Mini Blueberry Pies Food

MINI BLUEBERRY PIES

Mini Blueberry Pies image

These mini blueberry pies are not only cute, but they are easy to make and delicious too. With a butter-crisp puffed pastry crust and juicy blueberry filling, you can't go wrong with these little beauties.

Provided by MarthaStewartWanabe

Categories Tarts

Time 45m

Yield 8 tarts

Number Of Ingredients 8

Ingredients

1 pint blueberries
1 sheet puff pastry
2 tablespoons flour
3 tablespoons sugar
1 teaspoon vanilla extract
2 tablespoons water
2 tablespoons butter, melted
2 teaspoons sugar

Steps:

Preheat oven to 400°F.
Onto a flat work surface lightly dusted with flour, unfold one sheet of puffed pastry. Lightly dust the surface of the pastry with flour. With a rolling pin, lightly roll until square spreads to the size of a 12" x 12" square. Slice into eight evenly sized squares. Gently tuck squares into eight muffin cups, leaving the four corners of the squares loose at the top.
In a medium bowl, combine blueberries, flour, sugar, vanilla and water.
Spoon blueberry mixture into the pastry-lined muffin cups, filling each cup 2/3 full. Loosely fold the corners of the exposed pastry over the berry mixture.
With a pastry brush, brush melted butter over each pie. Then dust each with sugar.
Bake for 25 to 30 minutes or until the pie tops are lightly browned and puffed-crisp.
Cool for 1-2 hours. Wait until the pies are sufficiently cool before removing from the pan. If necessary, use a butter knife to gently work around the outside of each to remove.

Nutrition Facts : Calories 246.7, Fat 14.7, SaturatedFat 4.8, Cholesterol 7.6, Sodium 102.4, Carbohydrate 26.5, Fiber 1.4, Sugar 9.8, Protein 2.8

More about "mini blueberry pies food"

EASY MINI BLUEBERRY PIE FOR TWO - ALL WAYS DELICIOUS

Web Aug 13, 2019 Preheat the oven to 375°F and make the filling. In a small saucepan, stir together the berries, brown sugar, granulated sugar, …
From allwaysdelicious.com
Ratings 55
Calories 184 per serving
Category Dessert Recipes

Make the crust. In a medium bowl, whisk together the flour, sugar, and salt. Using a pastry blender or two knives, cut in the butter until there are pea-sized clumps of dough. Sprinkle water over the dough and mix until the dough comes together in a ball. Flatten the ball into a disk shape and then wrap it tightly in plastic wrap. Chill in the refrigerator for at least 30 minutes.
Preheat the oven to 375°F and make the filling. In a small saucepan, stir together the berries, brown sugar, granulated sugar, cornstarch, and cinnamon. Cook, stirring occasionally, over medium until the berries soften and the sugar dissolves. Use the back of the spoon to crush some of the berries. Remove from the heat and let cool.
Form the crust. Split the dough into 2 pieces (or 4 pieces if you are using canning jar lids—you’ll need 2 rounds for the bottoms and 1 to cut into strips for the lattice), 1 slightly larger than the other. On a lightly floured surface, roll the larger piece out into an 8- to 9-inch round, about ¼-inch thick. Place this round into a 6-inch pie dish, pressing it into the bottom and trimming any overhang. Prick the bottom several times with a fork or add pie weights.

See details

MINI BLUEBERRY HAND PIES - DESSERT FOR TWO

Web Nov 25, 2018 Move the 6 rectangles to a baking sheet lined with parchment paper. Repeat with the other dough disk, but these 6 …
From dessertfortwo.com
4.5/5 (80)
Total Time 1 hr 18 mins
Category Pies And Cobblers
Calories 318 per serving

Next, dice the cold butter and add it to the food processor. Pulse it about 10 times to evenly incorporate it into the dough--the pieces should be about the size of peas.
Next, slowly stream in half the water, and pulse the dough a few times to bring it together. Stream in the remaining half of the water and pulse the dough until it comes together in a ball.
Remove the dough from the food processor. Divide it in half, wrap each half in plastic wrap, and press it flat into a disk. Chill for about 15 minutes. You can chill it up to 2 days in advance, but let it rest on the counter for 30 minutes before attempting to roll it.

