Muenster Cheddar Cheese Pie Food

MUENSTER & CHEDDAR CHEESE PIE

Steps:

• Preheat oven to 400°F.
• Grease a 9-inch pie pan or cake pan.
• In medium bowl, combine eggs, milk, flour, and pepper; beat until smooth.
• Add all but final ingredient; stir.
• Pour into greased pan.
• Top with olives or mushrooms if desired.
• Bake for 30-35 minutes (until golden brown and slightly puffy).

CHEDDAR CHEESE PIE

Steps:

• Preheat oven to 350.
• Bake pie crust for 10 minutes.
• Mix eggs, cream, cheese & scallions in a large bowl and pour into the prepared pie crust.
• Bake for 10 minutes.
• Sprinkle the toasted nuts on top of the pie and bake for an additional 20 minutes.
• Let cool and enjoy.

MUENSTER CHEESE PIE

Steps:

• Beat egg and add flour and milk.
• Add remaining inredients,except for garnishes,and beat with a whisk.
• Grease 9 inch pie plate and pour mixture into pie pate.
• Bake at 450 degrees for 30 minutes.
• Let cool and add garnish if desired.
• Slice into wedges.

RICH AND SAVORY CHEESE PIE

Steps:

• Preheat oven to 425 degrees F.
• Spread shredded cheese in the bottom of pie crust.
• In a large bowl, combine eggs, cream and milk.
• Season with hot sauce, salt, pepper and paprika.
• Pour filling over shredded cheese in the pie crust.
• Bake in the preheated oven for 40 to 50 minutes, or until golden brown.
• Cool 10 minutes before serving.

CHEDDAR CHEESE PIE ( QUICHE )

Steps:

• Heat oven to 350°.
• Toss cheese with flour.
• Add eggs, milk, ham or bacon and seasonings.
• Mix well.
• Pour into pie crust.
• Bake at 350° for about 1 hour.