From onesweetmess.com
From onesweetmess.com
MULLED POMEGRANATE WARMER COCKTAIL RECIPE - THE …
Gather the ingredients. In a large saucepan over medium-low heat, combine the red wine, pomegranate liqueur, water, sugar, cloves, cinnamon sticks, and nutmeg. Stir until the sugar and nutmeg are dissolved. Add the lemon and orange slices. Simmer for 15 to 20 minutes and do not allow it to come to a boil. Remove the pan from the heat.
From thespruceeats.com
From thespruceeats.com
HOW TO MAKE PERFECT SLOW COOKER MULLED WINE - WHICH?
Method. 1. Slice the apple and orange, and stud half the slices with cloves. 2. Cook the honey, apple juice, spices and fruit for 20-30 minutes on high to allow the sugar to dissolve and the flavours to infuse. 3. Add the cider and rum, …
From which.co.uk
From which.co.uk
SLOW COOKER POMEGRANATE ORANGE MULLED WINE | KITCHN
Slice 1 apple and 1 orange and place in a 3 to 4-quart slow cooker. Add 2 bottles red wine, 1 cup bourbon, 1 cup pomegranate juice, 1 cup cranberries, 3/4 cup packed brown sugar, 5 cinnamon sticks, and 2 star anise pods, and stir to combine.
From thekitchn.com
From thekitchn.com
SLOW COOKER MULLED RED WINE - GREAT EIGHT FRIENDS
Combine both bottles of wine, brandy, honey, cloves, star anise, cinnamon sticks and orange zest strips into the slow cooker. Stir the ingredients to combine and turn the cooker onto "high" heat. Cook the wine for ½ hour. Turn the heat to "low" and heat for another ½ hour.
From greateightfriends.com
From greateightfriends.com
CROCK-POT MULLED RED WINE WITH BRANDY - CROCK-POT LADIES
Instructions. Place all ingredients in a 6 quart or larger slow cooker. Reserving a few of the fruit slices for garnish. If you have a cheesecloth sack or tea ball, put the cloves and star anise in that first. Cover and cook on LOW for 3 to 4 hours or until hot. Remove fruit slices and cloves.
From crockpotladies.com
From crockpotladies.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love