See details

MINI BLUEBERRY PIES - BETTER HOMES & GARDENS

Web Aug 1, 2005 Directions. Preheat oven to 450 degrees F. Prepare Pastry. Divide chilled pastry into 8 portions. On a lightly floured surface roll each …
From bhg.com
Total Time 25 mins
Calories 261 per serving

See details

MINI BLUEBERRY PIES (WITH HOMEMADE PIE CRUST) - SMELLS …

Web Aug 28, 2019 Mini blueberry pies give everyone their own blueberry pie! Stuffed full of jammy lemon blueberry filling and drizzled with glaze, these mini pies are always a HUGE hit! This recipe makes a small batch (8 …
From smells-like-home.com

See details

MINI BLUEBERRY PIES EASILY MADE IN A MUFFIN TIN - SAVVY …

Web Mar 12, 2018 Mini Blueberry Pies Easily Made in a Muffin Tin. These mini blueberry pies made in a muffin tin feature a homemade lard crust and are the perfect size for parties and snacking! The sweet flavor of the …
From savvysavingcouple.net

See details

HOW TO MAKE BLUEBERRY MINI PIES FROM SCRATCH - POOK'S …

Web Oct 21, 2022 Once blueberries have begun to burst and sugar is melted, smash any remaining berries to a pulp and add the cornstarch mixture to the pot. Cook over medium heat, stirring frequently, until it has thickened. …
From pookspantry.com

See details

MINI BLUEBERRY PIES - STEPHANIE'S SWEET TREATS

Web Jun 29, 2021 In a saucepan over medium heat, stir the blueberries, cornstarch, sugar, lemon juice, cinnamon, and salt. Cook until the blueberries soften and the purple blueberry juice starts to leak out. …
From stephaniessweets.com

See details

MINI BLUEBERRY PIES RECIPE - LAURA IN THE KITCHEN

Web Place the pieces of dough into the fridge for about an hour. 7) Preheat the oven to 375 degrees, spray 2 muffin tins with non stick spray and set aside. 8) To make the filling, add the blueberries, sugar, lemon juice, salt, cornstarch and lemon zest in a bowl and stir together to mix everything well. 9) On a well floured surface, knead each ...
From laurainthekitchen.com

See details

AIR FRYER BLUEBERRY HAND PIES (BLUEBERRY MINI PIES)

Web May 18, 2023 Use a fork to crimp the edges to secure them further. Add a slit in the top of the crust with a sharp knife. Repeat with the remaining dough circles until you have 8 air fryer blueberry hand pies. Preheat an air fryer to 350 degrees F (175 degrees C) and spray the air fryer basket with butter-flavored cooking spray (my preferred flavor of spray ...
From fabeveryday.com

See details

BLUEBERRY PIE RECIPE | EPICURIOUS

Web May 15, 2023 Beat 1 large egg and 1 Tbsp. water in a small bowl. Brush top of crust with egg wash, then sprinkle raw or other coarse sugar over. Place pie on preheated baking sheet and bake until crust is ...
From epicurious.com

See details

MINI BLUEBERRY PIES - STUDIO DELICIOUS

Web Nov 10, 2022 Beat the egg in a small bowl, then brush a thin amount around the edges of the crusts with a pastry brush or clean fingers, then fold in half and press the edges lightly together to seal. Place the finished pies on the baking sheet, cover in plastic wrap, and refrigerate for 15 minutes.
From studiodelicious.com

See details

SMALL BATCH MINI BLUEBERRY PIES | HOW TO MAKE A FLAKY PIE …

Web Add 1 tablespoon of water into the well. With your fingertips, toss the flour into the well. The goal is to hydrate the flour/butter. Once the water is absorbed, make another well, and add another 1 tablespoon of ice-cold water. Repeat as necessary but with half a tablespoon at a time.
From cinnamonshtick.com

See details

25 EASY BLUEBERRY DESSERTS - BLUEBERRY DESSERT RECIPES - THE …

Web May 9, 2023 Lemon Blueberry Cake. Tart, zingy lemon is the perfect compliment to sweet blueberries in this simple homemade cake. Even the cream cheese frosting packs a punch thanks to fresh lemon juice and lemon zest. SHOP BAKEWARE. Caitlin Bensel.
From thepioneerwoman.com

See details

MINI BLUEBERRY PIES RECIPE - BBC FOOD

Web Method. For the pie, place the flour, salt and butter into a bowl and rub together until the mixture resembles breadcrumbs. Add the water a little at a time, until the mixture comes together as a ...
From bbc.co.uk

