MEXICAN PLATEAU
To serve this, I suggest you sit around the table with plenty of serviettes. Fun to eat but kind of messy; a family favourite.
Provided by Sageca
Categories Mexican
Time 30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In medium size bowl, blend cream cheese and sour cream. Spread on large serving plate. Pour salsa over creamy mixture.
- Sprinkle chopped vegetables and shredded cheese over top.
- Serve with tortilla chips.
Nutrition Facts : Calories 227.6, Fat 18.8, SaturatedFat 11.7, Cholesterol 59.1, Sodium 555, Carbohydrate 6, Fiber 1.3, Sugar 2.6, Protein 10
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