PAUL PRUDHOMME'S CAJUN MEAT LOAF
I've never been a fan of meat loaf. After all, its a loaf of meat with ketchup on it...or so I thought. My friend made this for me last night and it was so good! The recipe is from Paul Prudhomme (of K-Paul's, New Orleans). Warning: this is very spicy and if you're not used to eating "cajun" type foods, you might want to back off on the cayenne & hot sauce just a bit.
Provided by Tracey D Mizell
Categories Cajun
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 21
Steps:
- Combine the seasoning mix ingredients in a small bowl and set aside.
- Melt the butter in a 1-quart saucepan over medium heat. Add the onions, celery, bell peppers, green onions, garlic, Tabasco, Worcestershire and seasoning mix.
- Saute until mixture starts sticking excessively; about 6 minutes, stirring occasionally and scraping the pan bottom well.
- Stir in the milk and catsup.
- Continue cooking for about 2 minutes, stirring occasionally.
- Remove from heat and allow mixture to cool to room temperature. REMOVE BAY LEAVES.
- Place ground beef and pork in an ungreased 9 x 13 inch baking pan.
- Add the eggs, cooked vegetable mixture (cooled) and the bread crumbs. Mix by hand until thoroughly combined.
- In the center of the pan, shape the mixture into a loaf that is about 1 1/2 inches high, 6 inches wide and 12 inches long.
- Bake uncovered at 350° for 25 minutes, then raise heat to 400° and continue to cook until done, about 35 minutes longer.
- Serve Immediately as is or with "Very Hot Cajun Sauce for Beef".
THE BEST MEATLOAF
We opted for an all-beef meatloaf rather than the traditional mix of beef, veal and pork because we wanted that satisfying big beef flavor. Milk adds richness and tenderizes the meat, preventing it from getting tough or dry. We also cook the onion instead of adding it raw as many recipes suggest, which imparts a welcome sweetness and eliminates that harsh raw onion flavor.
Provided by Food Network Kitchen
Categories main-dish
Time 1h30m
Yield 8 servings
Number Of Ingredients 12
Steps:
- Arrange a rack in the center of the oven and preheat to 450 degrees F. Line a rimmed baking sheet with foil.
- Whisk the eggs, milk, Worcestershire sauce and 2 teaspoons salt in a large bowl until completely combined. Heat the oil in a large skillet over medium-high heat. Add the onion, garlic, thyme, 1/2 teaspoon salt and 1 teaspoon pepper and cook, stirring occasionally, until the onions are tender and lightly golden brown, 8 to 10 minutes.
- Add 3 tablespoons of the ketchup and cook until most of the moisture has evaporated and the mixture is thick and brick red colored, 3 to 4 minutes. Remove the skillet from the heat and let the onions cool slightly. Then add them to the beaten eggs and mix to combine.
- Add the beef to the egg and onion mixture. Break up the meat with a fork or wooden spoon, and then mix to thoroughly combine; you don't want to see any lumps of raw beef. Add the panko and mix to combine. Stir the meat vigorously with a wooden spoon for about 7 seconds; it will become more homogenous and tackier.
- Transfer the meat to the prepared baking sheet and shape into a 9-by-5-inch loaf. Smooth the top and evenly spread the remaining ketchup over top. Bake for 5 minutes, and then reduce the oven temperature to 350 degrees. Continue to bake until an instant-read thermometer inserted into the center of the loaf registers 150 degrees F, 30 to 35 minutes. Allow the meatloaf to rest for 20 minutes before slicing.
MEAT LOAF
Nothing says classic comfort like Ina Garten's Meatloaf recipe from Barefoot Contessa on Food Network.
Provided by Ina Garten
Categories main-dish
Time 1h25m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 325 degrees F.
- Heat the olive oil in a medium saute pan. Add the onions, thyme, salt, and pepper and cook over medium-low heat, stirring occasionally, for 8 to 10 minutes, until the onions are translucent but not brown. Off the heat, add the Worcestershire sauce, chicken stock, and tomato paste. Allow to cool slightly.
