Mt Dew Cake Food

MOUNTAIN DEW™ CAKE

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
• In a large bowl, combine cake mix, pudding mix, oil, eggs and citrus soda. Mix until all ingredients are moistened.
• Pour into prepared 9x13 inch pan and bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Cool completely.
• To make the topping: In a saucepan, combine pineapple (with juice), sugar and corn starch. Bring to a boil and cook, stirring constantly, until thick. Remove from heat. Add butter and coconut. Spread topping evenly over cake.

MOUNTAIN DEW CAKE

Steps:

• Preheat oven to 325° Spray a 12 to 15 cup fluted pan with nonstick baking spray with flour.
• In a large bowl, combine cake mix and pudding mix. Add soda, oil, and eggs. Beat at medium speed with an electric mixer until smooth.
• Pour batter into prepared pan, and bake for 45 to 50 minutes, or until a wooden pick inserted in center comes out clean.
• Let cool in pan for 10 minutes. Remove from pan and let cool completely on a wire rack.

MOUNTAIN DEW CAKE

Steps:

• Mix the cake mix, pudding and the oil in a bowl. Add eggs, one at a time, beating well after each. Add the Mountain Dew.
• Grease and flour 3 9" pans and pour the batter, baking at 325 degrees for 30 minutes.
• While the cake is baking, mix and cook the first three icing ingredients, stirring until thick. Remove from heat and add butter and coconut flakes.
• Ice while the mixture is still hot.

MOUNTAIN DEW CAKE

Steps:

• 1. Pre-heat the oven to 350 F
• 2. In a medium bowl, add cake mix, oil, pudding mix and eggs. Mix to combine.
• 3. Add the Mountain Dew; beat with electric mixer on medium speed for 2 or 3 minutes.
• 4. Pour batter into prepared bundt cake pan (sprayed with cooking spray with flour.) My handwritten recipe suggested a bundt pan but I really prefer to use a 9 x 13 cake pan.
• 5. Bake for 35 to 40 minutes or until a toothpick inserted in the cake comes out clean.
• 6. In a medium saucepan, combine sugar, pineapple and cornstarch. Stir and cook until thick.
• 7. Remove from heat and add butter and coconut. Stir to combine well. Slowly pour hot icing over cake.

MOUNTAIN DEW POUND CAKE

Steps:

• Preheat oven to 325degrees F.
• Grease and flour bundt pan.
• . Cream butter and sugar until creamy.
• Add eggs one at a time until blended.
• Alternately add flour with the Mountain dew, ending with flour. Add the extracts and zest and mix thoroughly.
• Pour batter into prepared pan.
• . Bake for approximately 1 hour and 15 minutes.
• , or until toothpick inserted in center comes out clean.
• Remove from oven and cool in the pan for 20 minutes. Remove from pan and cool thoroughly.

MOD'S MOUNTAIN DEW CAKE (RCDC)

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Grease and flour a 9x13 inch pan or a tube pan.
• In a large bowl, combine cake mix, pudding mix, oil, eggs and Dew. Mix until all ingredients are moistened.
• Pour into prepared 9x13 inch pan and bake for 30 too 35 minutes. Or in a tube pan for 45 minutes.
• Cool completely.
• Mix together glaze ingredients in a saucepan and bring to a boil on the stove.
• Continue boiling for two minutes.
• Pour glaze onto cake while glaze is still hot.
• Let cool before flipping onto platter.