Mulled Cranberry Punch Food
MULLED CRANBERRY SAUCE
Provided by Food Network Kitchen
Categories side-dish
Time 25m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Wrap the cinnamon stick, peppercorns, orange zest and cloves in a small piece of cheesecloth and tie closed with kitchen twine to make a bundle.
- Combine the cranberries, sugar, 1 1/2 cups water, the wine and a pinch of salt in a medium saucepan; add the cheesecloth bundle and bring to a simmer over medium heat. Continue to cook, stirring occasionally, until the berries burst and the sauce thickens, 15 to 20 minutes. Remove from the heat and let cool.
- Transfer the cranberry sauce to a bowl and refrigerate at least 3 hours or overnight; discard the cheesecloth bundle. Garnish with thin strips of orange zest.
MULLED CRANBERRY CIDER
Mulled cranberry cider, like mulled wine, is a cold-weather tradition in my home. This warm, comforting drink is easy to prepare and is a great finale for a holiday meal. This recipe is for 2 quarts, which will serve up to 6 to 8 people; the amounts can be multiplied without any problems.
Provided by IVY KIRCHBERG
Categories Drinks Recipes Cider Recipes
Time 30m
Yield 16
Number Of Ingredients 7
Steps:
- Pour cranberry juice into a slow cooker; set on high. To the juice add the zest from the oranges, cloves, cranberries, vanilla extract, honey and cinnamon sticks. Heat, stirring occasionally, until hot and steamy, about 20 minutes.
Nutrition Facts : Calories 193.1 calories, Carbohydrate 50.7 g, Fat 0.2 g, Fiber 1.2 g, Protein 0.2 g, Sodium 6.1 mg, Sugar 45.6 g
FRUIT PUNCH
"We had a diabetic child in our church youth group a few years ago and tried to fix snacks that would be within his restrictions but enjoyable for the other kids as well," explains Ruth Tacoma of Falmouth, Michigan. "This punch really fills the bill-you'd never know it's a diabetic drink."
Provided by Taste of Home
Time 5m
Yield 20 servings.
Number Of Ingredients 4
Steps:
- In a large pitcher, combine soft drink mix and water. Add orange juice concentrate; mix well. Just before serving, pour mixture into a punch bowl; stir in the soda.
Nutrition Facts : Calories 38 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 9g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
MULLED CRANBERRY APPLE CIDER
Cozy and spice-filled cider with a pink punch.
Provided by Unpeeled
Number Of Ingredients 7
Steps:
- Place all ingredients in a medium-sized pot. Bring to a boil, then simmer, partially covered, for 10-15 minutes, stirring occasionally. The cranberries will pop as they cook.
- Strain through a fine mesh sieve into another pot or whatever you are serving the cider in.
- Ladle into mugs, and enjoy hot. Garnish each mug with one or two fresh cranberries.
25 BEST CHRISTMAS PUNCHES
These Christmas punch recipes are all you'll need for a holly, jolly season. From mulled wine to peppermint eggnog punch to Santa Claus punch, these drinks make for so much good cheer.
Provided by insanelygood
Categories Beverages Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Christmas punch in 30 minutes or less!
Nutrition Facts :
HOT SPICED CRANBERRY PUNCH
Hot mulled cranberry punch is a delicious drink for the holidays. Made with cranberry and pineapple juices along with spices and brown sugar.
Provided by Diana Rattray
Categories Beverage
Time 15m
Yield 8
Number Of Ingredients 11
Steps:
- Gather the ingredients.
- Combine everything except the garnishes in a medium saucepan and bring to a boil.
- Pour into cups or mugs, dot with butter, and add a cinnamon stick to each cup.
Nutrition Facts : Calories 69 kcal, Carbohydrate 18 g, Cholesterol 0 mg, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, Sodium 24 mg, Fat 0 g, ServingSize 6 to 8 Servings, UnsaturatedFat 0 g
CRANBERRY-ORANGE MULLED PUNCH
Quench your thirst with this tart, sweet and citrusy drink. This magnificent Cranberry-Orange Mulled Punch is the perfect beverage for your party crowd. Add this Cranberry-Orange Mulled Punch to the menu for holidays and winter gatherings.
Provided by My Food and Family
Categories Home
Time 25m
Yield 16 servings, 1 cup each
Number Of Ingredients 7
Steps:
- Cook all ingredients except cranberries in large saucepan on low heat 20 min. or until heated through, stirring occasionally. (Do not let punch come to boil.)
- Remove and discard cinnamon sticks and cloves. Serve punch warm garnished with cranberries.
Nutrition Facts : Calories 90, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 35 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
MULLED PEAR & CRANBERRY PUNCH
Hot pear cider, apple and cranberry juice plus sloe gin with cinnamon - you can't get a better winter cocktail than this
Provided by Sarah Cook
Categories Drink
Time 10m
Yield Makes 8-10 glasses
Number Of Ingredients 7
Steps:
- Put all the ingredients into your biggest saucepan or casserole dish. When you're ready to serve, heat to just below simmering point, then ladle into glasses.
Nutrition Facts : Calories 177 calories, Carbohydrate 27 grams carbohydrates, Sugar 14 grams sugar
MULLED CRANBERRY PUNCH
Provided by Geoffrey Zakarian
Categories beverage
Time 20m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Put the rum, cranberry juice, cider, maple syrup, honey, clove and star anise into a large saucepot over medium heat. Cook until a slow simmer is just reached and the honey/maple syrup is dissolved.
- Ladle the punch into heatproof glasses or mugs and garnish with cinnamon sticks.
MULLED CRANBERRY WINE
Make and share this Mulled Cranberry Wine recipe from Food.com.
Provided by Charlotte J
Categories Punch Beverage
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients except vodka, sweetened dried cranberries and almonds in a large saucepan.
- Heat to boiling, reduce heat and simmer 15 minutes.
- Strain punch to remove spices.
- Stir in vodka, if desired.
- Place 1 tablespoon sweetened dried cranberries and 1 1/2 teaspoons almonds in bottom of each punch glass or mug.
- Pour mulled wine over mixture.
Nutrition Facts : Calories 169.2, Fat 1.9, SaturatedFat 0.1, Sodium 5.7, Carbohydrate 22.2, Fiber 0.9, Sugar 16.8, Protein 0.8
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