Midwestern House Salad Dressing 19 Food

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WESTERN SALAD DRESSING



Western Salad Dressing image

Make and share this Western Salad Dressing recipe from Food.com.

Provided by LAURIE

Categories     Salad Dressings

Time 5m

Yield 1 jar

Number Of Ingredients 6

1/2 cup sugar
1/4 cup oil
1/4 cup vinegar
2 tablespoons catsup
salt and pepper
1 dash garlic salt

Steps:

  • Shake all well in a jar.
  • Do not refrigerate.
  • Good on any salad.

Nutrition Facts : Calories 908.6, Fat 54.6, SaturatedFat 7.1, Sodium 335.4, Carbohydrate 107.5, Fiber 0.1, Sugar 106.8, Protein 0.5

MIDWESTERN HOUSE SALAD DRESSING



Midwestern House Salad Dressing image

A tangy classic sure to become a staple for dressing up your salads! You can store this dressing in a jar with a tight fitting lid in the refrigerator for up to 7 days.

Provided by Teri

Categories     Sour Cream Dressing

Time 5m

Yield 32

Number Of Ingredients 8

3 cups mayonnaise
½ cup sour cream
6 tablespoons red wine vinegar
⅓ cup packed brown sugar
¼ cup honey
1 teaspoon Worcestershire sauce
⅛ teaspoon ground white pepper
⅛ teaspoon salt

Steps:

  • In a large bowl, whisk mayonnaise, sour cream, vinegar, sugar, honey, Worcestershire sauce, pepper and salt together until smooth. Cover and refrigerate until ready to serve.n

Nutrition Facts : Calories 173.7 calories, Carbohydrate 5.6 g, Cholesterol 9.4 mg, Fat 17.1 g, Protein 0.3 g, SaturatedFat 2.9 g, Sodium 130.8 mg, Sugar 4.7 g

MIDWESTERN TACO SALAD



Midwestern Taco Salad image

This taco salad recipe is different from the ones that are on Recipezaar because it doesn't use Catalina dressing, you make the dressing for this salad. It also contains Doritos, kidney beans and colby or cheddar cheese. I haven't had a chance to try this recipe yet, so I am placing it here for safekeeping. Please Note: Time does not include cooling time for ground beef.

Provided by Crafty Lady 13

Categories     < 30 Mins

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 14

1 lb ground beef
1 (1 ounce) package taco seasoning mix
1/2 cup water
1 head lettuce, chopped
2 tomatoes, diced
1 small onion, diced
1 lb colby or 1 lb cheddar cheese, grated
1 (12 ounce) bag Doritos, crushed
1 (15 ounce) can kidney beans, drained and rinsed
1 cup oil
1/2 cup ketchup
1/4 cup vinegar
3/4 cup sugar
1 tablespoon Worcestershire sauce

Steps:

  • Brown and drain ground beef. Add taco mix and water to ground beef; simmer until thick. Cool. In a large bowl, layer lettuce, tomatoes, onion, cheese, crushed Doritos and ground beef. Drain and rinse kidney beans; add to salad. Mix remaining ingredients and pour over salad just before serving.

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