Muesli Slice Food
MUESLI
This is a nutritious and delicious breakfast cereal. Use any type of dried fruit you desire! You can also use almonds in place of walnuts if you like. Wonderful when served in bowls with milk and fresh berries or sliced fresh fruit.
Provided by Anonymous
Categories Breakfast and Brunch Cereals
Time 10m
Yield 16
Number Of Ingredients 8
Steps:
- In a large mixing bowl combine oats, wheat germ, wheat bran, oat bran, dried fruit, nuts, sugar, and seeds. Mix well. Store muesli in an airtight container. It keeps for 2 months at room temperature.
Nutrition Facts : Calories 188.2 calories, Carbohydrate 31.8 g, Fat 5.7 g, Fiber 4.8 g, Protein 6.1 g, SaturatedFat 0.7 g, Sodium 3.9 mg, Sugar 9.4 g
MUESLI BAR SLICE
Make and share this Muesli Bar Slice recipe from Food.com.
Provided by Sara 76
Categories Dessert
Time 30m
Yield 20 bars
Number Of Ingredients 12
Steps:
- In a large bowl mix together the oats, oat bran, bran, sunflower kernals, flour, apricots, and sultanas.
- Melt the butter, honey and brown sugar in the microwave for 1 minute and add to the dry ingredients. Stir in the egg and milk until well combined.
- Press into a greased and lined lamington tin and bake for 15-20 minutes in a moderate oven. Cut into slices when cooled.
Nutrition Facts : Calories 123.8, Fat 4.2, SaturatedFat 1.8, Cholesterol 16.1, Sodium 33, Carbohydrate 21.9, Fiber 2, Sugar 13.5, Protein 2.4
SEEDY MUESLI BAR SLICE
A girlfriend made this for our Bible study group and I couldn't stop eating it! Sesame seeds, sunflower seeds, pumpkin seeds, honey - mmmmmm! Hope someone out there likes it too! And so easy to make!
Provided by currybunny
Categories Lunch/Snacks
Time 25m
Yield 24 slices
Number Of Ingredients 10
Steps:
- Grease and line 3cm deep 16 x 28cm baking pan with baking paper.
- Cook oats, coconut, wheatgerm, sesame seeds, sunflower kernels and pumpkin seeds in frying pan over med heat stirring 8-10 min until golden. Place in a large bowl to cool and stir in sultanas.
- Cook butter, honey and sugar over med heat, stirring, for 3-4 min until sugar dissolves. Reduce to low and simmer without stirring for 7 minute.
- Add to dry ingredients and mix well.
- Spoon into pan and press down firmly, allow to set for a few hours in the fridge, then cut into slices and enjoy!
Nutrition Facts : Calories 177.8, Fat 10, SaturatedFat 4.2, Cholesterol 11.1, Sodium 50.3, Carbohydrate 21.2, Fiber 2.1, Sugar 14.3, Protein 3.4
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MUESLI SLICE | SANITARIUM HEALTH FOOD COMPANY
Pre heat oven to 175°C and line a 17 x 27cm slice tin with baking paper. Place muesli, coconut, strawberries, currants, almonds and flour in a large bowl. Melt margarine, …
From sanitarium.com.au
3.8/5 (13)Calories 227 per serving
From sanitarium.com.au
3.8/5 (13)Calories 227 per serving
- Melt margarine, with sugar and honey in a small saucepan over medium heat. Add to muesli and mix well to combine.
- Place mixture into prepared tin and smooth the surface. Bake for 25 minutes or until golden. Cool completely before cutting into slices.
EASY MUESLI SLICE RECIPE | GOOD FOOD
Add butter mixture to dry ingredients and stir until well combined. Spoon mixture into a 20 x 25cm greased and paper-lined baking tray and press gently with …
From goodfood.com.au
Servings 20Total Time 30 minsCategory Snacks
From goodfood.com.au
Servings 20Total Time 30 minsCategory Snacks
- Combine dried fruit, rolled oats, coconut and cornflakes in a large bowl. Mix melted butter with honey and caster sugar in a medium bowl until sugar is dissolved. Add butter mixture to dry ingredients and stir until well combined.
- Spoon mixture into a 20 x 25cm greased and paper-lined baking tray and press gently with hands to flatten the mixture slightly. Bake for about 40 minutes or until cooked and golden.
- Cool and then refrigerate until well chilled, cut into 5cm x 6cm slices and store in an airtight container.
