Mountain Dew Salad Food

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MOUNTAIN DEW SALAD



Mountain Dew Salad image

Provided by JenniberTX

Time 3h

Yield 8

Number Of Ingredients 8

1 large package lemon gelatin powder
2 cups hot water
1 cup Mountain Dew soda
1 cup pineapple juice
1 container frozen whipped topping, thawed
1 can lemon pie filling
2 bananas, sliced
2 cups miniature marshmallows

Steps:

  • Dissolve the gelatin powder in the hot water. Add Mountain Dew and pineapple juice. Allow to cool until it begins to set. Fold in bananas and marshmallows. Allow gelatin to set. Fold pie filling into 1 1/2 cups of the whipped topping and spread over set gelatin. Top with remaining whipped topping. Chill.

Nutrition Facts :

LEMON MOUNTAIN DEW SALAD



Lemon Mountain Dew Salad image

Made frequently for church potlucks. This is a good salad for salad luncheons. Time doesn't include the time to set in refrigerator.

Provided by sklhczech

Categories     < 30 Mins

Time 20m

Yield 12-16 serving(s)

Number Of Ingredients 7

2 (3 ounce) packages lemon Jell-O gelatin
1 cup boiling water
2 cups cold Mountain Dew soda
1 (20 ounce) can crushed pineapple, well drained
1 (21 ounce) can lemon pie filling
1 cup miniature marshmallow
2 cups Cool Whip

Steps:

  • Dissolve Jello in boiling water. Let cool until syrupy.
  • Add Mountain Dew, drained pineapple, 1 cup of the lemon pie filling and the marshmallows.
  • Pour into 9x13 pan and refrigerate.
  • Once set, mix remaining lemon pie filling with the 2 cups Cool Whip and spread on top of salad.
  • Refrigerate until serving.

Nutrition Facts : Calories 152.2, Fat 3.2, SaturatedFat 2.7, Sodium 77.1, Carbohydrate 30.8, Fiber 0.4, Sugar 28.5, Protein 1.6

COOL AND CREAMY MOUNTAIN DEW SALAD



Cool and Creamy Mountain Dew Salad image

I've had this recipe since right after highschool, so I have no idea where it came from! It's just a very simple salad, that I still happen to love to this day! Pretty pastel colors, too!

Provided by Wildflour

Categories     Dessert

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 (6 ounce) package lemon Jell-O gelatin (Jell-o)
1 cup boiling water
1 (12 ounce) can Mountain Dew soda, cold
1 (15 ounce) can pineapple chunks, or tidbits drained save juice
1 (3 ounce) box lemon pudding mix, cook and serve NOT instant
1 cup Cool Whip
1 cup mini rainbow marshmallows

Steps:

  • Cook pudding according to package directions. Cover top of pudding with plastic wrap to prevent top from forming that rubbery layer on top. Place in fridge and chill.
  • Dissolve lemon jello in boiling water, add mountain dew and juice from pineapple. Chill until it starts to thicken but not set.
  • Mix jello, pudding and cool whip with electric mixer.
  • Fold in pineapple and marshmallows, pour into large bowl and chill.
  • Serve and enjoy!

Nutrition Facts : Calories 292.2, Fat 3.3, SaturatedFat 2.8, Sodium 332.9, Carbohydrate 65.5, Fiber 0.6, Sugar 48.1, Protein 2.9

MOUNTAIN DEW SALAD



Mountain Dew Salad image

This is a wonderfully refreshing salad. It's probably one of my most favorite treats, and I'm not big on jello or pudding.

Provided by nonnie4sj

Categories     Low Protein

Time 5h20m

Yield 8 serving(s)

Number Of Ingredients 5

2 (3 ounce) packages lemon Jell-O gelatin
1 (3 ounce) package cook & serve lemon pudding mix
1 (8 ounce) container Cool Whip
2 cups Mountain Dew soda
2 cups hot water

Steps:

  • Prepare pudding according to package directions and cool.
  • Dissolve jello in 2 cups hot water and add Mountain Dew; cool slightly.
  • Whip jello and pudding together and fold in Cool Whip.
  • Chill 4 hours.

Nutrition Facts : Calories 236.9, Fat 7.2, SaturatedFat 6.2, Sodium 256.8, Carbohydrate 42.4, Sugar 31.1, Protein 2.1

MOUNTAIN DEW SALAD



Mountain Dew Salad image

For Larry; he is a Mountain Dew addict. I laughed when I saw this. I can't believe they also have cake and jelly. I am going to have a lot of fun. hehehe i made this and i think for normal use you could cut it in half boy i was eating Jello for DAYS.

Provided by Dienia B.

Categories     Gelatin

Time 34m

Yield 10 serving(s)

Number Of Ingredients 7

1 (6 ounce) package lemon Jell-O gelatin
2 cups boiling water
2 cups Mountain Dew soda
1 (21 ounce) can crushed pineapple, drained
2 cups miniature marshmallows
2 cups lemon pie filling, prepared
1 cup Cool Whip

Steps:

  • Dissolve Jell-O in boiling water. Add Mountain Dew and allow to partially set.
  • Fold in pineapple and marshmallows.
  • Stir in prepared lemon pie filling.
  • Fold in Cool Whip.
  • Pour into a 9x13 pan.
  • Refrigerate.

Nutrition Facts : Calories 176.3, Fat 2, SaturatedFat 1.6, Sodium 95.6, Carbohydrate 39.7, Fiber 0.5, Sugar 35.7, Protein 1.9

MOUNTAIN DEW SALAD



Mountain Dew Salad image

If youre a mountain dew lover this recipe is for you!!

Provided by Jamie Clark

Categories     Gelatin Salads

Number Of Ingredients 6

2 (6oz.)lemon jello
4 c hot water
1 c pineapple juice (1 small can)
2 c mountain dew (cold)
2 c cool whip
2 can(s) lemon pie filling

Steps:

  • 1. Dissolve Jello in hot water.Add pineapple juice and cold mountain dew.Chill to thicken.Add cool whip and pie filling to thickened jello.Set.Cut into squares and garnish with cool whip and cherries,if desired.

LUSCIOUS LEMON SALAD



Luscious Lemon Salad image

A wonderful sweet summertime lemon jello salad to add to your party table. Simply delicious and so refreshing! Servings are an estimate.

Provided by Marie

Categories     Gelatin

Time 15m

Yield 8 serving(s)

Number Of Ingredients 7

2 (3 ounce) packages lemon Jell-O gelatin
2 cups boiling water
1 (12 ounce) can Mountain Dew soda
1 cup miniature marshmallow
1 (8 ounce) can crushed pineapple, well drained
1 (22 ounce) can lemon flavor instant pudding and pie filling
1 (8 ounce) carton Cool Whip, thawed

Steps:

  • In a large bowl, dissolve jello in boiling water.
  • Add Mountain Dew and stir well.
  • Stir in marshmallows, pineapple and half of pie filling.
  • Pour into 2 quart oblong dish.
  • Chill until set.
  • Fold remaining pie filling into thawed Cool Whip.
  • Spread evenly over chilled jello.

Nutrition Facts : Calories 520.2, Fat 7.8, SaturatedFat 6.3, Sodium 1155.4, Carbohydrate 114.1, Fiber 0.2, Sugar 36.9, Protein 2.3

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