- In a large bowl, combine the ground chuck, onion mixture, bread crumbs, and eggs, and mix lightly with a fork. Don't mash or the meat loaf will be dense. Shape the mixture into a rectangular loaf on a sheet pan covered with parchment paper. Spread the ketchup evenly on top. Bake for 1 to 1 1/4 hours, until the internal temperature is 160 degrees F and the meat loaf is cooked through. (A pan of hot water in the oven, under the meat loaf, will keep the top from cracking.) Serve hot.
CLASSIC MEATLOAF
Keep this meatloaf recipe handy: It's the only one you'll need.
Provided by Food Network Kitchen
Time 1h25m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F. Line a rimmed baking sheet with parchment.
- Combine the meatloaf mix, breadcrumbs, parsley, eggs, onion, garlic, 1/4 cup of the ketchup, 1 tablespoon of the Worcestershire, 1 1/2 teaspoons salt and 1/2 teaspoon pepper in a large mixing bowl. Using your hands, mix together until well combined.
- Transfer the mixture to the prepared baking sheet and form it into a compact oval-shaped loaf about 9 inches by 5 inches. Bake the meatloaf for 30 minutes.
- Stir the brown sugar together with the remaining 1/4 cup ketchup and 1 teaspoon Worcestershire in a small bowl for the glaze. Brush the top and sides of the meatloaf all over with the glaze. Return to the oven and bake until the glaze starts to caramelize and a thermometer inserted in the center of the meatloaf registers 160 degrees F, about 25 minutes more. Let rest for 10 minutes before slicing and serving.
MIDTOWN MEAT LOAF
Steps:
- - preheat oven to 350F - mix seasonings together, makes ~.25cups - saute onions in bacon fat - add green peppers, celery, bay leaves, 2tsp of the seasoning mix - cook ~5-6 minutes, stirring often - remove and discard all 4 bay leaves - mix tomato juice, milk, bacon, and cooked vegetables - gently combine meat, eggs, cracker crumbs in another bowl. - add the vegetable mix to the meat mix, stirring so as not to pack it tightly, but thoroughly incorporating. - spray a 13x9inch loaf pan or rectangle casserole dish with cooking spray. - mold the meat mixture into the pan. - bake 30 minutes, turn the pan, and bake another 15 minutes. - slice and serve.
MIDWEST MEATLOAF
Steps:
- Preheat oven to 350 degrees. Combine all ingredients in a large bowl and mix well. Gently mound the meat mixture into a metal 9x5 loaf pan. Top loaf with 4 strips of bacon. Bake for 1 hour and 10 to 20 minutes. Remove from oven and let sit for 15 minutes before slicing.
More about "midtown meatloaf food"
MEATLOAF - WIKIPEDIA
Web Hardinera is a Filipino meatloaf made with diced or ground pork topped with sliced hard-boiled eggs, pineapples, carrots, bell peppers, peas, tomatoes, and raisins, among others. Poland [ edit] Called pieczeń rzymska …
From en.wikipedia.org
From en.wikipedia.org
DINER-STYLE MEATLOAF | RECIPES | WW USA - WEIGHT WATCHERS
Web Transfer the mixture to the baking sheet and shape into a 5×10-inch loaf, about 2-1/2 inches thick. Spread the remaining 1/2 cup ketchup over the top of the meat loaf. Bake until a …
From weightwatchers.com
From weightwatchers.com
THE BEST MEATLOAF SANDWICH RECIPE | THE RECIPE CRITIC
Web May 10, 2021 Make the Meatloaf ahead of time: Using the leftover meatloaf slices, add to a medium-sized skillet. Prepare Bread: Brush the side of the bread with butter and place …
From therecipecritic.com
From therecipecritic.com
THE BEST OMAHA RESTAURANTS PERFECT FOR OUTDOOR DINING
Web The onion ring appetizer is fantastic, too, as are the Midtown Meatloaf and the Skyscraper Sandwich. There’s a great happy hour during the week complete with $7 martinis. And …
From travelawaits.com
From travelawaits.com
THE BEST MEATLOAF IN WARRENTON (UPDATED APRIL 2023) - TRIPADVISOR
Web Best Meatloaf in Warrenton, Virginia: Find 152 Tripadvisor traveller reviews of THE BEST Meatloaf and search by price, location, and more.
