Mississippi Potatoes Food

MISSISSIPPI MUD POTATOES

Mississippi Mud Potatoes image

These potatoes are packed with flavor!! With just the right amount of cheese and bacon, this is the perfect side dish for any meal!

Provided by The Cookin' Chicks

Time 1h10m

Number Of Ingredients 6

Ingredients

6 cups potatoes, peeled and diced
1 cup cheddar cheese, shredded
3/4 cup mayonnaise
1 cup bacon, cooked and crumbled
3 tsp garlic, minced
1/2 cup onion, chopped

Steps:

In a 9 x 13 baking pan, combine the potatoes, cheese, bacon, garlic, and onion.
Add in the mayonnaise and stir until coated.
Place pan in preheated oven, 325 degrees, and bake for about 1 1/2 hours, or until potatoes are tender.
Remove from oven and serve!

Nutrition Facts : Carbohydrate 38 g, Protein 16 g, Fat 28 g, SaturatedFat 6 g, TransFat 0.04 g, Cholesterol 23 mg, Sodium 759 mg, Fiber 7 g, Sugar 2 g, Calories 468 kcal, UnsaturatedFat 20 g, ServingSize 1 serving

VICKI'S MISSISSIPPI POTATO SALAD

Vicki's Mississippi Potato Salad image

I am asked to bring this to summer picnics, holiday meals, potluck at work, and all of the Memorial Day, Fourth of July and Labor Day dinners. This is the best potato salad you can make. Enjoy

Provided by Vicki Kiddy

Categories Potato

Time 1h5m

Yield 1 Large Service Dish

Number Of Ingredients 7

Ingredients

5 lbs white irish potatoes, scrubbed and boiled in their skins
8 hard-boiled eggs, chopped
1 large onion, chopped
1 (10 ounce) jar dill pickle relish
1 teaspoon mustard
1 -1 1/2 cup Hellmann's mayonnaise (no other kind)
salt and pepper

Steps:

Boil potatoes, cook and then peel and cube.
Add eggs, onion, pickle relish, mustard, salt and pepper.
Fold in mayo till coated.
Chill and enjoy.

Nutrition Facts : Calories 3716.4, Fat 124.8, SaturatedFat 25.4, Cholesterol 1757.1, Sodium 5470.9, Carbohydrate 570.5, Fiber 61.3, Sugar 43.8, Protein 101.7

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