See details

PRODUCT LOCATOR | LITTLE DEBBIE

Web Here's a quick and easy way to find any Little Debbie snack. Got a craving for something in particular? Select it from the drop down menu below. Maybe you're visiting someplace new and want that taste of home from your favorite snack? Just put in the ZIP code of your location to find out who sells Little Debbie products nearby. Select a Product.
From littledebbie.com

See details

AWARD WINNING PIES | SHARI’S RESTAURANT

Web Shari’s PIE STATISTICS. Shari’s sold 895,000 pies in 2017. Pie is so special it has three days: Dec 1st and Jan 23rd are National Pie Days and Mar 14th is Pi Day! 1 in 5 Americans claim to have eaten an entire pie by themselves. 47% of Americans think of the word “comforting” when they think of pie. 9% of Americans eat their pie crust ...
From sharis.com

See details

MINI BLUEBERRY PIES THAT CAN BE MADE IN A MUFFIN TIN - TODAY'S PARENT

Web May 22, 2018 Instructions. Preheat oven to 425F. Chop butter into cubes. Drop into a large bowl. Add flour and salt, and work with a pastry cutter or your fingers until butter is the size of peas. Mix egg and water in a small bowl and …
From todaysparent.com

See details

BLUEBERRY CHIFFON MINI PIES - SOUTHERN LIVING

Web Apr 14, 2021 Directions. Preheat oven to 400°F. Unroll 1 piecrust on a lightly floured surface; roll into a 12-inch circle. Using a 6-inch round cutter, cut out 2 circles. Reroll scraps once; cut out 1 more 6-inch circle. Repeat procedure with remaining piecrust for a total of 6 mini dough circles.
From southernliving.com

See details

MINI BLUEBERRY PIES - BEYOND FROSTING

Web Nov 8, 2021 Use your fingers to gently place the dough circles into the pan, press into the bottom of the pan and around the sides. This works best if you can fold the two sides together, then fold the edges back a little bit to make it easier to fill. Fill the crusts: Spoon the pie filling into the crust, about ¼ cup each.
From beyondfrosting.com

See details

MINI BLUEBERRY PIES | IF YOU GIVE A BLONDE A KITCHEN

Web May 23, 2017 Dot the berries with butter. Place the muffin tin with prepared mini blueberry pies on a rimmed baking sheet and freeze or refrigerate until firm, about 15 to 20 minutes. During this time, preheat oven to 375° F. Bake star cutouts at 375° F for 5 to 7 minutes, or until light golden.
From ifyougiveablondeakitchen.com

See details

TRY THESE HOMEMADE PIES | WARRENTON TOYOTA

Web Feb 15, 2021 Try one of these homemade pies this week! Buttery, Flaky Pie Crust. While there’s no right or wrong way to go about pie crust, the homemade crust will always have a more tender crumb, a butterier taste, and more flakes than a pre-made crust. This pie-crust recipe from Alison Roman is straightforward and easy to make, even for pie crust novices.
From warrentontoyota.com

See details

BLUEBERRY HAND PIES WITH HOMEMADE PIE FILLING | FOODOLOGY GEEK

Web May 17, 2021 PRO TIP: You can make a blueberry pie with frozen berries if fresh blueberries aren’t in season. STEP 1: Start with 6 cups of Berries: Use fresh or frozen berries. Add them to a large skillet. STEP 2: Add the sugar to …
From foodologygeek.com

See details

BLUEBERRY MUFFIN: CALORIES & NUTRITION | MCDONALD’S

Web McDonald's Blueberry Muffin recipe features a soft and fluffy muffin baked with real blueberries and topped with a streusel crumb topping that goes wonderfully with a Premium Roast Coffee . There are 440 calories in a Blueberry Muffin from McDonald's. Order a Blueberry Muffin for breakfast using Mobile Order & Pay* in the McDonald’s app.
From mcdonalds.com

See details

BEST MINI BLUEBERRY CRUMB PIES RECIPES - FOOD52

Web Jun 22, 2022 Directions. Make the filling: In a medium pot, toss the blueberries, ⅓ cup granulated sugar, and ¼ salt to combine. Heat over medium heat, stirring frequently, until the berries start to break down and become juicy, 3 to 5 minutes.
From food52.com

See details