From tripadvisor.com
From tripadvisor.com
MEATLOAF RECIPES | BBC GOOD FOOD
Web 114 ratings This great-value supper is delicious served with jacket potatoes, green beans and gravy Easy meatloaf recipe 65 ratings Serve this easy meatloaf made with pork, …
From bbcgoodfood.com
From bbcgoodfood.com
MEDITERRANEAN MEAT LOAF - EATINGWELL
Web Jul 21, 2018 In a large bowl, combine the finely chopped roasted red peppers, bread crumbs, egg product, tomato sauce, basil, 1/4 cup snipped parsley, salt, and black …
From eatingwell.com
From eatingwell.com
LAZY DOG RESTAURANT & BAR | TV DINNERS
Web Made in-house, frozen in retro-style trays, and ready to pop in the oven when you need them. [new] TV Dinner BBQ Meatloaf. meatloaf, brown gravy, red skin mashers, garlic …
From lazydogrestaurants.com
From lazydogrestaurants.com
CLASSIC MEATLOAF RECIPE - THE BEST! - RACHEL COOKS®
Web Jan 31, 2020 Don’t over mix; ingredients should be just combined. Press lightly into prepared pan. In a small bowl, combine 1/4 cup ketchup, brown sugar, and red wine …
From rachelcooks.com
From rachelcooks.com
MIDTOWN MEAT LOAF | ENTERTAINMENT/LIFE | THEADVOCATE.COM
Web Oct 14, 2015 1. Preheat oven to 350 F. 2. Combine the seasoning mix ingredients thoroughly in a small bowl. Makes 1/4 cup. 3. Cook the bacon in a 10-inch skillet over …
From theadvocate.com
From theadvocate.com
THE 10 BEST RESTAURANTS IN WARRENTON - TRIPADVISOR
Web It was a great decision on our part. The food was delicious, the service was great and he two young men servers were exceptionally helpful and cordial. We will be making the trip …
From tripadvisor.in
From tripadvisor.in
MONDAY LUNCH SPECIAL: MEATLOAF &... - MIDTOWN FOOD
Web Monday lunch special: Meatloaf & mashed potato Chicken alfredo pizza Chili dogs
From facebook.com
From facebook.com
40 BEST MEATLOAF RECIPES | EASY MEATLOAF RECIPE IDEAS
Web Meatloaf is a comfort food classic that will never go out of style. From traditional takes slathered in ketchup or barbecue sauce to recipes with a twist like cheese-stuffed …
From foodnetwork.com
From foodnetwork.com
INA GARTEN’S MEATLOAF (EASY RECIPE) - INSANELY GOOD
Web Mar 14, 2022 Preheat the oven to 325 degrees Fahrenheit. Most recipes require baking the meatloaf at 350, but let’s stick to Ina Garten’s method for this recipe. Next, prepare the …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
THE BEST MEATLOAF IN TORONTO (UPDATED APRIL 2023)
Web Best Meatloaf in Toronto, Ontario: Find 6,219 Tripadvisor traveller reviews of THE BEST Meatloaf and search by price, location, and more. ... Midtown Restaurants; North York …
From tripadvisor.com
From tripadvisor.com
LONGHORN STEAKHOUSE – CASUAL DINING STEAK RESTAURANT
THE 11 BEST PLACES FOR MEATLOAF IN MIDTOWN EAST, NEW YORK
Web Apr 5, 2023 The 11 Best Places for Meatloaf in Midtown East, New York. Created by Foursquare Lists • Published On: April 5, 2023. Share. Tweet. 1. Il Gattopardo ... Best …
From foursquare.com
From foursquare.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love