Mock Champagne Cocktail Food

MOCK CHAMPAGNE

Steps:

• To make Ice ring: Fill a ring-shaped cake pan to 1/2 with ginger ale. Freeze until partially frozen. At this stage you can place edible flowers, or pieces of fruit around the ring. Fill pan with ginger ale and freeze until solid. Place in punch bowl just before serving.
• In a large punch bowl, combine 1 bottle ginger ale, pineapple juice and white grape juice.

MOCK CHAMPAGNE

Steps:

• Combine sugar and water in saucepan over low heat.
• Stir until sugar is dissolved.
• Bring to boil and boil 10 minutes, cool.
• Add sugar syrup to grapefruit and orange juices.
• Chill thoroughly.
• Add grenadine and ginger ale just before serving.

MOCK CHAMPAGNE RECIPE

Steps:

• To a large pitcher, add grape juice.
• To the grape juice, add the ginger ale. Chill for at least 4 hours.
• Dampen the rims of your glasses and dip into a bowl of granular sweetener.
• Fill your glasses and serve.

MOCK CHAMPAGNE PUNCH

Steps:

• Combine grape juice and ginger ale; pour into a punch bowl or glasses. Garnish with berries.

NON-ALCOHOLIC BUBBLY DRINK RECIPE (AKA MOCK CHAMPAGNE)

Steps:

• Mix together white grape juice concentrate, water, and ginger ale in a large punch bowl or pitcher.
• Serve and enjoy

2-INGREDIENT PUNCH (MOCK CHAMPAGNE PUNCH)

Steps:

• Place white grape juice and ginger-ale in refrigerator overnight or until well chilled. Placing them in the freezer for a couple of hours before serving will make them 'icy' and everyones favorite.
• In a serving picture or punch bowl, pour equal parts white grape juice and ginger-ale. Stir gently. Fill each glass, and if you want garnish with frozen fruit.
• Optional Garnish: On a lined cookie sheet, place the fruit(s) in a single layer but not touching, into the freezer for several hours until frozen (or overnight). After they are completely frozen, they can be bagged together as long as they stay in the freezer so they don't stick together. Then use one of each fruit to garnish each glass. It is beautiful and also keeps it colder longer and doesn't water down the flavor.