E Guittard Chocolate Fondue Food

E. GUITTARD CHOCOLATE FONDUE

E. Guittard Chocolate Fondue image

Found this on the Guittard chocolate web site - they make the best chocolate chips! According to the site, pastry chef Roderic Reiswig serves this fondue at the Rose Pistola restaurant in San Francisco's North Beach (Little Italy). Serving size is a guess.

Provided by ThatSouthernBelle

Categories Dessert

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

6 ounces e. guittard 72% cacao bittersweet chocolate, chopped
6 ounces e. guittard 38% cacao milk chocolate, chopped
1/2 cup heavy cream
1/4 cup milk
1/4 cup brandy

Steps:

Melt all ingredients in a double broiler.
Serve with pretzels, cake, fruit or whatever else you like.

Nutrition Facts : Calories 380.9, Fat 24.2, SaturatedFat 13.2, Cholesterol 52.7, Sodium 52.5, Carbohydrate 26.8, Fiber 1.4, Sugar 21.9, Protein 4.4

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