Mini Pita Bread Pizzas Food

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PITA PIZZA



Pita Pizza image

As an appetizer or light lunch, these mini pizzas are easy to make and use readily available ingredients. Blue cheese adds a unique flavor, and pita bread is the perfect crust.

Provided by DENVERCHERYL

Categories     Trusted Brands: Recipes and Tips     Sparkle

Time 13m

Yield 12

Number Of Ingredients 10

6 pita breads
1 (6.5 ounce) can tomato sauce
1 (4 ounce) can sliced black olives, drained
1 ounce diced pimento peppers, drained
2 small tomatoes, thinly sliced
4 ounces shredded mozzarella cheese
4 ounces blue cheese, crumbled
1 pinch dried basil
1 pinch dried oregano
1 pinch crushed coriander seed

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • Warm pitas in the preheated oven or in a microwave for 1 minute, or until soft. Spread lightly with tomato sauce, pressing to flatten while spreading. Sprinkle with black olives, pimento peppers, tomatoes, mozzarella cheese, blue cheese, basil, oregano and coriander.
  • Spread the pitas on a large baking sheet and place in the preheated oven 8 minutes, or until the pita bread has reached desired crispness. Serve whole, or cut into slices.

Nutrition Facts : Calories 158.3 calories, Carbohydrate 19.5 g, Cholesterol 13.1 mg, Fat 5.7 g, Fiber 1.5 g, Protein 7.5 g, SaturatedFat 2.9 g, Sodium 514.3 mg, Sugar 1.2 g

EASY PITA BREAD PIZZA



Easy Pita Bread Pizza image

I once had a craving for a pizza, but I didn't have the things to make pizza dough, so I got this idea! A good recipe for kids, too. I use pocket-less pitas we buy from Indian grocery, but I'm sure regular will work. Note: I edited this recipe by making more exact ingredient amounts, sorry about the previous vagueness, I posted this recipe back when I was just 10 or 11. :)

Provided by Sweet Chef

Categories     Lunch/Snacks

Time 10m

Yield 1 mini pizza, 1 serving(s)

Number Of Ingredients 5

1 pita bread
2 tablespoons spaghetti or 2 tablespoons pizza sauce
1/4 cup mozzarella cheese, shredded
spices (oregano, basil, garlic powder) or dried herbs (oregano, basil, garlic powder)
olive oil (optional)

Steps:

  • Brush on a little olive oil on the pita.
  • Spread sauce on top of the pita.
  • Sprinkle on the shredded cheese.
  • Sprinkle on pinches of desired herbs and spices, and add any toppings you'd like.
  • Place on baking sheet, bake for 5-7 minutes at 400°, or until cheese is melted (times may vary).
  • Slice with pizza cutter and enjoy!

Nutrition Facts : Calories 249, Fat 7, SaturatedFat 3.8, Cholesterol 22.1, Sodium 497.2, Carbohydrate 34, Fiber 1.3, Sugar 1.1, Protein 11.7

MINI PITA BREAD PIZZAS



Mini Pita Bread Pizzas image

Provided by My Food and Family

Categories     Home

Number Of Ingredients 4

1 packets pita bread
1 units prego pizza sauce
1 units mozzarella cheese
1 units any other toppings

Steps:

  • 1. Set the amount needed of mini pita bread on a cooking sheet.
  • 2. Using a knife, spread the Prego pizza sauce over the mini pita breads.
  • 3. Sprinkle Kraft Mozzarella Cheese on the mini Pita breads.
  • 4. Place in the oven at 350 degrees.
  • 5. Its ready when the cheese is melted thoroughly.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

PITTA PIZZAS



Pitta pizzas image

Little ones will love these fun and super-easy pizza's for lunch or a light supper

Provided by Good Food team

Categories     Lunch, Main course

Time 45m

Yield Serves 4

Number Of Ingredients 6

4large pitta breads
4 tbsp tomato purée
2 tsp mixed herb
2 tomatoes , sliced
6 slices salami , torn into small pieces
50g cheddar , grated

Steps:

  • Heat the grill. Spread each pitta bread with 1 tbsp tomato purée, sprinkle over the mixed herbs, then lay on the tomato slices. Divide the salami between the pittas, sprinkle over the cheese and grill until the cheese is golden and bubbling.

Nutrition Facts : Calories 379 calories, Fat 13 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 53 grams carbohydrates, Sugar 6 grams sugar, Fiber 3 grams fiber, Protein 16 grams protein, Sodium 2.16 milligram of sodium

QUICK PITTA PIZZAS



Quick pitta pizzas image

Kids will love this quick supper. Experiment with different toppings such as sweetcorn and ham

Provided by Good Food team

Categories     Main course, Snack, Supper

Time 20m

Number Of Ingredients 7

4 wholewheat pitta breads
4 tsp sun-dried tomato purée
3 ripe plum tomatoes , diced
1 shallot , thinly sliced
85g chorizo , diced
50g mature cheddar , grated
few basil leaves , if you like

Steps:

  • Heat oven to 200C/180C fan/gas 6 and put a baking sheet inside to heat up. Spread each pitta with 1 tsp purée. Top with the tomatoes, shallot, chorizo and cheddar.
  • Place on the hot sheet and bake for 10 mins until the pittas are crisp, the cheese has melted and the chorizo has frazzled edges. Scatter with basil, if you like, and serve with a green salad.

Nutrition Facts : Calories 565 calories, Fat 25 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 61 grams carbohydrates, Sugar 9 grams sugar, Fiber 8 grams fiber, Protein 29 grams protein, Sodium 3.56 milligram of sodium

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