7UP WINTER MINT SHERBET PUNCH
Greet your guests with a festive punch made with lime sherbet, mojito mix, and the sparkle of 7UP.
Provided by 7UP
Categories Trusted Brands: Recipes and Tips 7UP Recipes
Yield 25
Number Of Ingredients 4
Steps:
- Add the ingredients to 1 gallon punch bowl.
- Garnish the punch bowl with mint leaves and slices of lemon and lime.
Nutrition Facts : Calories 102.5 calories, Carbohydrate 19.7 g, Cholesterol 1.9 mg, Fat 0.6 g, Protein 0.3 g, SaturatedFat 0.4 g, Sodium 27.1 mg, Sugar 7.6 g
MINT SHERBET
A cool and delicious homemade sherbet. Garnish with fresh mint leaves.
Provided by Aggeliki
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 1h
Yield 8
Number Of Ingredients 7
Steps:
- Bring water and sugar to a boil in a small saucepan to make a light syrup. Stir in lemon juice, lemon zest, mint leaves, and salt. Remove from heat; stir in gelatin powder. Let syrup cool completely, about 20 minutes.
- Freeze syrup in the ice cream maker according to manufacturer's instructions, about 20 minutes. Spoon into tall glasses.
Nutrition Facts : Calories 109.2 calories, Carbohydrate 27.8 g, Fiber 0.2 g, Protein 1.3 g, Sodium 150.9 mg, Sugar 25.7 g
MINT SHERBET
Mint sherbet is a kind of lemonade which is prefered in summer months. After drink it you will feel cool.
Provided by yesimyesil
Categories Turkish
Time 45m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Put water and sugar in a pan and boil them together.
- Grate the peel of lemon and then press its water.
- when the water boiling, put the grated peel an water of lemon into the pan.
- After cleaned the mint bunch under running water, chop it.
- Add large chopped mint brunch into the pan.
- after the water start again boiling, turn off the oven and leave the pan to become cool.
- when the sherbet cool enough, filter it smoothly and put in frigde to cold.
- and now Mint Sherbet is ready.
- You can serve it with fresh mint leaves and a slice of lemon.
- For more visit our website : http://yemekkulubum.com/tarif/nane-serbeti-tarifi.
Nutrition Facts : Sodium 15
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