EASY MUESLI SLICE (HEALTHY AND NO BAKE!) - THE COOKING …
Place the mixture into a slice tin and use a metal spoon or your fingers to firmly press it down. Place the slice into the fridge until set (overnight, or at least 2 hours). Once set, cut the slice into individual pieces and store in the fridge or freezer …
From thecookingcollective.com.au
From thecookingcollective.com.au
HOMEMADE MUESLI DRIED FRUIT AND NUT BARS RECIPE - THE …
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MUESLI SLICE RECIPE RECIPE | BETTER HOMES AND GARDENS
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WHAT IS MUESLI? HOW TO EAT MUESLI THE RIGHT WAY
Add 1/2 cup muesli, reduce heat to medium-low and simmer for about 7 minutes. Remove from heat, cover, and let stand for 2 minutes before serving. Serves 2. —Bob’s Red Mill. Cooking muesli in the microwave is convenient for quickly making …
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From recipeforperfection.com
EASY MUESLI BARS (VEGAN) | FEASTING ON FRUIT
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From feastingonfruit.com
From feastingonfruit.com
THIS 6 INGREDIENT MUESLI SLICE MAKES A MASSIVE 24 SERVES
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From healthymummy.com
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Place in the center of the preheated oven and toast for about 15 minutes, or until very lightly toasted and fragrant. If the baking sheet is small and the nuts are in a relatively thick layer, they will take longer to toast. Remove them from the oven and …
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THE VERY BEST HOMEMADE MUESLI BARS - BAKE PLAY SMILE
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From efficientdelicious.com
From efficientdelicious.com
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From nzherald.co.nz
From nzherald.co.nz
MUESLI BENEFITS: FOR A HEALTHY DIET
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From healthline.com
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From babyology.com.au
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Mix to combine. Melt the butter in a small saucepan and then whisk in the honey and tahini. Add the butter mixture to the dry mixture. Stir until well combined. If using choc chunks, add to the bowl and stir through. Pour the slice into a baking paper …
From ournourishingtable.com
Ratings 1Calories 288 per servingCategory Lunchbox, Snacks, Sweets
From ournourishingtable.com
Ratings 1Calories 288 per servingCategory Lunchbox, Snacks, Sweets
MUESLI SLICE - MY FOOD RELIGION
Regardless, it’s 100% better for you than the muesli bars out of a package so get on board. Now oats have been proven to help lower cholesterol due to the high amount of soluble fibre and they contain beta-glucans that help reduce the risk of heart disease. Oats are a great low GI carbohydrate that will stave off those munchies. Amaranth is a gluten free grain that is a protein powerhouse ...
From myfoodreligion.com
Estimated Reading Time 50 secs
From myfoodreligion.com
Estimated Reading Time 50 secs
NO BAKE MUESLI BARS FOR SCHOOL LUNCHBOXES | KIDS EAT BY SHANAI
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From theresekerr.com
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NO BAKE MUESLI SLICE - GRAINFIELDS AUSTRALIA
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From thefoodwerewolf.com
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From ournourishingtable.com
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The average Giant Food salary ranges from approximately $57,416 per year for a Department Manager to $133,366 per year for a Staff Pharmacist.The average Giant Food hourly pay ranges from approximately $9 per hour for a Bagger to $14 per hour for a Front End Cashier.Giant Food employees rate the overall compensation and benefits package 3/5 stars.
From glassdoor.com
From glassdoor.com
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You can customize this oat-based breakfast dish to include the dried fruits and nuts you love, or boost it with extra nutrient-dense ingredients like ground flax meal. To serve, enjoy muesli in a bowl with cold milk like any breakfast cereal, cook it in water or milk to eat it hot, sprinkle it over yogurt, or let it sit in the fridge overnight ...
From allrecipes.com
From allrecipes.com
MUESLI SLICE
This is an old family recipe, lightened just a bit. I hope you like it! I like to cut each loaf into 8 slices and then cut those slices in half so that it feels like you are getting a thick piece. Makes 2 loaves ( 16 slices each loaf) 1 slice = 3 points + Bread: 1-½ c. brown sugar …
From pinterest.com.au
From pinterest.com.au
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From gemmasampson.com
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Preheat oven to 180°C and line a slice tin with baking paper. Place cranberries, pepitas, flaked almonds, cinnamon, oats and Ensure powder in a large mixing bowl. Melt butter along with brown sugar, honey and vanilla essence over medium heat. Add to dry ingredients and combine well.
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From thefoodcruncher.com
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From rachaelattard.com
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From bakeplaysmile.com
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From kathandkate.com
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From foodwatch.com.au
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From createbakemake.com
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From createbakemake.com
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Pre heat oven to 180°C (fan forced). Line a 27cm x 18cm slice tray with baking paper. In a large bowl combine oats, coconut, flour, sugar, sultanas, seeds and flaxseed meal. Melt the butter and golden syrup in a saucepan over medium heat, once the butter has melted add the water and bi carb soda, quickly whisk together as it froths up and take ...
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From frontend.myfitnesspal.com
From frontend.myfitnesspal.com
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In a food processor, place the butter, flour, sugar and almond meal and process until you get a fine consistency. Add the egg and pulse a few times until a dough forms. Roll out the mixture and place in a lined 20x30cm tin. Spread the jam over the base. Combine the muesli, sugar and flour in a bowl, then pour in the melted butter and mix well.
From yourlifechoices.com.au
From yourlifechoices.com.au
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